Matt's Red Rooster Grill menu with price

item price description
Rooster’s Signature Grilled Romaine $9.00 Creamy parmesan dressing & grated parmesan
Spring Mix $9.00 Shaved carrots, radishes, red onion, honey sherry vinaigrette
Boston Bibb $9.00 Sundried cranberries, toasted walnuts, apples, buttermilk ranch
East Coast Oysters $15.25 Iced, half shell, mignonette & spicy cocktail
Roasted Spring Onion & Spinach Tart $10.50 Black pepper tart, port wine reduction
Grilled Griggstown Farm Quail $13.00 Spinach, boursin cheese, truffle balsamic
Sous Vide & Grilled Pork Belly $12.50 Grilled polenta, chipotle bbq
Pickled Beets & Goat Cheese $11.00 Aged balsamic vinegar
Tuna Two Ways, Seared & Tartare $14.50 Wasabi cream, Rooster sauce, crispy wontons
Stuffed Poblano Pepper $11.00 Slow roasted pork, aged cheddar, fire roasted salsa & lime sour cream
Seared Hudson Valley Foie Gras $16.75 Roasted figs, port wine reduction
Grilled Flat Bread $9.00 Brie, apricot chutney
Jumbo Lump Crab Cake $12.50 Red pepper remoulade
Chicken & Waffle $11.00 Hand pulled griggstown chicken, cracked black pepper waffle, citrus salad
Cream of Potato $9.00 Spring leeks
Rustic Wild Mushroom $9.00 The classic returns
Soup Du Jour $9.00
Sampler of all 3 Soups $10.75
Thick Cut Baby Back Ribs $29.00 Matt’s homemade dry rub & chipotle citrus bbq sauce
Stuffed Griggstown Chicken Breast $25.50 Smoked gouda, bacon, chives, lemon butter sauce
Grilled Twin Lobster Tails $33.00 Kaffir lime infused butter
Wood Fire Grilled Ahi Tuna $32.50 Pickled cucumber ginger salad, sweet soy, chili, mustard glaze
Cedar Plank Roasted Salmon $26.35 Sweet pea emulsion
The Classic’ Center Cut Filet $35.25 8 oz, apple wood smoked bacon, bleu cheese crust
Wild Mushroom Risotto $24.00 Tomato, shallot, garlic confit
Grilled Pork Tenderloin $26.95 Pineapple, coconut glaze
14 oz Ribeye Steak $31.95 Roasted cipollini onion demi glace
Thirty Day Dry Aged Steak Dry-aging imparts an intense depth of flavor

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