Classic |
$12.00 |
grilled canadian bacon makes it the classic |
Vegetable |
$13.00 |
cauliflower, broccoli, carrots & asparagus |
Shrimp |
$15.00 |
steamed gulf shrimp & riesling sauce |
Black Forest |
$15.00 |
sauteed mushrooms & onions, american bacon |
Yellowtail With Capers |
$18.00 |
pan sauteed yellowtail filet with capers |
Wienerschnitzel |
$18.00 |
traditional german sauteed golden brown veal cutlet |
Lobster |
$19.00 |
succulent sauteed lobster medallions |
Crab Cake |
$18.00 |
martin's "house specialty" crab cake |
Filet Mignon |
$19.00 |
tender filet mignon grilled to your liking |
Bacon Or Ham & Cheese |
$9.00 |
with bacon or ham & cheese |
Vegetable |
$12.00 |
with broccoli, cauliflower & carrots, finished with a light riesling sauce |
Garden |
$12.00 |
with mushrooms, onions, spinach & tomatoes |
Caprese |
$13.00 |
with fresh mozzarella & tomatoes & fresh basil |
Maine Lobster |
$16.00 |
with maine lobster & fresh basil, finished with a light riesling sauce |
Seafood |
$16.00 |
with shrimp, scallops & black grouper in a light riesling - lemon sauce |
Smoked Salmon |
$14.00 |
with smoked salmon and sour cream & fresh basil |
Key West Shrimp |
$14.00 |
with key west shrimp, in a light riesling - lemon sauce |
Reuben Classic |
|
corned beef with champagne kraut, melted swiss cheese & russian dressing on grill toasted rye bread |
Roast Beef |
|
fresh sliced roast beef, baby arugula topped with tomatoes & horseradish on grill toasted bread |
Caribbean Jerk Chicken |
|
fresh grilled chicken tenders on baby arugula with grilled pineapple & mango sauce on grill toasted bread |
Fish |
|
fresh yellowtail filet seared & broiled, served on greens and topped with a jalapeño remoulade, garnished with lemon on grilled bread |
Roast Beef |
|
fresh sliced roast beef with tomatoes & baby arugula, dressed with a horseradish sauce, rolled in a spinach wrap |
Tropical Waldorf |
|
mixed greens with fresh apples, celery, walnuts, grapes & mango, dressed with honey mustard, rolled in a spinach wrap |
Caprese |
|
mozzarella & cherry tomatoes, fresh basil, marinated with balsamic vinaigrette, served on baby arugula, rolled in a spinach wrap |
Soup & Sandwich / Wrap Combo |
$12.50 |
choice of any soup & sandwich or wrap |
Pasta Bolognese |
$7.50 |
served with parmesan cheese |
German Potato Soup |
|
homemade creamy potato soup with leeks, potatoes & carrots, made from scratch! |
Lobster Bisque |
|
homemade with fresh maine lobster, finished with cognac |
Flaedle Soup (German Classic) |
|
pancake strips in a broth & parsley |
Tomato Soup |
|
homemade tomato soup with croutons |
Minestrone |
|
the classic favorite |
Maine Lobster |
$18.00 |
with cognac & butter |
Crab Cake |
$14.00 |
with jalapeño sauce |
Florida Lobster |
$18.00 |
with herb butter |
Curry Wurst |
$9.50 |
bratwurst with tomato curry sauce |
German Potato Salad |
$7.50 |
creamy potato soup with leeks, potatoes & carrots, made from scratch! |
House Salad |
$5.50 |
mixed greens topped with fresh tomatoes, dressed with a balsamic vinaigrette. |
Caprese Salad |
$9.50 |
mozzarella & cherry tomatoes, fresh basil, marinated with balsamic vinaigrette, served on a bed of arugula, finished with olive oil |
Fresh Fruit bowl |
$7.00 |
|
Tropical Waldorf Salad |
$13.50 |
mixed greens with fresh apples, celery, walnuts, grapes & mango, dressed with honey mustard. |
Sea Scallops Florentine |
$13.50 |
fresh sea scallops sauteed with bacon & spinach broiled with farm fresh gouda cheese, served in the shell |
Crab Cakes |
$13.50 |
with jalapeno remoulade |
Shrimp & Scallop Skewer |
$11.50 |
with a spicy mango sauce |
Seaweed Salad |
$8.00 |
with ginger |
Calamari Ceviche Martini |
$12.50 |
|
Escargot "At Home" |
$13.50 |
escargot broiled in a classic garlic herb butter, served in the shell |
Baked Brie Cheese |
$14.50 |
served on arugula with poached pear & lingonberry marmalade, finished with a mango sauce. |
Classic Caesar Salad |
|
with a creamy caesar dressing |
Mixed Greens |
|
with fresh tomatoes and choice of balsamic vinaigrette or honey mustard |
German Potato Soup |
$7.50 |
creamy potato soup with leeks, potatoes & carrots, made from scratch! |
Lobster Bisque |
$9.50 |
homemade with fresh maine lobster, finished with cognac |
Mixed Greens |
$5.50 |
mixed greens topped with fresh tomatoes, dressed with a balsamic vinaigrette |
Mixed Greens |
$7.50 |
with bleu cheese |
Summer Salad |
$13.50 |
mixed greens dressed with balsamic vinaigrette, garnished with mangoes and strawberry, topped with bleu cheese. |
Black Forest Salad |
$12.50 |
bacon & onions sauteed to a crisp, served on a bed of mixed greens, garnished with tomatoes. |
Tropical Waldorf Salad |
$13.50 |
mixed greens with fresh apples, celery, walnuts, grapes & mango, dressed with honey mustard. |
Caprese Salad |
$9.50 |
mozzarella & cherry tomatoes, fresh basil, marinated with balsamic vinaigrette, served on a bed of arugula, finished with olive oil. |
Sea Scallops Florentine |
$13.50 |
fresh sea scallops sauteed with bacon & spinach broiled with farm fresh gouda cheese, served in the shell |
Crab Cakes |
$13.50 |
with jalapeno remoulade |
Lobster Medallions |
$13.50 |
with a fresh cognac cocktail sauce |
Calamari Ceviche Martini |
$12.50 |
with seaweed salad & ginger |
Escargot "At Home" |
$13.50 |
escargot broiled in a classic garlic herb butter, served in the shell |
Pilze A La Martin |
$9.50 |
sauteed mushrooms with herbs over crostini. |
Tuna Tataki |
$14.50 |
tuna tataki garnished with seaweed salad, ginger and wasabi sauce |
Grilled Veggie Sampler |
$9.50 |
carrots, asparagus, broccoli, cauliflower and potato puff |
Serrano Ham |
$9.50 |
served with cornichons & side of bread |
Baked Brie Cheese |
$14.50 |
served on arugula with poached pear & lingonberry marmalade, finished with a mango sauce. |
Shrimp & Scallop Skewer |
$11.50 |
server with a spicy mango sauce |
Lobster Tail "Caribe" |
$22.00 |
6oz. lobster tail broiled |
Grilled Lamb Chops |
$11.50 |
served with a jalapeno remoulade |
Pork Tenderloin & Bermuda Onion Skewer |
$10.50 |
served with mojo rocho sauce |
Cheese Sampler |
$12.50 |
2 cheeses of the day with fig and marsala sauce & orange salsa sauce |
Seaweed Salad |
$8.00 |
|
Pate Of The Day |
$11.50 |
served with homemade bread & tarragon mustard |
Schnitzel Strips |
$14.50 |
served with jalapeno remoulade & lemon |
Bratwurst |
$9.50 |
on sauerkraut |
Sides |
$4.50 |
spatzle, red cabbage, champagne kraut, rosemary potatoes, wild rice, cous cous. |
Bread Basket |
$3.50 |
|
Yellowtail "Capri" |
$30.00 |
yellowtail filet pan sauteed & topped with caper-lemon butter, served with wild rice & steamed vegetables. |
Yellowtail "Florentine" |
$28.00 |
yellowtail filet pan sauteed & topped with spinach, broiled with fresh gouda cheese, served with rosemary potatoes. |
Grouper Dijon |
$32.00 |
black grouper filet pan sauteed, topped with a dijon crust, placed over champagne kraut & served with rosemary potatoes. |
Lobster Tail "Caribe" |
$32.00 |
6oz. lobster tail broiled with herb butter, served with cous cous & vegetable medley. |
Love Maine Lobster |
$48.00 - $65.00 |
whole live maine lobster, steamed and served with asparagus, mashed potatoes with carrots & parmesan. |
Surf & Turf |
|
choice of lobster and a 7oz. filet mignon served with asparagus, mashed potatoes with carrots & parmesan and bearnaise sauce. |
Surf & Turf |
$52.00 |
6oz. caribbean lobster tail broiled |
Surf & Turf |
$70.00 |
1 1/2lb maine lobster steamed |
Surf & Turf |
$87.00 |
2lb maine lobster steamed |
Surf & Turf |
|
local caught florida lobster |
Shrimp Fettuccini Alfredo |
$28.00 |
pink key west shrimp fettuccini with a saffron-alfredo sauce, tossed with grape tomatoes & fresh basil |
Maine Lobster Fettuccini |
$32.00 |
maine lobster fettuccini with saffron-alfredo sauce, tossed with grape, tomatoes & fresh basil. |
Filet Mignon |
$36.00 |
7oz tenderloin grilled to your request, served with a bearnaise sauce, steamed asparagus & potato puff |
Beef Wellington |
$48.00 |
filet mignon topped with foie gras of duck, sauteed mushrooms, onions and serrano ham, encased in a puff pastry, served on a green peppercorn sauce with vegetables & potato puff (baked to order) |
Rib Eye Steak "Casanova" |
$32.00 |
12oz grilled rib eye, broiled with danish bleu cheese and served potato-carrot puree & asparagus. |
Lamb Osso Bucco (Domestic Hind Shank) |
$29.00 |
braised lamb shank served with a burgundy sauce, red cabbage & roasted rosemary potatoes, garnished with poached peach half & lingonberry marmalade |
Wiener Schnitzel (A German Classic) |
$26.00 |
veal cutlet sauteed golden brown, with spatzle & lingonberry marmalade |
Jaber Schnitzel |
$28.00 |
wiener schnitzel topped with our incredible mushroom sauce served with spatzle |
Vegetarian Plate (Choice Of 4 Veggies And 1 Starch) |
$26.00 |
red cabbage, broccoli, cauliflower, asparagus, carrots, sauerkraut, wilted spinach. roasted rosemary potatoes, potato puff, wild rice, cous cous |
Duck Breast "Schwarzwald" |
$32.00 |
10oz. grilled duck breast served on a burgundy sauce, with red cabbage and rosemary potatoes, garnished with a poached pear half & lingonberry marmalade |
Airline Chicken Breast (Organic) |
$26.00 |
stuffed with spinach & manchego cheese, served with potato-carrot puree, asparagus & mushroom sauce. |
Airline Chicken Breast (Organic) |
$24.00 |
no stuffing |
Farmer's Omelet |
$12.00 |
open faced with sauteed bacon, onion and potatoes |
Fruit Crepe |
$12.00 |
with fruits of the day |
Stammer Max |
$10.00 |
german toast topped with smoked ham, broiled with gouda cheese & two sunny side up eggs |
Bratwurst |
$12.00 |
bratwurst grilled with scrambled eggs and roasted potatoes |
Toast Asparagus |
$15.00 |
german toast layered with ham, fresh asparagus, broiled with gouda cheese & hollandaise sauce |
Wiener Schnitzel Holstein |
$18.00 |
wiener schnitzel topped with one sunny side up egg served with potatoes. |
French Toast |
$12.00 |
with fresh fruit made with multi grain bread. |
Bacon |
$3.00 |
|
Bratwurst |
$3.50 |
|
German Bread |
$3.00 |
toasted |
Grilled Potatoes |
$3.50 |
|
Grilled Potatoes |
$4.50 |
w/ melted gouda cheese |
Hollandaise Sauce |
$3.00 |
|
Potato Pancakes |
$5.50 |
with sour cream |