| Grilled Chicken |
$12.95 |
Over mixed green with roasted red peppers, candied walnuts, asparagus, drunken goat cheese and granny smith apple vinaigrette |
| Seared Yellowf in Tuna |
$14.95 |
Over mixed greens with chick peas, kalamata olives , shaved red onions, feta chees and cucumber-garlic yogurt dressing |
| Char-Grilled Steak |
$14.95 |
Over mixed greens with roasted red onions, portobello mushrooms, cherry tomatoes, fingerling potatoes, shaved horseradish cheddar and balsamic vinaigrette |
| ChopChop Vegetable |
$12.95 |
Over arugula with artichokes, cucumbers, tomatoes, carrtos, asparagus, yellow peppers, crunch noodles and lemon-herb vinaigrette |
| Classic Caesar with Grilled Chicken |
$10.95 |
|
| Classic Caesar with Pan Seared Salmon |
$10.95 |
|
| Classic Caesar with Girlled Steak |
$10.95 |
|
| Today's Soup |
$3.95 - $6.95 |
|
| Pan Seared Shetland Lsle Salmon |
$19.95 |
Served on goat cheese and sweet corn cakes with roasted tomato and arugula vinaigrette |
| Sauteed Chicken Porcini |
$17.95 |
With wild mushroom sauce and garlic herb mashed potato |
| New York Strip Steak Frites |
$25.95 |
|
| Bbq Baby Back Ribs |
$18.95 |
Slow roasted unitl they fall off the bone served with caleslaw and fresh cut chips |
| Chicken Shepherd's Pic |
$14.95 |
With leeks, portobello mushrooms, peas and carrots. Topped with bourshin mashed potatoes |
| One n' One Smithwik's Ale-Battered Cod |
$16.95 |
With fresh- cut chips and tartar sause |
| Lrish Lamb Stew |
$16.95 |
With peasant bread |
| Buffalo Meat Bangers and Mash |
$15.95 |
With gravy and crispy onions |
| Dublin Coddle-Roasted Potatoes and Mini Sausages |
$12.95 |
Topped with fried eggs |
| Prince Edward Island Mussels |
$11.95 |
Chorizo, garlic, shallots, roasted tomatoes and white wine |
| Buffalo Chicken Wings |
$10.95 |
Served with bleu cheese dipping sauce, carrots and celery |
| Stcak Crostini with Boursin Cheese |
$11.95 |
Topped with red wine shallots |
| Crispy Calamari - Regular or Buffalo |
$11.95 |
Served with lemon pepper aioli and marniara sauce |
| Spinach and Artichoke Dip |
$10.95 |
With toasted pita points |
| Edamame Hummus |
$10.95 |
With carrots, cucumber and warm pita |
| Sliders |
$9.95 |
Choice of burger, crispy chicken or corned beef |
| Mini Lrish Cocktail Sausages |
$10.95 |
With HP sauce |
| Grilled Chicken Tandoori Skewers |
$10.95 |
With yogurt dill dipping sauce |
| Everything Crusted Ahi Tuna |
$12.95 |
Over citrus soy shitake mushroom |
| Grilled and Stuffed Flatbread |
$10.95 |
With arugula, goat cheese, portobello mushroom and overnight tomatoes |
| Charcuteric |
$12.95 |
Sopressata, summer sausage, prosciutto, drunken goat cheese, Grafton cheddar, aged bleu, candied walnuts, fig jam and cornishons |
| Cheese Pizza |
$11.95 |
|
| Long Room Classic |
$10.95 |
|
| Turkey |
$11.95 |
Topped with avocado & fresh tomato salsa |
| Angry Bleu Cheese |
$12.95 |
Topped with bleu cheese, caramelized onions & hot sauce |
| Bratwurst |
$11.95 |
Topped with sweet & sour cabbage |
| NY Steakhouse on a Baguette |
$15.95 |
Grilled skirt steak topped with creamed spinach & matchstick potatoes |
| Grilled Tuna ALT on Toasted Sourdough |
$15.95 |
With avocado, lettuce, tomato & lemon pepper aioli |
| Pressed Pork Chop Reuben on a Pretzel Roll |
$12.95 |
With sauerkraut swiss cheese & russian dressings |
| Thanksgivings Day Dinner on Ciabatta |
$12.95 |
Fresh roasted turkeyonion thyme stuffing crispgreen apple & crabnberry mayo |
| Jonab Crabcake on a Sourdogh Roll |
$14.95 |
With grain mustard tartar sauce & colwslaw |
| Grilled Chicken On Warm Tomato Focaccia |
$12.95 |
With roasted red peppers, portobello mushrooms, provolone & basil aioli |
