Laitue |
$9.00 |
Bibb lettuce, chervil, tarragon, parsley chive, lemon vinaigrette |
Frisee aux lardons |
$11.00 |
Frisee, poached egg, bacon lardon, chervil, tarragon, parsley, chive, champagne vinaigrette |
Betteraves |
$11.00 |
County line beets, drake farms goat cheese, caraway seed, toasted hazelnut |
Mesclun |
$9.00 |
Kenter farm lettuces, lemon, olive oil |
Soupe a loignon |
$11.00 |
Carmelized onion, beef broth, comte |
Soupe du moment |
$9.00 |
Sesonal vegan soup |
Steak Tartare |
$17.00 |
Finely minced filet mignon, charred leak, cornichons, capers, quail egg, brioche toast |
Les Huitres |
$24.00 |
Market oysters, 1/2 dozen, pink peppercorn mignonette |
Escargots a la bourguignonne |
$14.00 |
Wild burgundy snails, plugra butter, parsley, white wine, cognac, garlic |
Pain Et Beurre |
$6.00 |
Artisanal handmade bread, plugra butter |
Crispy Brussels Leaves |
$10.00 |
Flash fried brussels leaves, blistered capers, white truffle oil |
Coq Au Vin |
$24.00 |
Marys chicken leg, burgundy wine, wild mushrooms, shallots, peewee potato, carrot, parsley |
Steak Frites |
$26.00 |
Flat iron steak, poivre sauce, frites |
Moules Frites |
$18.00 |
PEI mussels, white wine, shallots, parsley, tarragon, butter, frites |
Gnocchi |
$16.00 |
Potato gnocchi, wild mushrooms, manchego, chives |
Filet Mignon |
$38.00 |
|
Boeuf Bourguignon |
$24.00 |
Braised beef sirloin, bacon lardon, thyme, onion, carrot, wild mushroom, peewee potato, burgundy wine |
Paillard De Poulet |
$22.00 |
Marys chicken breast, arugula, cherry tomato, citron beurre blanc |
Le Saumon |
$24.00 |
Wilted spinach, roasted garlic, olive oil, tomato, basil oil |
Confit de Canard |
$18.00 |
Hudson valley duck leg,roasted garlic peewee potato, onion, thyme, frisee |
Le Burger |
$15.00 |
Comte, bibb lettuce, heirloom tomato, aïoli, frites |
Ratatouille Crepe |
$12.00 |
Eggplant, red bell pepper, zucchini, onion, garlic, tomato |
Truffle Sliders |
$5.00 |
Comt, truffled aioli, bibb lettuce, heirloom tomato |
Macaroni & Cheese Gratinee |
$10.00 |
Comte, mozzarella, bechamel |
Tarte a La Tomate |
$12.00 |
Mozzarella, marinara, parmesan |
Frites |
$6.00 |
|
Truffled |
$9.00 |
|
Petite Humboldt Fog, California |
$16.00 - $24.00 |
Soft, pungent, ash |
Mont Chevre, Spain |
$16.00 - $24.00 |
Soft, subtle blue |
Ptit Basque, France |
$16.00 - $24.00 |
Semi-Firm, Mild, Slightly Fruity |
Toma PT. Reyes, California |
$16.00 - $24.00 |
Semi-firm, creamy, tangy |
Brie, France |
$16.00 - $24.00 |
Soft, creamy, smooth |
Cafe Croissant |
$9.00 |
Choice of french prees or tea choice of croissant or pain du chocolat |
Eggd Benedict |
$12.00 |
Parisian ham, poached egg, hollandaise, wilted spinach, mesclum |
French Toast |
$10.00 |
Vanille bean custard, blueberries, strawberries, whipped cream, maple syrup |
Croque Monsieur |
$12.00 |
Parsian ham, comte, toasted brioche, mesclum |
Croque Madame |
$14.00 |
|
Omelette |
$9.00 |
Three egg omelet, fine herbs, thyme roasted potatoes |
Simple Breakfast |
$10.00 |
Two Eggs Sunny side up, neuskes bacon , thyme roasted potatoes |
Les Huitres |
$24.00 |
Market oysters, half dozen, pink peppercorn mignonette |
Soupe a Loignon |
$11.00 |
Carmelized onion, beef broth, comte |
Crispy brussels Leaves |
$10.00 |
Flash fried brussels leaves, billstered capers, white truffle oil |
Frisee aux Lardones |
$11.00 |
Frisee, poached egg, bacon lardon, fines herbs, champagne vinaigrette |
Betteraves |
$11.00 |
|
Moules Frites |
$18.00 |
|
Confit De Canard |
$18.00 |
Huduon valley duck leg, rolled garlic peeiff potato, onion thyme |
Le Burger |
$15.00 |
|
Steak Frites |
$26.00 |
|
Steak Frites |
$38.00 |
Filet migeoa |
Tasting of Three |
$14.00 |
|
Tasting of Five |
$24.00 |
|
Mighty Leal Hot Tea |
$3.00 |
Chamomile, organic green earl grey, white orchard |
French Press |
$6.00 |
|
Cspresso |
$5.00 |
|
Cappuccino or Latte |
$6.00 |
|
Orange Juice |
$5.00 |
|
Lemonade |
$4.00 |
|
Croissaant or Chocolate Croissant |
$5.00 |
|
Nenskes Bacon |
$5.00 |
|
Thyme Roasted Potatoes |
$5.00 |
|
Pommes Frites |
$5.00 |
|
Seasonal Fruit |
$5.00 |
|