| Soup Of The Day |
$5.00 |
|
| Home Prepared Greek Meals Of The Day |
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| Hummus |
$6.00 |
smooth chickpeas spread with a hint of garlic, tahini and sweet paprika |
| Tzatziki |
$6.00 |
creamy yogurt dip with shredded fresh cucumber, garlic and extra virgin olive oil |
| Mixed Dip Platter |
$10.00 |
tzatziki, eggplant spread, hummus with pita bread |
| Pita Bread |
$1.00 |
topped with mountain oregano |
| Keftedes |
$8.00 |
meatballs with mountain oregano and mint |
| Cheese Saganaki |
$9.00 |
fried vlahotyri cheese enflamed with greek brandy |
| Zucchini Fries |
$7.00 |
fried zucchini sticks, greek yogurt dip |
| Shrimp "Saganaki" |
$12.00 |
shrimp in tomato sauce covered with feta cheese and basil |
| Fried Potatoes |
$6.00 |
french fries with dry graviera cheese and mountain oregano |
| Spinach Pie |
$7.00 |
spinach and herbs with feta cheese wrapped in crispy phyllo dough |
| Cheese Pie |
$7.00 |
mixed greek cheeses wrapped in phyllo dough |
| Spinach & Chickpeas |
$7.00 - $12.00 |
spinach leaves, scallions, caramelized onions, dill, feta cheese, chickpeas, phyllo crisps, sparkling white wine vinaigrette |
| Beet Salad |
$6.00 - $10.00 |
mixed greens, roasted beets, cherry tomatoes, goat cheese mousse covered with walnuts, pomegranate and walnut oil vinaigrette |
| Cool Green Bean Salad |
$9.00 - $5.00 |
green beans with crumbled cheese, mint, toasted almonds and lemon vinaigrette |
| Artichokes And Arugula |
$8.00 - $14.00 |
artichokes, arugula, smoked red peppers, cherry tomatoes, kalamata olives, sliced onions, kefalotyri cheese flakes, pita croutons and balsamic vinaigrette |
| Traditional Greek Salad |
$7.00 - $12.00 |
tomatoes, cucumbers, onions, peppers, capers, kalamata olives, feta cheese, barley bread and extra virgin olive oil |
| Spinach & Chickpeas |
$12.00 |
spinach leaves, scallions, caramelized onions, dill, feta cheese, chickpeas, phyllo crisps, sparkling white wine vinaigrette |
| Beet Salad |
$10.00 |
mixed greens, frisée salad, beet goat cheese mousse "ravioli", walnut oil and pomegranate vinaigrette |
| Cool Green Bean Salad |
$9.00 |
green beans with crumbled cheese, mint, toasted almonds and lemon vinaigrette |
| Artichokes & Arugula |
$14.00 |
artichokes, arugula, smoked red peppers, cherry tomatoes, kalamata olives, sliced onions, kefalotyri cheese flakes, pita croutons and balsamic vinaigrette |
| Traditional Greek Salad |
$12.00 |
tomatoes, cucumbers, onions, peppers, capers, kalamata olives, feta cheese, barley bread and extra virgin olive oil |
| Spinach Pie |
$10.00 |
with soup and salad |
| Cheese Pie |
$10.00 |
with soup and salad |
| Pita Burger |
$10.00 |
tzatziki, feta cheese, spinach, tomatoes, onions served with fried potatoes, and house salad |
| Chicken Pita Wrap |
$9.00 |
aioli, lettuce, tomatoes, onions served with fried potatoes and house salad |
| Lamb Pita Wrap |
$11.00 |
yogurt, roasted peppers, tomatoes, onions served with fried potatoes and house salad |
| Pork Pita Wrap |
$9.00 |
tzatziki, tomatoes, onions served with fried potatoes and house salad |
| Salmon Open Face Sandwich |
$13.00 |
grilled village bread, garlic chervil aioli, arugula, tomatoes, red onions, sundried tomatoes, olives, capers served with french fries and house salad |
| Cheesecake |
$7.00 |
with greek yogurt and syrupy rose petals or sour cherries |
| Halvas |
$6.00 |
semolina cake with pinenuts, almonds and cinnamon |
| Greek Yogurt |
$6.00 |
with honey and walnuts or quince marmalade |
| Greek Yogurt Cheesecake |
$7.00 |
with traditional syrupy fruit of the season |
| Chocolate Lava Cake |
$6.00 |
with sokofreta ice cream |
| Baklava |
$5.00 |
crispy phyllo with walnuts and cinnamon dredged in sweet syrup |
| Tzatziki |
$6.00 |
creamy yogurt dip with shredded fresh cucumber, garlic and extra virgin olive oil |
| Eggplant Spread |
$7.00 |
fire roasted eggplant spread with flavorful greek vinegars |
| Hummus |
$6.00 |
smooth chickpea spread with a hint of garlic, tahini and sweet paprika |
| Mixed Dip Platter |
$12.00 |
tzatziki, eggplant spread, hummus with pita bread |
| Pita Bread |
$1.00 |
|
| Fried Keftedes |
$10.00 |
juicy fried meatballs stuffed with feta cheese and mint |
| Manouri Cheese Envelope |
$9.00 |
soft manouri cheese wrapped in phyllo dough drizzled with mountain honey and sesame seeds |
| Saganaki |
$9.00 |
fried vlahotyri cheese enflamed with greek brandi |
| Zucchini Fries |
$7.00 |
fried zucchini sticks, greek yogurt dip |
| Dakos |
$9.00 |
cretan bruschetta, barley bread, fresh crushed tomatoes, crumbled feta, mountain oregano, extra virgin olive oil |
| Tyrokafteri |
$7.00 |
cherry tomatoes stuffed with spicy feta, crispy pita |
| Crispy Calamari |
$11.00 |
lightly breaded calamari, garlic chervil aioli, lemon |
| Calamari Basil Pesto |
$12.00 |
sautéed calamari with basil pesto and crunchy shredded kataifi phyllo |
| Ouzo Shrimp |
$13.00 |
shrimp deglazed with ouzo, fennel, greek green olives |
| Pickled Octopus |
$14.00 |
octopus pickled with greek vinegars and herbs, sundried tomato, capers, and olives salsa |
| Steamed Mussels |
$12.00 |
mussels scented with white wine sauce, zucchini "ravioli" |
| Bacalao Croquettes |
$10.00 |
fried croquettes of salted cod, roasted garlic purée and roasted beet coulis |
| Greek Style Sea Bass "Marinato" |
$12.00 |
sea bass cooked in lemon juice, topped with basil chili oil |
| Kouzina Lamb |
$27.00 |
grilled lamb rack with greek mitzithra dry cheese and mountain herbs crust served with lemon potatoes and sautéed zucchini with garlic |
| Slow Roasted Pork Rib |
$18.00 |
glazed with mountain thyme honey, served with semolina cake and charred fennel |
| Santorini Chicken Breast |
$18.00 |
chicken breast stuffed with arugula, goat cheese, and red peppers topped with a sweet mustard herb sauce served with green house salad |
| Chicken Breast "Souvlaki" |
$16.00 |
skewered chicken breast on the grill with tomatoes and peppers, tzatziki dip, marinated onions and pita bread |
| Beef Tenderloin "Souvlaki" |
$26.00 |
skewered beef tenderloin on the grill with tomatoes and peppers, tzatziki dip, marinated onions and pita bread |
| Whole Fish Of The Day |
|
served with spinach dill and artichoke orzo |
| Seafood Orzo "Saganaki" |
$25.00 |
shrimp, mussels, calamari cooked in orzo with tomato sauce topped with feta |
| Oven Roasted Lemon Potatoes |
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|
| Fries |
|
kefalotyri cheese and oregano |
| Semolina Purée |
|
with graviera dry cheese |
| Green Beans |
|
with tomatoes |
| Orzo |
|
with spinach, artichokes and herbs |
| Espresso |
$3.00 |
|
| Macchiatto |
$3.50 |
|
| Cappuccino |
$3.50 |
|
| Frappe |
$4.00 |
|
| Coca Cola |
$3.00 |
|
| Coca Cola Light |
$3.00 |
|
| Sprite |
$3.00 |
|
| Vero Water Still |
$1.00 |
sparkling |
| Exotic Mojito |
|
dry sake, passion fruit, mango, mint lime |
| Sake Mojito |
|
drysake, lime, mint, cranberry |
| Lychee Martini |
|
dry sake, lychees, passion fruit |
| Mango Ginger Sake |
|
dry sake, mango, ginger, lime |
| Pornstar Sake |
|
dry sake, passion fruit, vanilla, lime |
| Red Passion |
|
white wine, strawberries, vanilla, lime |
| Passion Champagne |
|
champagne, passion fruit |
| Lychee Royal |
|
champagne, lychee, cranberry |
| Ginger Shake |
|
champagne, ginger, cranberry, sake |
| Kouzina's Fresh |
|
champagne, eldeflower, cucumber, basil |
| Mure De Wine |
|
white wine, berries, lime |
| Mythos |
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| Amstel |
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| Corona Light |
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| Stella Artois |
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| Presidente |
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| Heineken |
|
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| Prosecco |
$8.00 |
|
| Moschato |
$7.00 |
|
| Moschato D'Asti |
$8.00 |
|
| Sangria Red |
$8.00 |
|
| Sangria White |
$8.00 |
|
| Viscanto |
$9.00 |
|
| Seaglass Riesling Monterey |
|
|
| Ferrari Carano Sauvignon Blanc |
|
california |
| Barone Fini Pinot Grigio |
|
italy |
| Boutari Moschofilero |
|
greece |
| Pepi Chardonnay |
|
california |
| La Postolle Cuvee Alexander Merlot |
$7.00 |
chile |
| Votre Sante(Coppola) Pinot Noir |
$8.00 |
california |
| Boutari Naoussa Xinomavro |
$9.00 |
greece |
| Joel Gott Cabernet |
$10.00 |
california |
| Catena Malbec Mendoza |
$14.00 |
argentina |
| Listel |
$7.00 |
south of france |
