| Bigos with Polish Sausage |
$8.00 |
A Polish classic composed of fresh cabbage, sauerkraut, meats, and spices. Served with tasty kielbasa from sawa butchery a local polish butcher forming a fusion of delicious taste and balanced textur |
| Chili Dip |
$7.00 |
Served with house-made corn tortilla chips |
| Deep Fried Pierogi |
$7.00 |
6 pieces of your choice of pierogies, atop cezary`s secret sauce. Served with sour cream. Wrapped in bacon $2.00 |
| Bruschetta |
$6.00 |
Classic tomato and basil bruschetta on homemade crostini |
| Brie a`la Polished Tavern |
$7.00 |
Brie cheese, lightly breaded and fried, served with homemade pico de gallo |
| Steak Tartare |
$12.00 |
Raw double ground tenderloin steak, combined with onions, Raw egg yolk, pickles, and capers for a distinctivly rich blend of flavors, served raw with european bread |
| Zapiekanka |
$7.00 |
Sauteed onions and mushrooms served over a french baguette with melted mozzarella cheese and topped cezary`s secret sauce |
| Tavern Nachos |
$7.00 |
House-made cajun cheese sauce served on corn tortilla chips, with pico de gallo, olives and jalapenos. Add chicken or beef $4.00, guacamole $2.00 |
| Chips and Salsa |
$5.00 |
Corn tortilla chips with homemade fire roasted salsa |
| House Salad |
$5.00 |
A mix of greens topped with tomatoes, onion, carrots, cucumber, and mushrooms. Served with your choice of dressing |
| Caesar Salad |
$6.00 |
Crisp romaine lettuce with parmesan, homemade croutons and house's caesar dressing. Add chicken $3.00, salmon $4.00 |
| Chicken Greek Salad |
$11.00 |
Mixed greens topped with tomatoes, peppers, cucumber, onion, black olives, and feta cheese |
| Salmon Salad |
$11.00 |
Mixed greens, grape tomatoes, carrots, onions, and shredded cheddarjack cheese. Recommended balsamic vinaigrette |
| Harvest Salad |
$8.00 |
Baby spinach, cranberries, grape tomatoes, cucumber, carrots, walnuts,blue cheese, topped with raspberry jam. Add chicken $3.00, salmon $4.00, recommended raspberry vinaigrette |
| Zurek |
$5.00 - $8.00 |
A polish classic, made with sour rye and a halved hardboiled egg, with white kielbasa sausage from sawa butchery a local polish butchery |
| Red Borscht with Pierogi |
$4.00 - $7.00 |
Borscht made ith red beetroot is one the most traditional polish soups, served with dumplings |
| Kotlet Schabowy |
$14.00 |
Inspired by traditional polish cuisine a thinly sliced, breaded pork chop topped with caramelized onions.Served with home fried potatoes and dill cucumber salad. Mushroom sauce $2.00 |
| Kotlety Mielone |
$16.00 |
Polish style meatballs with choice ofmushroom sauce or creamy dill sauce. Served with mashed potatoes and dill cucumber salad or beet salad |
| Golabki |
$16.00 |
Two traditional polish cabbage rolls made with a pork and rice filling topped with choice of a delicious tomato sauce or mushroom sauce. Served with mashed dill potatoes and beets salad |
| Highlander`s Potato Pancake with Goulash |
$14.00 |
Stew of meat and vegetables seasoned with paprika and spices, over homemade potato pancakes with kosher pickles |
| Salmon Steak with Spicy Peach Salsa |
$18.00 |
Fillet of atlantic salmon grilled to perfection, served on a bed of jasmine rice and spicy peach salsa. Accompanied by daily vegetables |
| Grilled Homemade Kielbasa |
$15.00 |
2 pieces of smoked Polish sausages, served with home fried potatoes and sauerkraut salad. Add caramelized onions $1.00 |
| Cajun Mac & Cheese |
$13.00 |
Penne pasta smothered in a spicy creamy cheese sauce and topped with grilled chicken. Substitute schnitzel or smoked kielbasa $2.00 |
| Asparagus Pasta |
$13.00 |
Penne pasta in light cream sauce with roasted asparagus, red pepper, corn. Add chicken $3.00 |
| Summer Chicken Sandwich |
$10.00 |
A seasoned grilled chicken breast draped in a layer of provolone cheese covered with caramelized onions, avocado slices, and a tasty pesto spread |
| Pierogi Sandwich |
$10.00 |
Potato and cheese pierogi sauteed with caramelized onions, mushrooms, and red pepper flakes. Topped with Pepper Jack cheese, and served on a toasted bun |
| Kielbasa Sandwich |
$10.00 |
Smoked polish sausage topped with caramelized onions, sauerkraut salad, and your choice of cheese |
| Classic Burger |
$10.00 |
1/2 Lb angus beef burger grilled to perfection with your choice of cheese |
| Spicy Cheeseburger |
$10.00 |
1/2 Lb angus beef burger loaded with jalapenos, pico de gallo, and pepper jack cheese |
| Veggie Delight Burger |
$10.00 |
Grilled zuchhini, onion, and red pepper. Topped with horseradish mayonnaise, feta cheese, and sprinkled with lemon |
| Cajun Hangover Burger |
$11.00 |
1/2 Lb blackened angus beef burger. Topped with a fried egg, bacon, and cheddar cheese |
| Hearty Potato and Cheese |
$10.00 |
|
| Savory Meat |
$10.00 |
|
| Succulent Sauerkraut & Mushroom |
$10.00 |
|
| Feta & Spinach |
$11.00 |
|
| Chefs Selection |
$11.00 |
|
| Sampler Platter |
$15.00 |
3 of each kind |
| Dessert Pierogi |
$6.00 |
Sweet cheese pierogi served with homemade raspberry syrup |
| Goblet of Pleasure |
$5.00 |
Vanilla ice cream with seasonal fruit, walnuts and chocolate sauce |
| Szarlotka |
$5.00 |
Polish style apple pie, served warm. Add vanilla ice cream $1.00 |
