| Chicken Wings |
$9.00 |
Buffalo, BBQ or asian style wings, celery & carrot sticks, dipping sauce |
| Grilled Chicken Quesadilla |
$10.95 |
Cheddar and jack cheeses, pico de gallo, sour cream and fresh avocado |
| Grilled Chicken Quesadilla with Vegetarian Quesadilla |
$7.95 |
|
| Beer Battered Onion Rings |
$6.95 |
Thick cut with honey whiskey sauce |
| Mini Burger Sliders |
$11.00 |
Cheddar, lettuce, tomato, chef john's special sauce |
| Popcorn Chicken |
$8.95 |
Buttermilk fried chicken pieces, creamy sriracha sauce, barbecue sauce |
| Corn & Shrimp Fritters |
$9.95 |
Rock shrimp, corn kernels, tarragon, chipotle aioli |
| Fritto Misto |
$11.95 |
Fried calamari, rock shrimp, jalapenos & mixed veggies, roasted garlic aioli, cocktail sauce |
| Fritto Misto Fried Veggies |
$7.95 |
|
| House Fries |
$4.95 |
Hand cut kennebec potatoes, roasted garlic aioli. Smother fries with chili cheese, bacon cheddar or fresh garlic for $2.00 more. Gluten free |
| Chef's Tasting Platter |
$19.95 |
Smoked pork ribs, chicken wings, corn & shrimp fritters and hand cut fries. Smother fries with chili cheese, bacon cheddar or fresh garlic for $2.00 more |
| Warm Spinach Salad |
$10.95 |
Baby spinach, cherry tomato, egg, balsamic bacon vinaigrette, crispy shallot |
| Classic Greek Salad |
$10.95 |
Romaine, cucumber, cherry tomato, red onion, olives, feta, red wine vinaigrette. Gluten free |
| Roman Caesar Salad |
$9.95 |
Romaine, caesar dressing, croutons, shredded parmesan |
| Wedge Salad |
$9.95 |
Iceburg lettuce, cherry tomatoes, bacon, bleu cheese dressing. Gluten free |
| Another Day in Paradise Salad |
$9.95 |
Mixed baby field greens, feta cheese, fresh pear, toasted hazelnuts, honey lemon vinaigrette. Gluten free |
| New England Clam Chowder |
$4.00 - $7.00 |
House made with applewood smoked bacon, red potatoes & cream |
| House Made Chili Con Carne |
$4.00 - $7.00 |
Gluten free. House made chili with beans, with sour cream, cheese and onions |
| Poplar Steak Frites |
$17.95 |
Grilled New York steak with hand cut kennebec fries & herb compound butter. Gluten free |
| Salmon Entree |
$15.95 |
Pan roasted salmon, lemon beurre blanc, wild rice pilaf & sauteed seasonal vegetables. Gluten free |
| Smoked Pork Ribs |
$15.95 |
Half rack of 4-hour smoked ribs, served with house barbecue sauce, coleslaw & fries. Gluten free |
| Spaghetti Bolognese |
$13.95 |
Ground beef, tomatoes, mushrooms, red wine, onion, garlic & herbs served with spaghetti & parmesan |
| Char Broiled Herb Chicken Breast |
$13.95 |
Served with wild rice pilaf & sauteed seasonal vegetables . Gluten free |
| Fish & Chips |
$13.95 |
Beer-battered snapper served with French fries, tartar sauce & lemon wedge |
| Chef John's Meatloaf |
$14.95 |
Ground beef, veal & pork meatloaf with cheddar chive mashed potatoes, sauteed seasonal vegetables & brown chicken gravy |
| Build a Burger |
$8.95 |
Your choice of: Hand-formed beef patty, grilled chicken breast, turkey patty or black bean patty. Add ons $1.00 each: Cheddar, swiss, jack, provolone, caramelized onions, sliced jalapenos. Add ons $2 |
| Chef's Specialty Burger |
|
|
| The Golf Club |
$12.95 |
Turkey, bacon, avocado, tomato, lettuce & mayonnaise on double-stacked sourdough |
| French Dip |
$13.95 |
Sliced flank steak, sauteed mushrooms, caramelized onions & provolone on a sourdough roll, served au jus |
| Meatloaf Sandwich |
$11.95 |
Meatloaf, cheddar, caramelized onions, lettuce, tomato & special sauce on ciabatta |
| Grilled Cheese |
$8.95 |
Swiss, provolone, cheddar, avocado & tomato on toasted challah |
| Tuna Melt |
$11.95 |
Tuna salad with celery and onion, jack cheese, lettuce & tomato on sliced wheat |
| Poplar BLTA |
$10.95 |
Bacon, lettuce, tomato, avocado & mayonnaise on sliced whole wheat |
| Salmon BLT |
$14.95 |
Grilled salmon, bacon, lettuce, tomato & mayonnaise on a ciabatta roll |
| Hummus Wrap |
$8.95 |
Hummus, cucumber, grilled squash and zucchini, lettuce & tomato in a tortilla. Vegan |
| Chicken Caesar Wrap |
$11.95 |
Grilled chicken breast, romaine, parmesan & caesar dressing in a tortilla |
| Snapper Fishwich |
$13.95 |
Grilled or crispy snapper served with lettuce, tomato & tartar on a ciabatta roll |
| Wild Rice Pilaf |
$3.95 |
Gluten free |
| Cheddar Chive Mashed Potatoes |
$3.95 |
Gluten free |
| Mixed Greens |
$3.95 |
Gluten free. Vegan |
| Sauteed Seasonal Vegetables |
$4.95 |
Gluten free. Vegan |
| Sauteed Spinach |
$4.95 |
Gluten free. Vegan |
| Creme Brulee Cheesecake |
$6.00 |
|
| Chocolate Fondant Cake |
$5.00 |
|
| Limoncello Parfait |
$5.00 |
|
| Banana Split |
$7.00 |
|
| Classic Sundae |
$5.00 |
|
| Salted Caramel Lava Cake with Vanilla Ice Cream |
$7.00 |
|
