Julia's Kitchen at COPIA menu with price

item price description
Warm Asparagus and Wild Mushroom Salad $12.00 frisee, banyuls vinaigrette, shaved capricious cheese
Pan Seared Sonoma Artisan Foie Gras citrus marmalade, roasted pear puree, brioche charlotte
Copia Garden Greens $10.00 verjus vinaigrette, celery root fries, corn herbs
Liberty Duck Confit Salad $12.00 phipp's gigande beans, garlic confit, copia radicchio
Sauteed Dayboar Scallops $14.00 garden fava bean puree, copia rangpur lime vinaigrette
Crispy Sweetbreads $14.00 house cured bacon and wild mushrooms

Julia's Kitchen at COPIA relate restaurants