House Made Mushroom Ravioli |
$10.44 - $17.56 |
White truffle oil, smoked salt, makers mark creme fraiche, spinach pesto |
Fried Calamari |
$12.65 |
Crispy salted faucette farms black eyed peas, red onions, preserved lemon, herbs, cocktail sauce panna cotta, lemon malt vinegar olive remoulade |
Josephine's Flatbread |
$11.41 |
Mission figs, serrano ham, manchego, parmesan, fontina cheese, buttered leeks |
Cheese and Charcuterie Board |
$14.86 - $16.90 |
Daily cheese selections jamon serrano, fennel seed salami, giacomos sopressata |
Yellow Fin Crudo |
$14.32 |
Melon, toasted hemp seeds, butter crunch lettuce, country time lemonade vinaigrette, extra virgin olive oil, thai chili oil, rice cracker |
Fried Green Tomatoes |
$11.00 |
Smoked tomato tomatillo jam, pancetta, avocado puree, papaya vinaigrette, argentinian parmesan pimento cheese |
Pei Mussels |
$11.28 |
Leeks, garlic, white wine, homeland creamery cream, sweet corn remoulade, grilled baguette |
Pan Seared Salmon |
$24.22 |
Herbed spinach mushroom cream cheese tart, crab poblano homeland cream sauce, preserved lemon dressed watercress arugula salad, roasted guilford turnips, toasted pistachio garlic butter |
Jumbo Lump Crab Cakes |
$14.65 - $26.12 |
Sweet potato yuzu bernaise, celery root yukon mash, blackened local greens, crispy parsnip |
All Natural Lamb, Beef Burger |
$14.62 |
Purple cabbage slaw, gruyere, frenchs fried onions, housemade steak sauce, bacon, cremini mushrooms, old bay potato wedges |
Seared Scallops |
$16.40 - $30.22 |
English peas, roasted cherry tomatoes, toasted citrus breadcrumbs, argentine parmesan brittle, linguine, sweet basil pesto, thyme balsamic gastrique, seasonal local vegetables |
Buttermilk Ashley Farms Chicken Milanese |
$22.19 |
Parsely mornay, southern style local greens, bacon, corn, chipotle honey, rosemary duck fat pontiac potatoes |
Grilled Bone-in Pork Chop |
$27.11 |
Spiced brine, faucette farms sharp cheddar grits, basil pineapple chutney, bacon brussel sprouts, orange beurre noissette |
Sauteed Grouper |
$31.90 |
Lobster english pea rissotto, snow peas, saffron ginger buttermilk, unfiltered olive oil, alfalfa sprouts, rice wine vinegar |
10 0z c.a.b. Baseball Sirloin |
$25.00 |
House made green tomato beet chow chow, haricot vert, black pepper demi glace, foie gras butter, old bay potato wedges |
Pan Seared Mahi Mahi |
$26.82 |
Sweet corn cucumber salsa, cherry tomatoes, faucette farms country ham, white bean puree, tomatillo salsa verde, lemon spinach |
Soup of the Day |
$7.11 |
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Arugula And Local Sunnyside Egg Salad |
$7.90 |
Smoked bacon lardon, fingerlings, shallots, whole grain mustard emulson |
Caesar Salad |
$7.00 |
Hearts of romaine, marinated cherry tomatoes, parmesan, crispy artichokes, kalamata olives, focaccia croutons |
Mixed Garden Greens |
$7.13 |
Candied pecans, amish smoked bleu cheese, cucumbers, carrots, sundried tomatoes, poppy seed white balsamic vinaigrette |