| Ironwood Wings |
$8.00 |
Tossed in your choice of our mahogany glaze or IPA volcano sauce. Served with choice of bleu cheese or ranch dressing and celery sticks |
| Mediterranean Platter For Two |
$11.00 |
Humus, feta, and baba gannouj with green olives, cherry tomatoes, red onion, and banana peppers drizzled with evoo served with grilled pita |
| Grilled Flat Bread |
$8.00 |
Grilled chicken, shaved fontina cheese, diced tomatoes, arugula, red peppers, fire roasted artichokes and fresh basil pesto |
| Crab Dip |
$10.00 |
Pan seared jumbo lump crab cake with avocado lime aioli & fire roasted corn & tomato fresco |
| Spinach & Artichoke Dip |
$8.00 |
Fire roasted artichoke hearts and sauteed baby spinach folded together with a creamy blend of fontina and gruyere cheese served with tri color tortilla chips |
| Southwest Spring Rolls |
$8.00 |
House made with roasted chicken, corn, black beans, jack cheddar cheese, and green onion served with chipotle ranch |
| Crab Cake |
$11.00 |
Pan seared jumbo lump crab cake with avocado lime aioli and fire roasted corn and tomato fresco |
| Cheese Quesadilla |
$7.00 |
Cheddar and monterey jack cheese, guacamole, sour cream and chipotle sauce |
| Chicken Quesadilla |
$9.00 |
Cheddar and monterey jack cheese, guacamole, sour cream and chipotle sauce |
| Ironwood Salad |
$6.00 - $8.00 |
Mixed greens, raspberries, candied pecans, goat cheese, & champagne vinaigrette |
| Caesar Salad |
$6.00 - $8.00 |
Romaine hearts tossed in caesar dressing with shaved parmesan cheese, & homemade croutons |
| Cobble Stone Salad |
$11.00 |
Fried chicken, arugula, mixed greens, cherry tomatoes, avocado, roasted corn, black beans, & jack cheese tossed in our BBQ ranch |
| American Salad |
$11.00 |
Chilled pulled chicken breast, romaine lettuce, cherry tomatoes, dried cranberries, red onion, roasted corn, cucumbers tossed in our honey dijon dressing and topped with shredded jack cheddar cheese |
| Salmon Salad |
$12.00 |
Mixed greens, roasted corn, dried cranberries, cherry tomatoes and red onion tossed in our honey dijon dressing with fontina cheese |
| Grilled Chicken Paillard |
$11.00 |
Topped with fresh mixed greens, romaine hearts, red onion, cucumbers, cherry tomatoes, feta cheese, banana peppers, & light greek dressing |
| Steak Salad |
$13.00 |
6oz wood grilled flat iron, romaine hearts, gorgonzola cheese, fried onions straws, sliced mushrooms, red onion, cherry tomatoes, cucumbers, & champagne vinaigrette |
| Ironwood Stew |
$6.00 - $10.00 |
Stout braised tenderloin and sirloin tips, country vegetables topped with whipped potatoes |
| Soup of the Day |
$5.00 |
|
| Baby Back Ribs |
$14.00 |
Half rack basted with our barbecue sauce, grilled over open fire & served with french fries & coleslaw |
| Fire Roasted Half Chicken |
$12.00 |
Wood grilled, BBQ basted chicken served with roasted garlic mash, sauteed green beans, & coleslaw |
| Maple Salmon |
$14.00 |
Wood grilled salmon brushed with mahogany glaze, lemon grass & ginger shaving, served with sweet potato mash, & sauteed green beans |
| Jambalaya Pasta |
$13.00 |
Grilled chicken, shrimp, sausage & penne pasta tossed in our special blend of cajun spices & cream, with roasted tomatoes, green onion, & shaved parmesan cheese |
| Filet |
$20.00 |
8oz wood grilled served with roasted garlic mash, grilled asparagus, & a wild mushroom cognac demi |
| Tenderloin Tequila Lime Pasta |
$14.00 |
Wood grilled tenderloin tips over penne pasta in a tequila lime cream sauce with julienne red and green peppers. While it lasts |
| Ribeye |
$18.00 |
14oz wood grilled seasoned with a light chili rub, served with roasted garlic mash, grilled asparagus, & a mustard & myers rum demi |
| Pork Chops |
$12.00 |
Hickory grilled pork chop served with sweet potato mash, sauteed green beans, & apple jack brandy sauce |
| Pan Seared Corvina |
$15.00 |
Lightly blackened served with roasted garlic mash, grilled asparagus, & a fire roasted corn & tomato pan sauce |
| Orecchiette Pasta |
$11.00 |
Tossed with wild mushrooms, sun dried tomatoes & broccoli, in a light balsamic cream topped with goat cheese & pine nuts |
| Wood Grilled Flat Iron Steak |
$14.00 |
With roasted garlic mashed potatoes and grilled asparagus |
| Pasta Alfredo Veggie |
$10.00 |
Fettuccini tossed in our creamy alfredo sauce topped with blackened chicken breast or vegetarian only |
| Pasta Alfredo Chicken |
$12.00 |
Fettuccini tossed in our creamy alfredo sauce topped with blackened chicken breast or vegetarian only |
| Cheeseburger |
$8.00 |
Half pound wood grilled burger with american cheese, lettuce, tomato, & onion |
| Ironwood Burger |
$9.00 |
Half pound wood grilled burger seasoned with crushed pepper corn, A1 sauce, topped with melted gorgonzola, sauteed mushroom, lettuce, tomato, onion, & bistro sauce |
| Grilled Salmon BLT |
$10.00 |
Salmon, apple wood bacon, lettuce, & tomato on toasted ciabatta with pepper corn mayo |
| Crab Cake Sandwich |
$12.00 |
Pan seared jumbo lump crab cake with lettuce, tomatoes, & a side of cajun remoulade sauce |
| Pulled Pork BBQ |
$9.00 |
Slow cooked pulled pork topped with BBQ sauce |
| BBQ Burger |
$9.00 |
Half pound burger topped with smoked apple wood bacon, cheddar cheese, fried onion straws, our house made BBQ sauce, lettuce, tomato, & onion |
| Wood Grilled Veggie Sandwich |
$9.00 |
Marinated portobello mushrooms, zucchini, squash, roasted red peppers, caramelized onions, herbed goat cheese and fresh basil pesto on toasted ciabatta |
| Grilled Chicken Sandwich |
$9.00 |
Wood grilled and topped with melted gruyere cheese, sauteed portabello mushrooms, dijon mayo, lettuce, tomato, onion on toasted ciabatta |
| All Natural Burger |
$11.00 |
All natural half pound wood grilled beef burger with american cheese, lettuce, tomato, & onion |
| French Fries |
$3.00 |
|
| Roasted Garlic Potato Mash |
$3.00 |
|
| Sauteed Green Beans |
$3.00 |
|
| Coleslaw |
$3.00 |
|
| Sweet Potato Fries |
$3.00 |
|
| Sweet Potato Mash |
$3.00 |
|
| Steamed Broccoli |
$3.00 |
|
| Burger or Cheeseburger |
$5.00 |
Served with french fries |
| Macaroni & Cheese |
$5.00 |
Served with steamed broccoli |
| Grilled Salmon |
$7.00 |
Served with steamed broccoli |
| Chicken Fingers |
$5.00 |
Served with french fries |
| Grilled Cheese |
$5.00 |
Served with french fries |
| Kids Pop Rock Ice Cream |
$2.00 |
Kids ice cream & pop rocks |
| Baked Caramel Apple Crisp |
$6.00 |
Topped with vanilla ice cream |
| Raspberry White Chocolate Mascarpone Cheesecake |
$7.00 |
Raspberry coulis & whipped cream |
| Double Fudge Brownie |
$6.00 |
Dark & rich chocolate brownie topped with vanilla ice cream & hot fudge |
