13 Mile Oysters |
$12.00 |
Honeydew, Tabasco slushy |
Wagyu Carpaccio |
$16.00 |
Yuzu kosho, avocado, wontons |
Scallop Crudo |
$12.00 |
Aji amarillo, prosecco gelee, pop rocks |
Tuna |
$16.00 |
Grilled sushi rice, Japanese flavors |
Fete de La Mer Petit or Grand |
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Shrimp, lobster, oysters, crab, mussels |
Housemade Bacon |
$10.00 |
Black peppercorn, maple cotton candy |
Canoes of Beef |
$14.00 |
Roasted bone marrow, sweet garlic, parsley salad, grilled toast |
Duck Tacos |
$11.00 |
Duck confit, whipped avocado, grape tomato salsa |
Cheese Plate |
$15.00 |
Three cheeses, jam, toast, honeyed walnuts |
Edamame |
$6.00 |
Prosecco, rocks of salt |
Baby Iceberg Wedge |
$14.00 |
Bacon, whole egg, sweet 100 tomato, Roquefort-green goddess dressing |
Black Olive Caesar |
$14.00 |
Baby romaine, asiago, crouton, oil-cured black olive dressing |
Farro |
$14.00 |
Cucumber, arugula, pistachios, mint, Meyer lemon |
Black Kale |
$14.00 |
Currants, marcona almonds, lemon, parmesan, extra virgin olive oil |
Seasonal Lettuces |
$14.00 |
Shoots, honey herb vinaigrette, prosciutto, goat cheese |
Filet Mignon |
$27.00 - $38.00 |
Hand-select, evans meats, birmingham, al |
Bone-In Tenderloin 16oz |
$49.00 |
Hand-select, evans meats, birmingham, al. |
Skirt Steak 10oz |
$24.00 |
Meyer ranch, helmville, mt. |
Progression of NY Strip |
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3oz of each, sous vide style: u.s.d.a. prime, american wagyu, australian wagyu |
Wagyu Filet Mignon |
$33.00 - $49.00 |
Durham ranch, northeast wy. |
NY Strip 14oz |
$38.00 |
Hand-select, evans meats, birmingham, al. |
Bone-In Ribeye 24oz |
$54.00 |
Hand-select, dry-aged, evans meats, birmingham, al. |
Scottish Salmon |
$23.00 |
Roman trading spices, cucumber-mint raita |
Black Grouper |
$29.00 |
Potato scales, mostarda |
Wood-Fired Whole Lobster |
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2 pounds and 3 butters |
Organic Chicken |
$24.00 |
Smoked hazelnut gremolata, essential jus |
Cobia |
$24.00 |
Fume, shoots, salsa verde |
Whole-Roasted Fish |
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Lemon oregano jam |
Pappardelle |
$24.00 |
Braised Wagyu, peas, pearl onions |
Green Plate Special |
$24.00 |
Substantial, vegetarian |
Cream Corn Brulee |
$9.00 |
Roasted jalapeno |
Charred Broccoli |
$8.00 |
Toasted garlic, lemon, calabrese |
Pepperoni and Mushrooms |
$10.00 |
Baby buttons, soppressata, butter, garlic, herbs |
Potato Gratin |
$8.00 |
Mustard greens, gruyere |
Kennebec Fries |
$7.00 |
Sea salt, sambal Ketchup add: lemonzest, parmesan, calabrese,aioli $2.00 |
Macaroni Gratinee |
$9.00 |
White cheddar, parmesan add: roasted jalapeno $1.00 applewood-smoked bacon $2.00 |
Creamed Spinach |
$8.00 |
Fried egg, truffle |
Mini Onions |
$10.00 |
Caramelized sweet soy |
Hot Green Beans |
$8.00 |
Spicy hot, ranch onions |
Risotto Tater Tots |
$8.00 |
Carnaroli, brown butter bread crumbs |
Potato Aligot |
$8.00 |
Gruyere, cheddar, creme fraiche |
Toasted Banana Bread |
$9.00 |
Hot toffee sauce , mascarpone gelato |
Dark Chocolate Pots De Creme |
$11.00 |
Black salt, orange spice cookies |
Cheese Plate |
$15.00 |
Three cheeses, jam, toast, honeyed walnuts |
Milk Chocolate Cremoso |
$10.00 |
Dulce de leche, feuilletine, unfiltered olive oil, sea salt |
Coffee & Donuts |
$12.00 |
Espresso semifreddo, warm ricotta beignets |
Gelatos & Sorbettos |
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