| OMELET |
$7.00 |
multigrain toast / spring greens |
| 3 EGGS ANY STYLE |
$8.00 |
multigrain toast / spring greens |
| HUDSON VALLEY YOGURT BOWL |
$9.00 |
house-made granola / local fruit / wildflower honeycomb |
| BREAKFAST BURRITO |
$9.00 |
avocado / scrambled egg / cheddar / refried beans / pickled onion / chipotle salsa |
| THE MELISSA |
$11.00 |
english muffin / slow poached egg / avocado & tomato salad |
| SMOKED SALMON SCRAMBLE |
$11.00 |
cream cheese / shallot / caperberry / multigrain toast / spring greens |
| TOFU SCRAMBLE |
$10.00 |
vegan sausage / sweet peas / jalapeno / shallot / baby spinach / spring greens |
| Applewood Smoked Bacon |
$3.75 |
|
| Pork Sausage |
$4.00 |
|
| Vegan Sausage |
$4.00 |
|
| Balthazar Multigrain Toast |
$2.00 |
|
| Balthazar Multigrain Toast |
$1.75 |
|
| Parmesan Hash Browns |
$3.00 |
|
| Chicken-Apple Sausages (2) |
$3.50 |
|
| Double Thick Applewood Smoked Bacon (2) |
$3.75 |
|
| Maple Pork Sausage Links (2) |
$4.00 |
|
| Vegan Sausage Patties (2) |
$4.00 |
|
| Venison & Cherry Sausage Links (2) |
$6.50 |
|
| Wild Boar & Sage Sausages (2) |
$6.50 |
|
| Smokey Vegan Baked Beans |
$5.00 |
|
| Housemade Corned Beef Hash |
$5.00 |
|
| Soup Of The Day |
$6.50 |
|
| House Salad |
$9.00 |
Organic Mixed Greens, Grape Tomatoes, Cucumbers, Onions, Apple Cider Vinaigrette |
| Fresh Guacamole |
$11.00 |
Corn Tortilla Chips |
| Hummus |
$9.00 |
Warm Pita |
| Granola Bowl |
$7.00 |
Housemade Granola, Fruit, Local Honey, Almond Milk |
| Tofu Scramble |
$10.00 |
Roasted Peppers, Red Onion, Asparagus, Fava Beans, Jalapeno, Mixed Herbs |
| Hudson Valley Local Yogurt Bowl |
$9.00 |
Organic Local Yogurt, House-Made Granola, Fruit, Local Honey |
| French Toast 'Pain Perdu' |
$11.00 |
Baguette, Local Honey |
| Buttermilk Pancakes |
$7.00 - $9.00 |
|
| Seaman Ave Vegetarian Tree Huggers Plate |
$14.00 |
Scrambled Eggs, French Toast Pain Perdu, Vegan Sausage, Parmesan Hash Browns, Fresh Fruit, Toast |
| Fresh Biscuits & Sausage Gravy |
$11.00 |
|
| Breakfast Burrito |
$9.00 |
Scrambled Eggs, Cheddar, Refried Beans, Guacamole, Salsa, Flour Tortilla |
| Eggs Any Style |
$9.00 |
Choice Of 2 Maple Sausage Links Or 2 Double Thick Apple Wood Smoked Bacon Or 2 Vegan Sausages, Parmesan Hash Browns, Toast |
| Artichoke And Creamed Spinach Baked Eggs |
$11.00 |
Creamed Spinach, Artichoke Bottoms, Roasted Tomato, Monterey Jack Cheese, Parmesan Hash Browns, Toast |
| Smokey Vegetarian Baked Bean Skillet |
$11.00 |
Cheddar Cheese, 3 Fried Eggs, Parmesan Hash Browns |
| Huevos Rancheros |
$12.00 |
Fried Eggs, Salsa, Mole, Refried Beans, Pepper Jack Cheese, Cheddar Cheese, Sour Cream, Corn Tortilla |
| IRC Special Omelet |
$11.00 |
Broccoli, Kale, Asiago, Pecorino, Parmesan, Parmesan Hash Browns, Toast |
| Utilitarian Bagel Sandwich |
$9.00 |
Scrambled Eggs, Choice Of 2 Maple Sausage Links Or 2 Double Thick Apple Wood Smoked Bacon Or 2 Vegan Sausages, Swiss Cheese And Mixed Local Greens |
| Housemade Corned Beef Hash And Eggs Sunny Side Up |
$13.00 |
Parmesan Hash Browns, Toast |
| Seaman Avenue Trucker's Breakfast |
$14.00 |
Scrambled Eggs, French Toast, Bacon, Sausage, Parmesan Hash Browns, Toast |
| Steak & Eggs |
$17.00 |
Chipotle & Coffee Rubbed Sirloin Steak, Scrambled Eggs, Parmesan Hash Browns, Toast |
| Smoked Salmon On A Bagel |
$16.00 |
Salmon, Cream Cheese, Red Onion, Capers, Mixed Local Green |
| BBQ Pulled Pork Panino |
$11.00 |
Slow Roasted Berkshire Pork Shoulder, Swiss Cheese, Apple-Chipotle Bbq Sauce |
| Cuban Pressed Sandwich |
$12.00 |
Slow Roasted Berkshire Pork Shoulder, Thinly Sliced Ham, Pickles, Swiss, Dijon Mustard, Ciabatta |
| Grilled Vegetable Panino |
$10.00 |
Roasted Carrots, Beets, Squash, Kale, Hummus, Baguette |
| Scrambled Tofu |
$2.00 |
|
| Egg Whites |
$2.00 |
|
| Gluten Free Bread |
$2.00 |
|
| Traditional |
$13.00 |
Canadian Bacon |
| Creamed Spinach |
$13.00 |
Garlic, Onions |
| Caprese |
$13.00 |
Fresh Mozzarella, Basil, Vine-Ripened Tomato |
| BBQ Pulled Pork |
$14.00 |
|
| House Made Corned Beef Hash |
$14.00 |
|
| Smoked Salmon |
$15.00 |
Onions & Capers |
| Scrambled Eggs |
$6.00 |
|
| Quesadilla |
$6.00 |
|
| Salad With Grilled Chicken |
$6.00 |
|
| Buttermilk Pancakes |
$6.00 |
|
| Blueberry Pancakes |
$7.00 |
|
| Chocolate Chip Pancakes |
$7.00 |
|
| Spicy Bloody Mary |
$9.00 |
|
| Margarita |
$8.00 |
|
| Mimosa |
$8.00 |
|
| Negroni |
$8.00 |
|
| Irish Coffee |
$9.00 |
|
| Bailey's Coffee |
$9.00 |
|
| Spiced Rum Cider |
$9.00 |
|
| Hot Toddy |
$9.00 |
|
| Paisley Farm Organic Salad |
$13.00 |
new york field greens / baby root vegetables / crispy shallots / wheat berries / spice vinaigrette |
| Red Russian Kale Caesar Salad |
$13.00 |
herbed croutons / anchovy / parmigiano reggiano / house caesar dressing |
| Baby Arugula & Strawberry Salad |
$14.00 |
goat cheese / sunflower / apple cider vinaigrette |
| Baked Mac n' Cheese |
$16.00 |
|
| Smoked Honey Glazed Chicken Wings |
$11.00 |
buttermilk / frank's red hot beurre blanc |
| Roasted Baby Pumpkin Soup |
$7.00 |
quince / pepitas |
| House Cured Chacruterie |
$18.00 |
n'duja / pork & lemon sausage / duck breast prosciutto / lardo / condiments |
| Breakfast Plate |
$12.00 |
2 feather ridge farm eggs any style / applewood smoked bacon / maple pork sausage / multigrain toast / salad |
| Baby spinach & 3 Cheese Omelet |
$11.00 |
parmigiano reggiano / asiago / pecorino romano / multigrain toast / salad |
| Applewood Smoked Bacon Omelet |
$12.00 |
sharp cheddar / green onion / multigrain toast / salad |
| Tofu Breakfast Scramble |
$10.00 |
vegan sausage / sweet peas / jalapeno / shallot / baby spinach |
| Roasted Vegetable Panino |
$10.00 |
oyster mushrooms / beets / rapini / arugula / tahini vinaigrette |
| (Blank)LT |
$5.00 |
field greens / garlic aioli / heirloom tomato |
| Buddhist Duck Sandwich |
$16.00 |
blackberries / sweet & spicy pecans / shallot slaw |
| Shrimp & Bacon |
$15.00 |
avocado / arugula / jalapeno mayonnaise / balthazar ciabatta |
| Peanut Butter & Applewood Smoked Bacon |
$8.00 |
balthazar baguette |
| BBQ Pulled Pork |
$13.00 |
chili & green onion slaw / milk bun / espresso bbq |
| Cubano - 13 |
$13.00 |
dijon mustard / country ham / sour pickle / swiss / berkshire pork / ciabatta |
| BBQ Tempeh |
$13.00 |
chili & green onion slaw / vegan bun / espresso bbq sauce |
| Grilled Cheese - 12 |
$12.00 |
sharp ny cheddar / swiss / apple & chili soubise / kalamata olives |
| Smoked Honey Chicken Wings |
$11.00 |
buttermilk / frank's red hot beurre blanc |
| Blue Point Oysters ½ dz |
$10.00 |
mignonette / cocktail sauce |
| House-made Malt Vinegar Chips |
$5.00 |
tahini-mustard dip |
| Almonds & Olives |
$8.00 |
Marcona almonds, New York olives, Rosemary aioli |
| Hummus |
$9.00 |
Pita |
| Wild Mushroom Soup |
$9.00 |
yogurt / truffled crutons |
| Asparagus on Toast |
$12.00 |
truffle and prosecco sabayon / ciabatta / parmigiano reggiano |
| Octopus ala Plancha |
$13.00 |
red chili aioli / tasso ham / chick peas / beet & molasses |
| Lamb Belly |
$13.00 |
burnt cipollini / parsnip / red wine & honey |
| Steak Tartare |
$13.00 |
horseradish cream / quail egg / black garlic / baguette |
| Black Horse Farms Spaghetti Squash Carbonara |
$12.00 |
applewood smoked bacon / pecorino romano / duck egg yolk |
| Paisley Farm Organic Spring Salad |
$10.00 |
ny organic greenhouse mesclun / black currants / chioggia beet / goat cheese |
| Seared Foie Gras |
$21.00 |
buttermilk biscuit pudding / caper /maple & chili gastrique |
| Moulard Duck 2 Ways |
$26.00 |
broccoli rabe / duck leg lasagna / baby carrot / port & bergamont jus |
| Berkshire Pork Shank |
$24.00 |
saffron risotto / sweet peas / braising sauce |
| Spring Risotto |
$18.00 |
fiddlehead fern / ramp / sweet pea / wild mushroom / feather ridge farm egg |
| Local Vegetable Platter |
$19.00 |
Roast: cauliflower / sweet potato / fingerling potato / baby carrot Fry: green onion Sautee: escarole / broccoli rabe Grill: red beets / asparagus |
| French Cut Chicken Breast "N" Dumplings |
$17.00 |
ricotta dumplings / oyster mushroom / napa cabbage / butternut squash |
| Grass Fed Terres Major Steak |
$26.00 |
fingerling potato / escarole / scallion / brandy braised morel mushroom |
| Seared Wild Halibut |
$22.00 |
roasted cauliflower / caperberry / golden raisin / sweet potato fingerling / miso beurre blanc |
| Ricotta Ravioli |
$17.00 |
basil & pistachio pesto / 24 month parmigiano reggiano |
| Cristalino Cava Brut | Penedes, Spain NV |
$8.00 - $32.00 |
Toasty, rich, with dry, soft bubbles. |
| Adriano Adami Garbèl Prosecco Brut | Treviso, Italy NV |
$10.00 - $35.00 |
A dense cascade of pin-point bubbles. An ample nose of ripe pear, yellow apple, and melon. Pleasantly tart and full flavored, with a crisp, fruity finish. |
| Tullia Brut Rosé | Veneto, Italy, NV |
$10.00 - $32.00 |
This rose sparkler is made from 80% Pinot Noir and 20% Chardonnay. It's dry and delicate with bright fruit flavors. |
| Quady Electra Orange Muscat Semi-Sparkling | Madera, CA 2011 |
$8.00 |
With the first sip you feel the wine--light as springtime, delicately sweet, refreshingly crisp, a bouquet of flowers with the taste of peach and melon. |
| Carta Vieja Chardonnay | Loncomilla Valley, Chile NV |
$7.00 - $15.00 |
Chilean chardonnay. Refreshing and dry. Light essence of oak. |
| Riff Pinot Grigio | Trentino-Alto Adige, Italy '12 |
$9.00 - $27.00 |
|
| Nord Sud Viognier | Longuedoc, France '12 |
$9.00 |
Aged in oak barrels, offers intoxicating scents of honeysuckle with notes of apricots and peaches. |
| Shooting Star Sauvignon Blanc | Lake County, California '11 |
$9.00 - $27.00 |
A lovely nose of lime, gooseberry, honeydew, and fresh fig aromas greets the senses. Mellon, gooseberry, and grapefruit flavors meld with suggestions of candied banana and dried figs. A vibrant acidi |
| Jelu Estate Torrontes | San Juan, Argentina '13 |
$10.00 - $30.00 |
Delicate floral notes and white peach, honeysuckle blossom, and layers of lychee conspire to balance lovely acidity on the palate. |
| Circa Pinot Grigio 'Stelvin' | Veneto, Italy '12 |
$9.00 - $27.00 |
LIght and lively dry wine with pleasing peach and lemon aromas. Notes of melon and pear on the palate. Mouth watering appeal that's easy to drink alone. |
| Jean Aubron Muscadet Grand Fief De L'Audigere | Loir, France '12 |
$10.00 - $30.00 |
Bone dry. Reticent but pure nose hints at spiced apple, spring flowers and herbs. Juicy and tight, with refreshingly brisk acidity and a distinctly saline character adding energy to the juicy citrus |
| Chateau Montaud Côtes Provence | Provence, France de '11 |
$8.00 - $18.00 |
Concentrated, with an intense juiciness to the dried berry, cherry, red currant and glazed white fruit flavors. |
| Carta Vieja Cabernet Sauvignon | Loncomilla Valley, Chile NV |
$7.00 - $15.00 |
A delicious bouquet packed with ripe cassis, cherry and plum notes backed up with hints of pepper and vanilla. |
| North Fork Project Merlot | Long Island, NY '10 |
$9.00 - $20.00 |
Aged in a mix of French and American oak, this blend presents aromas of black cherry, vanilla and toast. Flavors of dark chocolate, cherry and slight hints of oak are well integrated with structured |
| Grayson Cabernet Sauvignon | Walnut Creek, California '10 |
$9.00 - $27.00 |
Dark color with deep, rich aromas of ripe, dark cherries, blackberries and hints of black pepper. This full bodied wine provides a round mouth feel with a long, lingering finish of toasted French oak |
| Hanging Vine Pinot Noir | St. Helena, California '11 |
$10.00 - $30.00 |
What a beautiful luscious Pinot Noir. Stunningly pure cherry, deep strawberry, and raspberry and creme brulee builds, adding succulent darker berry accents, showing great depth with a delicate finish |
| Santa Julia Malbec Reserva | Mendoza, Argentina '10 |
$10.00 - $30.00 |
Made from 100% sustainably farmed grapes. Aged for 10 months in French oak, giving a rich full-flavor of intense plums, coffee aromas, combined with spicy, smoke notes and vanilla finish. |
| Domaine de L'Harmas Côtes du Rhône | Rhone, France '13 |
$10.00 - $30.00 |
80% Grenache, 20% Syrah. Classic sweet red & black fruit, some spice & earth. The palate is fine with ripe red fruits & fine savory tannins. Medium bodied with a good balance of spice and jam. |
| Ermita San Felices Rioja Crianza | Gimileo, Spain '09 |
$10.00 - $30.00 |
This wine is made from 100% Tempranillo grapes harvested by hand and offers aromas of black cherry fruit, with an earthy palate of silky tannins that frame a lively acidity that carries forth a light |
| Red Tail Ridge Blaufränkisch | Finger Lakes, NY '11 |
$12.00 - $36.00 |
Medium-light bodied and crunchy at the edges, the palate shows more of that clean red, brambly fruit and floral character with notes of black pepper in the background. |
| Chateau Pichon Longueville Pauillac | Bordeaux, France '00 |
$500.00 |
Dense ruby in color with aromas of flowers, cassis, pepper, and cedar. Medium bodied with a rather velvety texture. A bold wine, yet possesses a fruity character including flavors of berries, dried d |
| Quinta do Noval Tawny Port | Portugal |
$9.00 |
|
| Quinta do Noval Ruby Port | Portugal |
$9.00 |
|
| Ferreira Old Tawny Port 10 Years | Portugal |
$15.00 |
|
| Pedro Ximenez Argüeso Sherry | Spain |
$11.00 |
|
| Genesee Cream Ale (can) | Genesee | Rochester, NY | 4.0% |
$4.00 |
A beer with the flavor of an ale and the smoothness of a lager. Today, every batch of Cream Ale is skillfully brewed to achieve its smooth character and a remarkably creamy white head. |
| The Crisp (can) | Sixpoint | Brooklyn, NY | 5.4% |
$7.00 |
The Crisp is a German Style Pilsner brewed by Sixpoint Brewery in Brooklyn. Praised for its clean flavor and noble grassy hop bitterness and aroma. Can you say "Sehr Crisp?" |
| Imperial | Cerveceria | Costa Rico | 4.6% |
$5.00 |
A crisp, clean refreshing, incredibly drinkable beer. Balanced in flavor without overtone. |
| Dyckman Brew Pils | Dyckman | New York, NY | 5% |
$5.00 |
Una Vaina Bien. This refreshing golden brew is cool fermented & aged for six weeks to create an exceedingly balanced flavor. It's slightly sweet aroma is characterized by an undertone of pale malts a |
| Toasted Lager | Blue Point | Patchogue, NY | 5.3% |
$5.00 |
The best thing to come out of a brick oven since pizza. Copper in color, a well-balanced flavor of malt and hops making this beer easy to drink with an exceptional, long-lasting smooth finish. |
| Lagunitas Pils | Lagunitas | Petaluma, CA | 6.2% |
$6.00 |
A Czech style pils with aromas that consist of toast, nuts, caramel, noble hops, and subtle hints of cocoa. Taste is dry and lightly bitter. The palate is medium-bodied with moderate carbonation, wit |
| Old Capital | Keegan Ales | Kingston, NY | 4.8% |
$6.00 |
Simply put, it's a golden, crisp and refreshing beer. Whether it's out on a Saturday night with the gang, or home with dinner midweek, Old Capital's exceptional smoothness makes a great choice for ev |
| Prima Pils | Victory | Downingtown, PA | 5.3% |
$6.00 |
Prima! It's a German exclamation of joy. Heaps of hops are hiding under the full, frothy head of this elegant Pils. All German malt subtleties linger beneath a long dry finish of this classy quencher |
| Hofbräu Hefeweizen | Hofbräu | Germany | 5.4% |
$6.00 |
The origin of Hofbräu Hefe Weizen dates back to 1589 and since then this wheat beer has had a distinctive place in the history. The beer is characterized by its sparkling rich foam and its unforgetta |
| No Limits Hefeweizen (can) | Two Roads | Stratford, CT | 5.0% |
$7.00 |
Beautifully cloudy with a generous head of foam, a wonderful fruit aroma and a dry finish, our Hefeweizen is a refreshing version of the original; with just a little bit more of everything. |
| Allagash White | Allagash | Portland, ME | 5.0% |
$8.00 |
Brewed with a generous portion of wheat and spiced with coriander and Curacao orange peel, this beer is fruity, refreshing and slightly cloudy in appearance. |
| Hennepin Farmhouse Saison | Ommegang | Cooperstown, NY | 7.7% |
$10.00 |
Moderately hoppy with a champagne-like effervescence. Crisp start followed by malt sweetness balanced with a firm bitterness. Pouring a bright golden color with a spicy-sweet balance of orange peel, |
| Weihenstephaner Dunkel | Weihenstephaner | Germany | 5.3% |
$10.00 |
A dark wheat beer. Supple, malty and mellow. Harmonious flavor is the great strength of this dark wheat beer. Voted one of the 10 greatest session beers in the world by Beer Advocate. |
| Dixie Jazz Amber Light | Dixie | New Orleans, LA | 4.13% |
$7.00 |
The essence of American light beers. Using a specially formulated brewing process created by Dr. Joseph Owades, the Father of Light Beer, Dixie Jazz is low in calories (92.5), low in carbohydrates (3 |
| Levitation Ale | Stone | Escondido, CA | 4.4% |
$6.00 |
This deep amber brew has a rich maltiness, big hoppy character, citrus overtones, and an impressively modest alcohol content for a beer with so much flavor packed into it. |
| Belhaven Scottish Ale (nitro can) | Belhaven | Scotland | 5.2% |
$7.00 |
Malty and hoppy, we at Belhaven love the classic Scottish Ale and we've been brewing it longer than any of the other beers we produce. Delivering a sweet, smooth and creamy finish, Scottish Ale has a |
| Fuller's ESB | Fuller Smith & Turner | England | 5.9% |
$7.00 |
Copper body, tan head. Flavor is caramel, quite malty with a little tart yeast character & a touch of roast. |
| Old Speckled Hen English PA | Moreland | England | 4.5% |
$7.00 |
This English Pale Ale has a rich amber color & superb fruity aromas are complemented by a delicious blend of malty tastes. Toffee & malt combine with bitterness to give a balanced sweetness, followed |
| Smith's Nut Brown Ale | Samuel Smith | England | 5.0% |
$10.00 |
Brewed with well water (the original well at the Old Brewery); best barley malt, yeast and aromatic hops; fermented in 'stone Yorkshire squares' to create a relatively dry ale with rich nutty color a |
| Dale's Pale Ale (can) | Oskar Blues | Lyons, CO | 6.5% |
$6.00 |
America's first hand-canned craft beer is a voluminously hopped mutha that delivers a hoppy nose, assertive-but-balanced flavors of pale malts and hops from start to finish. |
| Rye Pale Ale (can) | Bronx | Bronx, NY | 6.3% |
$7.00 |
Malted and flaked rye make up nearly a quarter of the grain bill for this Rye Pale Ale, offering it a unique and intense spicy rye flavor and golden-orange hue. Chinook and Crystal hops lend a gentle |
| All Day IPA | Founders | Grand Rapids, MI | 4.7% |
$6.00 |
This session IPA keeps your taste satisfied while keeping your senses sharp. An all-day IPA naturally brewed with a complex array of malts, grains and hops. Balanced for optimal aromatics and a clean |
| Flower Power IPA | Ithaca | Ithaca, NY | 7.5% |
$7.00 |
Enjoy the clover honey hue and tropical nose. Simultaneously Punchy and soothing with a big body and a finish that boasts pineapple and grapefruit. Flower power is hopped and dry-hopped 5x throughout |
| Two Hearted IPA | Bell's | Kalamazoo, MI | 7% |
$7.00 |
Bell's Two Hearted Ale is defined by its intense hop aroma and malt balance. Hopped exclusively with the Centennial hop varietal from the Pacific Northwest, massive additions in the kettle and again |
| West Coast IPA | Green Flash | San Diego, CA | 7.3% |
$8.00 |
A menagerie of hops is layered throughout the brewing process: Simcoe for fruitiness & grapefruit zest, Columbus for strong hop pungency, Centennial for pine & citrus notes and Cascade for floral aro |
| Fixed Gear American Red IPA | Lakefront | Milwaukee, WI | 6.8% |
$6.00 |
It pours a glaring crimson tone with a rocky white head & a brilliant floral-citrus aroma. Its immodest, malty spine and intrepid caramel flavors blow in via gratuitous amounts of 2-row pale & dark c |
| Duvel Belgian Strong Pale Ale | Duvel Moortgat | Belgium | 7.5% |
$10.00 |
Bottle conditioned. Belgian Strong Pale Ale. Slightly fruity, dry aroma, well-hopped beer and with a slightly bitter aftertaste. Aromatic and beguiling. |
| La Chouffe Belg. Blonde | D'Chouffe | Belgium | 8% |
$8.00 |
Bottle conditioned. Strong, spicy, lightly hoppy, with evolving taste. Natural beer, unfiltered, not pasteurized and without any additives |
| Midas Touch | Dogfish Head | Milton, DE | 9.0% |
$9.00 |
This sweet yet dry beer is made with ingredients found in 2,700-year-old drinking vessels from the tomb of King Midas. Somewhere between wine and mead, Midas will please the chardonnay and beer drink |
| Abbey Dubbel Ale | Ommegang | Cooperstown, NY | 8.2% |
$10.00 |
Deep burgundy color with a big, fluffy head. Complex fruit aromas with a layered sweetness (honey, then caramel, then toffee) with a hint of licorice and chocolate. A big, rich, abbey-style ale that |
| Dead Guy Ale | Rogue Ales | Newport, OR | 6.5% |
$8.00 |
Inspired by German Maibock, this ale pours a deep reddish amber. Generous toasty malt aromas and earthy hops follow through on a moderately full-bodied palate with fruity accents and a long spicy hop |
| Unser Aventinus Tap 6 | Schneider Weisse | Germany | 8.2% |
$12.00 |
Darkruby colored wheat doppelbock with a creamy fine head. Strong notes of ripe bananas, raisins and plums meet liquorice and roasty aromes. Full-bodied and warming, with a well-balanced and smooth f |
| Samichlaus Classic | Schloss Eggenberg | Austria | 14% |
$14.00 |
Brewed only once a year on December 6. Samichlaus is aged for 10 months before bottling. This beer is perhaps the rarest in the world. Samichlaus may be aged for many years to come. Older vintages be |
| Kalamazoo Stout | Bell's | Kalamazoo, MI | 6% |
$6.00 |
a blend of dark chocolate and coffee flavors with just a hint of brewer's licorice. One of our oldest recipes, it balances a significant hop presence against the roast malt body. |
| Mother's Milk | Keegan Ales | Kingston, NY | 5.7% |
$6.00 |
NEW YORK, 19 IBU Dark and creamy milk stout. Hints of oatmeal, chocolate and of course, milk make Mother's Milk's remarkably smooth and silky finish a classic example of the style. |
| Nitro Milk Stout | Left Hand | Longmont, CO | 5.3% |
$6.00 |
The aroma is of brown sugar and vanilla cream, with hints of roasted coffee. The pillowy head coats your upper lip and its creaminess entices your palate. Initial roasty, mocha flavors rise up, with |
| Vanilla Porter | Breckenridge | Breckenridge, CO | 4.7% |
$6.00 |
Smooth Roasted Chocolate with a Creamy Vanilla Finish. An ale that has all the chocolate and roasted nut flavor of a classic Porter, with an enigmatic surprise thrown in for good measure. |
| Rogue Mocha Porter | Rogue Ales | Newport, OR | 5.3% |
$9.00 |
Dedicated to the chocolate lover in each of us. Ruddy brown in color, a bittersweet balance of malt and hops with a light cream finish. |
| Old Rasputin Russian Imperial | North Coast | Ft. Brag, CA | 9.0% |
$8.00 |
Produced in the tradition of 18th Century English brewers who supplied the court of Russia's Catherine the Great. It's a rich, intense brew with big complex flavors and a warming finish. |
| Original Sin Hard Apple Cider | Original Sin | New York, NY | 6.0% |
$6.00 |
A gluten free cider that contains no artificial colors or flavor. It's light and allows the natural flavor of the apple to speak for itself. Rated Top Cider in the US by The NY Times. |
| Kopparberg Pear Cider | Kopparberg | Sweden | 4.5% |
$9.00 |
Crafted from natural ingredients and Swedish spring water, Kopparberg is slowly vat matured to the desired strength to achieve its unique semi-sweet taste. Has a light, clean and fruity pear taste. S |
| Timmermans Framboise Lambic | John Martin | Belgium | 4% |
$14.00 |
Red pour, a pinkish head. Aroma of raspberry jam and cherries. Sweet flavor, lots of raspberry jam, a hint of tartness sneaks around but this is a sweet beer. |
| Carroll's Mead | Carroll | Washingtonville, NY | 8% |
$8.00 |
From an ancient recipe, made from wildflower honey, water and yeast, Carroll's Mead is kept cool during fermentation to create a lighter sweeter wine. A New York Renaissance Fair favorite. |
| Estrella Damm Daura, Gluten Free | Daura S. A. | Spain | 5.4% |
$6.00 |
A light crisp lager. Aroma and Taste is fruity, grains, grassy with some malted barley and light bitterness. Palate is a light crisp body with moderate carbonation. Finishes with some fruity, grainy |
| Bitburger Drive, Non-Alcoholic | Bitburger | Germany | 0% |
$6.00 |
Completely non-alcoholic. Crisp, refreshing bitterness and hop bite with complex malt. |
| Smirnoff Vodka |
$8.00 |
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| Industry City Distillers Vodka, New York |
$9.00 |
Gluten Free. Micro-distilled from 100% corn. |
| Tito's Handmade Vodka, Texas |
$10.00 |
Gluten Free. Micro-distilled from 100% corn. |
| Boyd & Blair Potato Vodka, Pennsylvania |
$11.00 |
Gluten Free 100% Potato Vodka. Crisp with a creamy buttery feel on the palate. Explodes with vanilla notes. |
| Crop Organic Meyer Lemon Vodka, New York |
$9.00 |
An organic vodka with Meyer Lemons. |
| Bison Grass Vodka, Poland |
$9.00 |
Gluten Free 100% Potato Vodka. The grassy notes are elegant with some green apple. |
| Jr's Apple Pie Moonshine, South Carolina |
$9.00 |
Spicy and "appley" with just the right amount of sweetness. |
| Hophead Hop Vodka, California |
$10.00 |
The hops impart a very clean, assertive hop character, but without the usual bitterness. |
| Gordon's, London Dry, London |
$8.00 |
Classic London Dry. |
| Greenhook Gin, Dry, Brooklyn |
$9.00 |
Organic: Tuscan Juniper, elderflowers, chamomile, Ceylon cinnamon. |
| Farmer's Organic, London Dry, London |
$9.00 |
Quite smooth for such a high proof spirit. The lemongrass and coriander really shine as part of the botanical makeup. |
| Plymouth, Plymouth (Navy), England |
$9.00 |
Since 1793 it has been distilled from a unique blend of 7 botanicals, soft Dartmoor water and pure grain alcohol at the historic Black Friars Distillery. |
| Sipsmith Gin, London Dry, England |
$11.00 |
The quintessential expression of a classic, traditional London Dry Gin. Bold, complex and aromatic. Small batched in the West End of London. |
| Hendrick's Gin, Scotland |
$10.00 |
This Scottish gin uses cucumber and rose petal resulting in a one of a kind taste experience. |
| Hayman's Old Tom, Old Tom, London |
$10.00 |
Intensely botanical with a touch of sweetness from London's oldest family run distillery. |
| Cadenhead's Old Raj, Dry, Scotland |
$12.00 |
This gin is infused with saffron, giving it a pale yellow color. Spicy and quite aromatic with a very long and flavorful finish. |
| Bols Genever, Genever, Holland |
$12.00 |
Maltiness appears with the botanicals beautifully exhibiting notes of celery seed, fennel, peppercorn, and lemon peel. Do not mix with tonic. |
| La Pitaya Tequila, 100% Agave |
$8.00 |
Perfect in our house margaritas! |
| Chinaco Blanco, 100% Agave, Mexico |
$9.00 |
Organic high-quality agave and distilling really shines. A bright, crisp, citrusy palate with undertones of olive, earth, and white pepper. |
| Calle 23 Blanco, 100% Agave, Mexico |
$9.00 |
Soft & gentle with hints of citrus & hibiscus on the nose. Full of agave flavor with followed granny smith apple. |
| Calle 23 Reposado, 100% Agave, Mexico |
$11.00 |
Rested in oak bourbon barrels for 8 months. Light & smooth, the wood adding spiciness with notes of roasted peppers and fresh figs. |
| Calle 23 Anejo, 100% Agave, Mexico |
$13.00 |
Rested in oak bourbon barrels for 16 months. Perfectly balanced, multiple taste evolutions with expressions of coffee & tobacco among them. Double Gold Medal Winner. |
| Cielo Rojo Bacanora Blanco, Mexico |
$15.00 |
Aroma of pears with butternut cream and vanilla on the palate followed by a subtle smoke and mesquite. |
| El Dorado 3 Year White Rum, Guyana |
$8.00 |
Amazing aromatics including creamy coconut, citrus & vanilla. |
| Cana Brava Rum, Panama |
$9.00 |
Dry with just a hint of sweetness, medium to full bodied with a finish that is clean, long and surprisingly fruity. |
| Kraken Black Spiced Rum, Bermuda |
$9.00 |
The molasses flavor is intertwined with spice flavors of vanilla, allspice and clove. |
| Gosling's 151 Black Seal Rum, Bermuda |
$9.00 |
Be careful, this is the 151 proof version!! |
| Prunier VS, France |
$9.00 |
A blend of Petite Champagne and Fins Bois Cognac, each bottle aged in oak cask for 3-4 years. |
| Prunier VSOP Champagne, France |
$10.00 |
100% Grande Champagne grapes. Smooth and full. |
| Maison Surrenne Galtaud |
$15.00 |
Rich, flora and nutty, a long finish with hints of licorice and wood spice. |
| Old Forrester Kentucky Straight Bourbon, KY |
$8.00 |
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| Bulleit Bourbon Frontier Whiskey, KY |
$10.00 |
This refreshing and easy to drink bourbon has sweet chocolate notes, with a long and warming sensation on the finish. |
| Breckenridge Bourbon, CO |
$10.00 |
Alive and kicking spice notes, with sweet vanilla finish. At 9,600ft the highest distillery in the world. Master distiller Jordan Via has created a true award winning gem here. |
| Michter's US1 Bourbon, KY |
$12.00 |
Butter, smoke and brown sugar are found on the palate and it has a long spicy, woody finish. This Bourbon really opens up after 10 minutes in your glass. |
| Maker's Mark 46 Bourbon, KY |
$13.00 |
Starting with fully matured Maker's Mark Bourbon, this is then further aged in oak with additional oak staves inside the barrel to provide a bit more spice to this traditionally soft sweet bourbon. T |
| Four Roses Small Batch Bourbon, KY |
$13.00 |
A spicy aroma with hints of caramel and lot s of fruit. Creamy, mellow, ripened red berries, rich, spicy, well-balanced, moderately sweet with a soft, smooth and pleasantly long finish. |
| Basil Hayden's 80° Bourbon, KY |
$14.00 |
This light-bodied bourbon has been aged 8 years in Kentucky hillside rackhouses. Mild floral nose, with hints of vanilla and nutty brown sugar, ends with a gentle spicy bite and a slightly drying fin |
| Russel's Reserve Single Cask, KY |
$20.00 |
Elegant decadence is the best way to describe this whiskey, which has stand out notes of chocolate-coated wafers, dried cherry, pipe tobacco, deep caramel, hot apple cinnamon candy, honey, and Christ |
| George Dickel Tennessee Whiskey, TN |
$8.00 |
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| Rittenhouse Rye Whiskey, KY |
$9.00 |
Intensely woody aromas and succulent marshmallow spring forth oozing of butter cream, dark caramel, and brown sugar tastes; then the grain aspect as the flavor becomes toasty, fruity and honeyed. End |
| Wild Turkey 101 Rye, KY |
$10.00 |
The hallmark contrasts of soft texture and bold flavor profile, driven by pepper, spice, and citrus, plus the higher proof make this one of the most versatile choices for cocktails. |
| Bulleit American Rye Whiskey, KY |
$10.00 |
Hello Rye lover, have we got a bottle for you to try. This straight rye whisky aged for 4-7 years and bottled at 90 proof, this shows that raw grain taste we love from ryes with cherry fruit, vanilla |
| High West Double Rye Whiskey, UT |
$10.00 |
This whiskey was made with two different straight rye whiskies: a young 2 year, high rye content and a 16 year old rye with a lower rye content. The result is a good sipping rye with notes of apple, |
| Michter's US 1 Straight Rye Whiskey, KY |
$12.00 |
Michter's is one of the country's oldest distilleries dating from 1753. Their secret is the filtration process, which creates a very smooth taste. Honey flavors at first with a long finish of vanilla |
| Balcones Brimstone Smoked Corn Whiskey, TX |
$15.00 |
Made from 100% Hopi Blue Corn. Brimstone is unique because they dry the corn with Texas Shrub Oak adding a BBQ flavor to fall in love with. It will make you feel like you're drinking a fine whiskey n |
| Bernheim Original Kentucky Straight Wheat Whiskey, KY |
$11.00 |
Warm, soothing and mildly sweet, with aromas of vanilla and maple sap and a taste. |
| Charbay R5 Hop Flavored Whiskey, CA |
$14.00 |
Made form Bear Republic's Racer 5 IPA. Fresh & herbal with a clear citrus hop flavor, full of sweet spice aromas and tastes. |
| Cosair Rasputin, TN & KY |
$15.00 |
Distilled from Russian Imperial Stout which results in a malty aroma, with hints of pale ale, honey and mint. |
| Jameson, Ireland |
$9.00 |
|
| The Irishman Founder's Reserve, Ireland |
$10.00 |
A blend of single malt and single pot whiskeys aged in bourbon barrels. The result is an incredibly light and clean whiskey. |
| The Irishman Single Malt, Ireland |
$16.00 |
Vanilla sweetness, granola, toasted almonds and honey, a little oak, digestive biscuits, apricots, and a hint of coca. |
| Redbreast 12 Year, Ireland |
$20.00 |
One of Ireland's great whiskies made in the classic pot still style in which malted and unmalted grains are distilled together. This has an exotic palate of fruits and nuts and a long, slightly spicy |
| The Irishman 12 Year, Ireland |
$22.00 |
The initial sip is a burst of rich flavours, sweet with Vanilla delicately bolstered by Black Peppercorns, reluctantly giving way to a succulent fruity mid-sgection before slowly fading to leave a ve |
| Hankey Bannister Blended Scotch Whisky, Scotland |
$8.00 |
Blend of Highland and Speyside malts. Unpeated and approachable, finishing with just a touch sweet and spicy. |
| Sheep Dip Vatted Malted Scotch, Scotland |
$9.00 |
Woven from 16 single malt whiskies that are all matured in first fill casks. Highland in style with citrusy notes on the nose and a malty, slightly sweet palate. |
| Hankey Bannister Blended Scotch, Scotland |
$8.00 |
Blend of Highland and Speyside malts. Unpeated and approachable, finishing with just a touch sweet and spicy. |
| Sheep Dip Blended Single Malt, Scotland |
$9.00 |
Woven from 16 single malt whiskies. Highland in style with citrusy notes on the nose and a malty, slightly sweet palate. |
| Caol Ila 12 yr, Single Malt, Islay |
$14.00 |
From the north shore of the island, Caol Ila, pronounced Cull-eela, literally means "the Sound of Islay". Plenty of sweet seaweed and floral notes on a light frame with a pungent, peppery finish. |
| Auchentoshan 12 yr, Single Malt, Lowland |
$15.00 |
A sweet and accessible Lowland malt made with a rare triple distillation. Flavors develop beautifully from aromatic linseed oil, pungent lemon grass then smooth vanilla. A scotch that is long, rounde |
| Bowmore 12 yr, Single Malt, Islay |
$15.00 |
This aged scotch blends many flavor sensations at once, creating a harmonious package. Peat and brine give way to ripe pear and melon in the mid palate, ending in a long smoky campfire and honey fini |
| Dalwhinnie 15 yr, Single Malt, Highlands |
$15.00 |
Scotland's highest elevation distillery produces a very easy drinking and pleasing whisky. Tangy flavors of juicy orange knit together with caramel and a hint of butter. |
| Kilkerran 'Work in Progress', Single Malt, Cambletown |
$16.00 |
Spicy buns! Like a silky smooth honeycomb chocolate bar. Fruitiness presents as crisp red apples. Incredibly rich and buttery like gingerbread cookie dough, yet fresh with hints of clover and freshly |
| Talisker Storm, Single Malt, Island |
$18.00 |
This special release will not disappoint lovers of this distillery. Strong fruit at first like banana and apples, are complemented by salt, and a good dash of campfire smoke. A great dram that remind |
| Highland Park 15 yr, Single Malt, Island |
$19.00 |
Nose of caramel and smoke. The palate is sweet and quite full of flavor, and delightful. The sweetness dries a bit in the smokey and long finish. |
| Lagavulin 16 yr, Single Malt, Islay |
$18.00 |
The 16-year-old Lagavulin is smoky and peaty with some fruit flavors. It is full-bodied yet very balanced by spice and herbal notes. |
| Aperol, Italy |
$9.00 |
|
| Absinthe: Meadow of Love, NY |
$9.00 |
|
| Absinthe: Walton Waters, NY |
$9.00 |
|
| Bailey's Irish Cream, Ireland |
$10.00 |
|
| Campari, Italy |
$9.00 |
|
| Cynar, Italy |
$9.00 |
|
| Chambord, France |
$11.00 |
|
| Chartreuse, France |
$10.00 |
|
| Drambuie, Scotland |
$12.00 |
|
| Domaine de Canton, France |
$9.00 |
|
| Patron Citronge, France |
$10.00 |
|
| Roundhouse Coffee, Co |
$9.00 |
|
| Sambuca, Italy |
$8.00 |
|
| St-Germain, France |
$9.00 |
|
| Xolotl Almond, Mexico |
$8.00 |
|
| Bison Drop |
$12.00 |
ZU Bison Grass Vodka, St-Germain Eldeflower, Lemon, Orange-Vanilla Honey, Orange Bitters |
| The Pompous Moose |
$11.00 |
ICD Vodka, Grapefruit-Thyme-Black Peppercorn Syrup, Lime Juice, Club Soda |
| Moscow Mule |
$9.00 |
Vodka, Lime Juice, Fentiman's Ginger Beer |
| The Truman |
$12.00 |
Hendrick's Gin, Cucumber-Mint-Basil Syrup, Lime Juice, Tonic |
| Arya's Song |
$10.00 |
Gordon's London Dry Gin, Ginger Syrup, Lime Juice, Simple Syrup, Mint |
| Bee's Knees |
$10.00 |
Gordon's London Dry Gin, Lemon Juice, Orange-Vanilla Honey |
| Smoked Margarita |
$12.00 |
Don Julio Reposado Tequila, Balcones Brimstone Whiskey, Prunier Liqueur d'Orange, House Sour, Applewood-Smoked Sea Salt |
| Dark & Stormy |
$9.00 |
Gosling's 151 Dark Bermuda Rum, Lime Juice, Fentiman's Ginger Beer |
| Iced Orange Chai |
$9.00 |
orange cream rum, homemade ice chai |
| Irish Lemonade |
$10.00 |
Jameson Irish Whiskey, Lemonade, Fresh Mint Sprigs |
| Spuyten Duyvil |
$12.00 |
Jalapeno infused Bourbon, Lemon Juice, Orange-Vanilla Honey, Cinnamon Syrup, Fresh Mint |
| Sazerac |
$12.00 |
Michter's Rye, Maple Simple Syrup, Peychaud & Angostura Bitters, Lemon Essence, Herbsaint Absinthe Rinse |
| Perfect Manhattan |
$12.00 |
wild turkey rye 101, carpano antica, carpano bianco, angostura bitters, brandied cherry |
| Berry Berry Fizz |
$5.00 |
raspberry-blackberry-blueberry mint syrup, lime juice, club soda |
| Cool Hand Cuke |
$5.00 |
Cucumber-Mint-Basil Syrup, lime juice, tonic water |
| Arnold Palmer |
$3.50 |
iced tea, lemonade |
