| Dip Duo |
$12.00 |
With tortilla chips |
| Spinach & Artichoke Dip |
$13.00 |
|
| House-Smoked Salmon |
$15.00 |
|
| Tuna Poke |
$19.00 |
|
| Iron Skillet Cornbread |
$8.00 |
|
| French Fries |
$5.00 |
With spicy mayo |
| Focaccia & Marinated Olives |
$3.00 |
|
| Today's Soup |
$7.00 |
|
| Pine Room Salad |
$7.00 |
|
| Kale Salad |
$7.00 |
|
| Small Caesar Salad |
$7.00 |
|
| Macho Salad |
$17.00 |
Roasted chicken, mixed greens, avocado, dates, goat cheese, toasted almonds |
| Emerald Kale & Roasted Chicken |
$15.00 |
Fresh herbs, roasted peanut vinaigrette |
| Classic Caesar with Cornbread Croutons |
$12.00 |
Crisp romaine, grated reggiano |
| Grilled Chicken Salad |
$16.00 |
Field greens, jicama, corn, honey-lime vinaigrette, peanut sauce |
| Seared #1 Grade Ahi Tuna |
$22.00 |
With mixed greens, mango, avocado and honey-lime vinaigrette |
| Cheeseburger |
$17.00 |
Ground chuck steak, cheddar, lettuce, tomato, onion |
| House-made Veggie Burger |
$16.00 |
Sweet soy glaze and melted jack |
| Rotisserie Lamb Sandwich |
$18.00 |
Roasted peppers and arugula |
| Ding's Crispy Chicken Sandwich |
$18.00 |
Crispy buttermilk fried chicken, baby Swiss, spicy slaw |
| Famous French Dip |
$19.00 |
Thinly sliced roasted prime rib, served with au jus. Served with your choice of hand-cut French fries, coleslaw or tabbouleh |
| Roasted Chicken & BBQ Beef Rib Combo |
$27.00 |
With coleslaw and tomato |
| Barbecue Salmon Seattle-Style |
$26.00 |
With mashed potatoes and escabeche |
| Today's Very Fresh Fishq |
$27.00 |
Lemon butter & crispy rock shrimp, vegetable and mashed potatoes |
| Wild Mushroom Meatloaf |
$22.00 |
With mashed potatoes and today's green vegetable limited |
| Dutch Country Chicken |
$23.00 |
Slow cooked in our rotisserie, served with tabbouleh |
| Cedar Plank Lake Superior White Fish |
$26.00 |
With hand-cut fries and coleslaw |
| Spit Roasted Pork Filet |
$25.00 |
With mashed potatoes and braised red cabbage |
| Barbecue Beef Back Ribs |
$28.00 |
With hand-cut fries and coleslaw |
| USDA Prime Filet |
$42.00 |
Hand selected with colcannon mashed potatoes and sauteed spinach |
| Snake River Farms Tri-Tip & Butternut White Cheddar Enchilada |
$28.00 |
|
| Aged & Seasoned Prime Rib |
$32.00 |
Slow roasted with mashed potatoes |
| Braised Red Cabbage |
$5.00 |
|
| Today's Green Vegetable |
$5.00 |
|
| Colcannon Mashed Potatoes |
$5.00 |
|
| Ding's Coleslaw |
$5.00 |
|
| Escabeche |
$5.00 |
|
| Sauteed Spinach |
$5.00 |
|
| Tabbouleh |
$5.00 |
|
| Enchilada A La Carte |
$8.00 |
|
| Whole Roasted Chicken |
$15.00 |
|
| Banana Cream Pie |
$8.00 |
With caramel & crushed chocolate |
| Apple Walnut Cobbler |
$8.00 |
|
| House-Made Oreo Ice Cream Sandwiches |
$8.00 |
|
