Basso56 menu with price

item price description
Two Course Meal $18.95 Includes soda, hot tea or coffee
Three Course Meal $22.95 Includes soda, hot tea or coffee
Tagliata Di Portobello Sliced grilled portobello mushroom served with mixed field greens
Calamari Marinati Alla Griglia Grilled calamari marinated in extra virgin olive oil, lemon & oregano served over arugula
Crocchetta Di Formaggio Di Capra Goat cheese croquet with roasted eggplant puree over mixed field greens
Tegamo Di Scamorza Di Bufala Baked smoked buffalo scamorza cheese topped with sliced speck and black truffle oil
Guazzeto Di Cozze Sauteed mussles in a light tomato broth served with toasted bread
Zuppa Del Giorno Homemade soup of the day
Insalata Di Bietole e Spinaci Mixed field greens, roasted walnuts and dried cranberries
Mista Della Casa Radicchio, endive, baby arugula and tomatoes with extra virgin olive oil & balsamic vinegar
Gnocchi Alla Sorrentina Homemade potato dumplings with fresh tomato and basil sauce, topped with smoked buffalo mozzarella cheese
Maccheroni Alla Chitarra Con Ragu Di Agnello Homemade spaghetti chitarra with lamb ragout sauce topped with pecorino romano cheese
Fettuccine Con Funghi, Piselli e Panna Homemade fettuccine with mixed mushrooms and green peas in a light cream sauce
Rigatoni Alla Bolognese Rigatoni pasta with traditional beef bolognese sauce
Ravioli Del Giorno Homemade ravioli of the day
Pollo Alla Milanese Pan seared breaded breast of chicken served with arugula and tomato sala
Pesce Del Giorno Daily fish special
Paccheri Con Melanzane e Ricotta Salata Paccheri pasta with eggplant and fresh tomato sauce topped with dry aged ricotta cheese
Fettuccine Con Funghi e Spinaci Homemade fettuccine with wild mushrooms and spinach leaves in a garlic and olive oil sauce
Insalata Di Lattuga Con Gamberi o Pollo Traditional ceaser salad with a choice of grilled shrimp or grilled breast of chicken
Tagliata Di Manzo Alla Griglia Marinated grilled skirt steak served with crispy fries
Chocolate Cake
Gelato
Sorbetto
Panna Cotta

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