| La Merenda Salad |
$8.50 |
Local arugula, pine nuts, brightonwood orchard apples, carr valley glacier penta creme blue cheese, cranberry balsamic vinaigrette, maple glaze. Gluten free. |
| Sauteed Spinach |
$6.50 |
garlic, parmesan cheese. Gluten free. |
| Truffled Potato Skins |
$5.50 |
Potato skin peelings, sartori sarvecchio parmesan cheese, truffle oil. Gluten free. |
| Wisconsin Farmers Salad |
$9.50 |
Milaegers greens, chieftain quinoa, roasted local beets, laclare chevre buttermilk vinaigrette, milaeger's microgreens toasted almonds, gluten free. |
| Pistachio Salad |
$8.50 |
Arugula, candied pistachios, sartori dolcina gorgonzola, pistachio vinaigrette. Gluten free. |
| Fall Market Farro |
$7.50 |
Chieftain farro, local spinach, local butternut squash puree, cranberry gastrique |
| Patatas Bravas |
$6.00 |
Fried igl farms potatoes, smoked brynteg farms sweet potatoes, spicy tomato sauce, garlic aioli. Gluten free. |
| Local Artisan Cheese |
$8.50 |
Farmstead cheeses, kalamata olive tapenade, troubadour bread gluten free. Upon request |
| Empanadas Vegetariano |
$7.00 |
Savory fried pastry, river valley ranch mushrooms, local spinach, mashed plantain, aji. Gluten free. |
| Seasonal Vegetable Tart |
$8.00 |
Local seasonal vegetables, clock shadow creamery quark cheese, gastrique, micro salad |
| Mushroom Patacones |
$9.00 |
River valley ranch mushrooms, flyte family farm beans, alsum sweet corn, roasted red peppers, cilantro, sartori montamore cheese, avocado creme gluten free. |
| Gnocchi del Giardino |
$8.00 |
Local adirondack red potato gnocchi, broccoli, river valley ranch mushrooms, local spinach, red pepper cream, fried jeffleen egg gluten free. Upon request |
| Potato Pierogies |
$9.00 |
Igl farms russet potatoes, cream cheese, sartori montamore cheese, sage brown butter |roasted pecans. |
| Penang Curry |
$11.50 |
Red thai curry, maple creek farms pork & smoked scallop meatballs, sauteed shrimp, roasted peanuts, local scallions, rice. Gluten free. |
| Cebiche Nikkei |
$12.00 |
Wild sitka bay rockfish, citrus juices, ginger, local pickles, carrots, local radish, peanuts, fried wontons, sesame vinaigrette. Gluten free. Upon request |
| Sitka Bay Salmon |
$16.00 |
Sitka bay salmon, chieftain farro, local spinach, local butternut squash puree, cranberry gastrique. |
| Smoked Salmon Mousse |
$12.00 |
Wild sitka bay smoked mousse, red pepper romesco, house pickled cucumber, crostini, local microgreens. |
| Market Fish Curry |
$16.00 |
Wild sitka bay market fish namya coconut curry, broccoli, local potatoes, thai basil oil |tomato gluten free. |
| Malaysian Lamb |
$12.00 |
Malaysian spiced glen rock farm lamb, curry lentils, engine company no 3 bacon, harissa, pickled carrots gluten free. |
| Butter Chicken |
$9.50 |
Jenehr farm chicken curry, cream, ginger, garlic, chile, turmeric |tomato, cashews, rice. Gluten free. |
| Prosciutto Salad |
$9.50 |
Arugula, candied pistachios, sartori dolcina gorgonzola, la quercia prosciutto, pistachio vinaigrette. Gluten free. |
| Goat Cheese Curds |
$9.50 |
Laclare farms goat cheese curds, tia paquita chorizo cream sauce, crostini. |
| Braised Veal |
$11.00 |
Wisconsin meadows mothers milk veal, red wine, tomatoes, caramelized carrot risotto. Gluten free. |
| Local Artisan Cheese & Meat |
$15.00 |
Farmstead cheeses, kalamata olive tapenade, la quercia prosciutto, house charcuterie, house pickles, troubadour bread gluten free. Upon request. |
| Duck Pierogies |
$12.00 |
Amber ale braised maple leaf farms duck, caraway creme fraiche, caramelized onions and potato pierogies. |
| Pork Empanadas |
$8.50 |
Savory fried pastry, maple creek farms smoked pork shoulder, brightonwoods orchard apples, local onion, sa braai citrus chutney. Gluten free. |
| Patatas Bravas y Chorizo |
$8.00 |
Fried igl farms potatoes, smoked brynteg farms sweet potatoes, spicy tomato sauce, garlic aioli. Gluten free. |
| Bun Thit Nuong |
$14.00 |
Maple creek farms grilled pork loin, vietnamese rice noodle salad, milaegers greens, roasted peanuts, nuoc cham, braised pork eggroll. Gluten free. Upon request. |
| Argentinian Style Beef |
$16.00 |
Grilled neys big sky organic grass-fed beef tenderloin, chimichurri, mashed sweet plantains, walnuts. Gluten free. |
| Beef Tostadas |
$11.50 |
Braised sauve terre organic grass fed beef, red wine, chiles, house adobe, sartori montamore cheese, avocado creme. Gluten free. |
| Pork Belly Confit Crepes |
$10.50 |
Home-made chive crepes, maple creek farms pork belly confit, river valley ranch mushrooms, white truffle cream sauce. |
| Beijing Duck |
$15.00 |
Chinese five spice rubbed maple leaf farms duck breast, sauteed local vegetables, ginger-hoisin barbeque glaze, chili threads. |
| Duck Andouille |
$15.00 |
Smoked local house-made duck sausage, gulf white shrimpgumbo, white rice. Gluten free. |
| Goat Patacones |
$10.00 |
Braised laclare farms goat, tostones, sartori montamore cheese, fresh cilantro, cayenne pepper lime wedge, creme. |
| Hot Tea |
$2.00 |
|
| Orange Juice |
$2.50 |
|
| Pineapple Juice |
$2.50 |
|
| Cranberry Juice |
$2.50 |
|
| Grapefruit Juice |
$2.50 |
|
| Iced Tea |
$2.00 |
|
| Cappuccino |
$3.25 |
|
| Cola |
$2.50 |
|
| Cola Lite |
$2.50 |
|
| Citrus |
$2.50 |
|
| Ginger Beer |
$2.50 |
|
| Seasonal |
$2.50 |
|
| House-made Lemonade |
$2.50 |
|
| Regular Coffee |
$2.00 |
|
| Decaf Coffee |
$2.00 |
|
| Espresso (Shot) |
$1.75 |
|
| Latte |
$3.25 |
|
