PAN SEARED FRESH MOZZARELLA |
$6.00 |
BREADED & PAN SEARED FRESH MOZZARELLA SERVED WITH MARINARA, ALFREDO & PESTO SAUCES |
ITALIAN SAMPLER |
$9.00 |
BRUSCHETTA, CALAMARI & PAN SEARED FRESH MOZZARELLA SERVED WITH MARINARA, ALFREDO & PESTO SAUCES |
CALAMARI FRITI |
$7.00 |
FRESH CALAMARI HAND BREADED WITH PARMESAN & LIGHTLY FRIED. SERVED WITH MARINARA, ALFREDO & PESTO SAUCES |
WINGS |
$8.00 |
A DOZEN WINGS TOSSED WITH YOUR FAVORITE SAUCE & SERVED WITH RANCH OR BLUE CHEESE DRESSING & CELERY STICKS, BBQ, MILD, HOT, TERIYAKI, ITALIAN |
ARTICHOKE DIP |
$7.00 |
ARTICHOKE HEARTS, SPINACH & ROASTED RED PEPPERS BAKED WITH A BLEND OF CHEESES. SERVED WITH GARLIC PARMESAN CROSTINIS |
MUSSELS |
$8.00 |
MUSSELS SAUTEED IN A GARLIC PESTO & WHITE WINE BUTTER SAUCE |
BRUSCHETTA |
$7.00 |
GARLIC OIL BRUSHED CROSTINIS TOPPED WITH FRESH MOZZARELLA, TOMATO & FRESH BASIL DRIZZLED WITH BALSAMIC VINAIGRETTE |
ITALIAN NACHOS |
$7.00 - $12.00 |
CRISPY PASTA CHIPS LAYERED WITH ITALIAN SAUSAGE OR SLICED CHICKEN, PEPPERONCINNI PEPPERS, TOMATOES, BLACK OLIVES & JALAPENOS TOPPED MOZZARELLA & PARMESAN CHEESE & SERVED WITH A SIDE OF ALFREDO SAUCE |
GREEK SALAD |
$7.00 |
OLIVES, FETA, TOMATO, CUCUMBERS, ROASTED RED PEPPERS & PEPPERONCINNI |
COBB SALAD |
$10.00 |
CHICKEN BREAST, BLACK FOREST HAM, TOMATOES, BACON, HARD-BOILED EGG, CARROT, ARTICHOKE HEARTS & BLUE CHEESE |
ANTIPASTO SALAD |
$10.00 |
SALAMI, CAPPICOLLA, PROSCIUTTO, TOMATOES, ROASTED RED PEPPERS, ARTICHOKE HEARTS, BANANA PEPPERS & MOZZARELLA |
HOUSE SALAD |
$8.00 |
ROASTED RED PEPPERS, RED ONION, ARTICHOKE HEARTS, CUCUMBERS, TOMATOES, CARROT, MOZZARELLA & CHEDDAR CHEESE |
CAESAR SALAD |
$7.00 |
CRISPY ROMAINE LETTUCE, CROUTONS & PARMESAN CHEESE SERVED WITH OUR CREAMY CAESAR DRESSING |
SPINACH SALAD |
$8.00 |
SPINACH, CRUMBLED GORGONZOLA, ROASTED TOMATOES, RED ONION & CUCUMBER SERVED WITH A WARM BACON VINAIGRETTE |
SIDE HOUSE, GREEK OR CAESAR SALAD |
$4.00 |
|
CAPRASSI |
$8.00 |
PROSCIUTTO, FRESH MOZZARELLA, FRESH BASIL, TOMATO & HOUSE BALSAMIC VINAIGRETTE TOASTED ON A HOAGIE |
PHILLY CHEESE STEAK |
$8.00 |
SEARED BEEF OR CHICKEN WITH SAUTEED ONIONS, BELL PEPPERS, BANANA PEPPER RINGS, MUSHROOMS, PROVOLONE CHEESE & MAYONNAISE |
BIG BALL MEATBALL |
$8.00 |
ITALIAN MEATBALLS SLOW COOKED IN MARINARA & TOPPED WITH PROVOLONE CHEESE |
GRILLED PORTABELLA WRAP |
$8.00 |
MARINATED PORTABELLAS GRILLED & SERVED WITH LETTUCE, TOMATO, FRESH MOZZARELLA CHEESE & ROASTED RED PEPPERS |
ALL-AMERICAN |
$7.00 |
HAM, TURKEY, ROAST BEEF & BACON TOPPED WITH CHEDDAR CHEESE, LETTUCE, TOMATO & MAYONNAISE ON A TOASTED HOAGIE |
CORNED BEEF RUEBEN |
$9.00 |
CORNED BEEF TOPPED WITH 1000 ISLAND, SAUERKRAUT & SWISS CHEESE ON GRILLED RYE |
NEW YORK STYLE PASTRAMI |
$9.00 |
SERVED WITH SWISS CHEESE & CREOLE MUSTARD ON GRILLED RYE |
BIG JOHN |
$8.00 |
GENOA SALAMI, HOT CAPPICOLA, PROSCIUTTO, ROASTED RED PEPPERS, PROVOLONE CHEESE, BANANA PEPPERS, LETTUCE, TOMATO & HOUSE BALSAMIC VINAIGRETTE TOASTED ON A HOAGIE |
ITALIAN SAUSAGE |
$8.00 |
SWEET ITALIAN SAUSAGE SMOTHERED WITH SAUTEED GREEN & RED PEPPERS, ONIONS, PROVOLONE & TOPPED WITH MARINARA |
TURKEY RUEBEN |
$7.00 |
SAUTEED TURKEY BREAST, SAUERKRAUT, 1000 ISLAND DRESSING & SWISS CHEESE ON GRILLED RYE |
LINGUINE FRA DIAVOLO |
$15.00 |
JUMBO SAUTEED SHRIMP, CALAMARI, CLAMS & MUSSELS TOSSED IN A SPICY MARINARA SERVED OVER LINGUINE |
VEAL SCALLOPINE |
$16.00 |
SAUTEED VEAL CUTLET WITH MUSHROOMS, ARTICHOKES, TANGY CAPERS & SMOKED PROSCIUTTO IN A LEMON BUTTER SAUCE. SERVED WITH LINGUINE PASTA |
PENNE RUSTICA |
$15.00 |
SAUTEED SUCCULENT SHRIMP, ITALIAN SAUSAGE, CHICKEN, SPINACH & MUSHROOMS TOSSED IN OUR SPICY MARINARA |
SEAFOOD RISOTTO |
$15.00 |
SAUTEED TOMATOES, FRESH CRAB & SUCCULENT SHRIMP TOSSED IN OUR CREAMY SEAFOOD RISOTTO GARNISHED WITH ASIAGO CHEESE |
LOBSTER RAVIOLI |
$16.00 |
RAVIOLI STUFFED WITH TENDER MAINE LOBSTER IN A CREAMY ROASTED TOMATO & SAFFRON SAUCE TOPPED WITH FRIED SPINACH |
CHICKEN MARSALA |
$14.00 |
TENDER CHICKEN BREAST PAN SAUTEED WITH PORTABELLA MUSHROOMS & GARLIC IN A MARSALA WINE SAUCE. SERVED WITH SPAGHETTI |
HAND-BREADED PARMIGIANA |
$14.00 - $12.00 |
HAND-BREADED, LIGHTLY SAUTEED & BAKED WITH A RICH TOMATO SAUCE, MOZZARELLA & PARMIGIANA. SERVED WITH SPAGHETTI TOPPED WITH MARINARA |
SHRIMP SCAMPI |
$14.00 |
LARGE SUCCULENT SHRIMP BAKED IN GARLIC BUTTER & TOMATOES TOPPED WITH PARMESAN. SERVED WITH PENNE ALFREDO |
LASAGNA |
$12.00 - $24.00 |
FRESH PASTA SHEETS LAYERED WITH SAUTEED BEEF, SAUSAGE & MUSHROOMS TOPPED WITH RICOTTA, MOZZARELLA & PARMESAN |
SPAGHETTI |
$9.00 - $24.00 |
IMPORTED SPAGHETTI SMOTHERED IN OUR MARINARA |
SPAGHETTI |
$15.00 - $30.00 |
|
PENNE ALFREDO |
$12.00 - $32.00 |
SAUTEED SPINACH & ROASTED TOMATOES TOSSED WITH OUR CREAMY ALFREDO SAUCE & PENNE PASTA |
CHEESE RAVIOLI |
$11.00 - $22.00 |
RICOTTA FILLED RAVIOLI TOSSED WITH OUR HOMEMADE MARINARA. |
NEW YORK STRIP STEAK |
$18.00 |
A HEARTY 12 OUNCE PREMIUM AGED STRIP STEAK SEASONED & COOKED TO PERFECTION AND TOPPED WITH A MUSHROOM MARSALA DEMI. SERVED WITH GARLIC MASHED POTATOES |
GRILLED TILAPIA ITALIANO |
$15.00 |
FRESH GRILLED TILAPIA TOPPED WITH SAUTEED ARTICHOKE HEARTS, ROASTED RED PEPPERS, ROASTED TOMATOES & CAPERS. SERVED WITH GARLIC MASHED POTATOES |
JUMBO CRAB CAKES |
$15.00 |
TWO HAND MADE CRAB CAKES SAUTEED & SERVED WITH A ROASTED CREAMY ROASTED TOMATO AND SAFFRON SAUCE. SERVED WITH MUSHROOM RISOTTO |
STUFFED PORTABELLA |
$13.00 |
PORTABELLA STUFFED WITH FRESH MOZZARELLA CHEESE, PARMESAN & SAUTEED SPINACH, DRIZZLED WITH A BALSAMIC REDUCTION. SERVED WITH MUSHROOM RISOTTO |
CREAMY MUSHROOM RISOTTO |
$5.00 |
|
MAMA'S MEATBALLS |
$1.50 |
|
SAUSAGE |
$4.00 |
|
SPAGHETTI & MARINARA |
$3.00 |
|
PENNE ALFREDO |
$4.00 |
|
ITALIAN MAC-N-CHEESE |
$4.00 |
|
SAUTEED SPINACH |
$5.00 |
|
GARLIC MASHED POTATOES |
$4.00 |
|
CALZONE |
$6.00 - $12.00 |
|
TOPPINGS |
|
CALZONE $1- 10 $1- 18 $2 BLACK OLIVES, TOMATOES, BASIL, GARLIC, HAM, BACON, PEPPERONI, MUSHROOMS ONIONS, MEATBALLS, JALAPENOS, BANANA PEPPERS, GREEN PEPPERS |
SPECIALTY TOPPINGS |
|
CALZONE 2- 10 2- 18 3 CHICKEN, ARTICHOKE HEARTS, FRESH MOZZARELLA, FETA, ROASTED RED PEPPERS, SHRIMP, PROSCIUTTO, SPINACH |
JALAPENO RANCH CHICKEN |
$9.00 - $18.00 |
JALAPENO RANCH, CHICKEN, ONION, BACON, BANANA PEPPERS & MOZZARELLA |
ITALIANO |
$9.00 - $18.00 |
MARINARA, SALAMI, SAUSAGE, CAPPICOLLA, PROSCIUTTO, BASIL, TOMATO, ROASTED RED PEPPERS, ARTICHOKE HEARTS, BANANA PEPPERS & MOZZARELLA |
KRISSY'S ROASTED GARLIC CHICKEN |
$9.00 - $18.00 |
GARLIC OLIVE OIL, GRILLED CHICKEN, ROASTED RED PEPPERS, ARTICHOKE HEARTS, MUSHROOMS & MOZZARELLA |
WHITE |
$9.00 - $18.00 |
GARLIC OLIVE OIL, FETA, PARMESAN, RICOTTA & MOZZARELLA |
MARGHERITA |
$9.00 - $18.00 |
GARLIC OLIVE OIL, ROASTED TOMATOES, FRESH MOZZARELLA & FRESH BASIL |
SHRIMP PESTO |
$9.00 - $18.00 |
PESTO, SHRIMP, ROASTED TOMATOES & MOZZARELLA |
DELUXE |
$9.00 - $18.00 |
MARINARA, SAUTEED BELL PEPPERS, ONIONS, MUSHROOMS, PEPPERONI, ITALIAN SAUSAGE, HAM, BACON & MOZZARELLA |
TIRAMISU |
$6.00 |
ITALIAN TRADITION OF LADYFINGERS DIPPED IN ESPRESSO, THEN LAYERED BETWEEN MASCARPONE CHEESE & WHIPPED CREAM |
ITALIAN RICOTTA CHEESECAKE |
$6.00 |
CREAMY ITALIAN RICOTTA CHEESECAKE, A CUSTOMER FAVORITE |
CHOCOLATE CHIP COOKIE |
$6.00 |
WARM CHOCOLATE CHIP COOKIE TOPPED WITH VANILLA ICE CREAM |
ZEPPOLES |
$5.00 |
DEEP-FRIED DOUGH BALLS SERVED WITH VANILLA ICE CREAM, DRIZZLED WITH CHOCOLATE SAUCE & TOPPED WITH POWDERED SUGAR |
CANNOLI |
$6.00 |
TWO LARGE, CRISP PASTRY SHELLS FILLED WITH SWEETENED RICOTTA, MASCARPONE & CHOCOLATE CHUNK CREAM |
PELEGRINO |
$4.00 |
|
ESPRESSO |
$4.00 |
|
SWEET OR UNSWEET TEA |
$1.99 |
|
REGULAR OR DECAFEINATED COFFEE |
$1.59 |
|
COCA-COLA PRODUCTS |
$1.99 |
|