Oysters On The Half Shell |
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Cocktail sauce and mignonette. Aq. |
Baked Raclette Cheese |
$15.00 |
American prosciutto, grapefruit jelly, olive oil fried baguette. |
Roasted Bone Marrow |
$16.00 |
Shallots, picked herbs, capers, molasses butter, toast. |
Country Pork Pate |
$11.00 |
Pickled pineapple, szechuan pepper, watercress. |
Steak Tartare |
$13.00 |
Torn garlic popovers, french mustard dressing, farm egg. |
Wood Oven Flatbread |
$13.00 |
Artichoke, prosciutto, gremolata, red frisee and fennel salad. |
Nantes Carrot Soup |
$9.00 |
Carrot hash, vadouvan, melted shallots. |
Ella Caesar Salad |
$9.00 |
Crisp romaine, soft cooked egg, fried capers, white anchovy. |
Beet And Kale Salad |
$11.00 |
Fenugreek aioli, roasted thumbelina carrots, beet soil. |
Waldorf Salad |
$10.00 |
Endive, blue cheese, walnuts, apple, sweet vermouth mayonnaise. |
Chef's Salad |
$13.00 |
Organic chicken, bacon, leafy greens, tarragon vinaigrette. |
Rock Shrimp Louie |
$20.00 |
Baby iceberg, roasted beets, chopped egg, louie dressing. |
Seared Salmon Burger |
$15.00 |
Housemade brioche, spicy aioli, carrot, herbs, pickled jalapenos, wedge potatoes. |
Vegetarian Nut Burger |
$11.00 |
Fontina cheese, roasted tomato, summer squash, garlic aioli. |
Seared Scottish Salmon |
$22.00 |
Brussels sprouts, bacon, whole grain mustard. |
Steak Frites |
$24.00 |
Grilled flat iron steak, parsley fries, watercress, chimichurri. |
Crispy Fried Half Chicken |
$15.00 |
Roasted garlic, fried herbs, lemon. |
Grilled Ella Hamburger |
$12.00 |
Peppered bacon, roasted onions, gruyere. Topped with a sunny side up egg. Add $2.00. |