Chicken Katsu Sandwhich |
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Panko breaded pounded chicken breast served on sourdough bread with spicy mayo, shredded lettuce, house pickles and soy sauce. |
Colfax Chicken Salad |
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Lemon-minted gremolata chicken salad on brioche bread. |
Flat Iron Steak Sandwich |
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Herb seasoned flat iron steak cooked to your liking, served atop house made ciabatta bread with caramelized onions, chipotle barbecue and provolone. |
Portobello Po'Boy |
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Homemade baguette filled with protobello slices, chipotle remoulade and crispy lettuce. |
Oysters |
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Daily varietal selection. |
Arincini |
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Italian rice ball stuffed with marinara Bolognese sauce and mozzarella cheese alongside basil oil and balsamic reduction. |
Mediterranean Platter |
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Selection of olives, feta cheese, cucumber salad, house hummus and pita chips. |
Three Onion Soup Gratin |
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Caramelized onions deglazed with applejack brandy, melded with brown veal stock, topped with crostini and gruyere. |
Artichoke & Spinach Dip |
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Sauteed spinach & artichoke hearts melded with cheese and accompanied by pita chips. |
Loaded Mac and Cheese |
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Pancetta lardons & broccoli with gouda and fontina cheeses. |
Bared Wings |
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Six chicken wings, blueberry habanero glaze with sweet and spicy pico de gallo |
Housemade Garlic Bread |
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House baguette toasted with garlic and herb butter. |
The Thai One |
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Shrimp, spicy mayo, roasted garlic, shredded lettuce and sriracha. |
The French One |
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Ratatouille of zucchini, crimini mushroom, onion and bell pepper topped with raclette. |
The Italian One |
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Genoa salami, provolone, mozzarella and housemade marinara sauce. |
The Thai One |
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Shrimp, spicy mayo, roasted garlic, shredded lettuce and sriracha. |
The French One |
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Ratatouille of zucchini, crimini mushroom, onion and bell pepper topped with raclette. |
The Italian One |
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Genoa salami, provolone, mozzarella and housemade marinara sauce. |
Daily Dessert Special |
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Made fresh by our house pastry chef. |
Plate of Petit Fours |
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Our pastry chef's choice of 3 beautiful bite-sized cakes. |
Tira-Mi-Sphere |
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Mascarpone mousse and vanilla sponge cake on espresso ganache, garnished with housemade ladyfinger. |
Hot Tea One Bag |
$2.25 |
Our selection of hot teas is provided by nanna's tea shop |
Hot Tea Infuser to Stay (for 2) |
$4.00 |
Our selection of hot teas is provided by nanna's tea shop |
Spiced Chai |
$4.00 - $4.75 |
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Mocha |
$3.75 - $4.75 |
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Latte |
$3.50 - $4.50 |
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Cappuccino |
$3.50 - $4.50 |
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Americano |
$2.25 - $3.00 |
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Drip Coffee |
$1.80 - $2.60 |
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Double Shot Espresso |
$2.25 |
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Assortment of Homemade Pastries |
$2.00 - $4.00 |
Croissant, pain au chocolat, muffins, cake du jour, breads, donuts and much, much more. |