The Sampler |
$16.95 |
A taste of our famous irish nachos, fried pickles, wings of the phoenix and our colcannon potato balls |
Irish Nachos |
$10.95 |
Crispy waffle fries topped with an aged irish cheddar sauce, ham, tomatoes, and scallions, served with buffalo sour cream, house specialties |
Calamari Campbell's Spicy Garlic Style |
$11.95 |
Fresh calamari tossed in a seasoned flour mixture, lightly fried and served with your choice of sweet chipotle sauce or molly's traditional marinara sauce |
Wings of the Phoenix |
$9.95 |
large tender chicken wings with your choice of mild stoke, blast furnace BBQ, BBQ blue cheese, sweet and sour sauce, guinness sticky glaze, or dearg doom sauce |
Boneless Chicken Wings |
$9.95 |
Your choice of mild stoke, blast furnace BBQ, BBQ blue cheese, sweet and sour sauce, guinness, sticky glaze, or dearg doom sauce |
Jumbo Coconut Shrimp |
$9.95 |
Butterflied shrimp tossed in a sweet coconut and panko breading then fried to a golden brown. Served with a duo of jameson cocktail sauce and a raspberry dipping sauce |
Bacon Wrapped Scallops |
$13.95 |
Jumbo scallops wrapped in bacon and served with horseradish chive sour cream |
Chicken Quesadilla |
$10.95 |
Grilled chicken, peppers, onions and cheese, topped with shredded lettuce, pico de gallo and finished with a key lime avocado puree. Served with salsa and sour cream |
Pretzel Braids |
$8.95 |
Brushed with butter and our house blend of seasonings. Served with bacon ranch dressing and our irish cheddar cheese sauce, house specialties |
Chicken Tenders |
$9.95 |
Fried to perfection and served with french fries and your choice of wing sauce |
Reuben Spring Rolls |
$9.95 |
Three hand rolled spring rolls stuffed with corned beef, sauerkraut, and swiss cheese served with a thousand island dipping sauce, house specialty |
Fried Pickles |
$8.95 |
Breaded dill pickle spears fried until crisp, topped with a dash of parmesan, and served with a creamy horseradish sauce |
Colcannon Potato Balls |
$11.95 |
Molly mashed potatoes, cabbage, cheese, and bacon rolled into balls, breaded and fried to a golden brown. Served with a chipotle ranch dipping sauce, house speciality |
Spinach and Artichoke Dip |
$10.95 |
A blend of cream cheese, irish cheddar, artichoke hearts, and baby spinach, served with fried naan bread |
Scotch Egg |
$7.95 |
Two hard cooked eggs wrapped in seasoned ground pork, lightly breaded and fried. Served with colman's mustard |
Traditional Caesar Salad |
$8.95 |
Fresh crisp romaine hearts tossed with molly's homemade caesar dressing and house baked croutons. Topped with a parmesan crisp, house specialties |
Maguire's Garden Salad |
$7.95 |
Mixed greens topped with shredded carrots, tomatoes, cucumber, and red onions. Served with your choice of molly's homemade dressings |
Spinach Salad |
$12.95 |
Fresh baby spinach, sliced granny smith apples, candied walnuts, dried cranberries, sliced red onion and goat cheese. Served with our housemade apple cider vinaigrette |
Cobb Salad |
$12.95 |
Mixed greens topped with bacon, tomatoes, hard boiled egg, carrots, cucumbers, and bleu cheese crumbles, served with guacamole and balsamic vinaigrette on the side |
Southwestern Blackened Chicken Salad |
$12.95 |
Fresh mixed greens topped with grilled blackened chicken shredded cheddar cheese, cucumbers, pico de gallo, and fried tortilla strips, served with a peppercorn ranch dressing, house specialties |
Potato Leek Soup |
$4.45 - $6.45 |
Traditional creamy blend of fresh leeks and potato topped with sour cream and chives |
Inisheer Onion Soup |
$4.45 - $6.45 |
A classic onion soup laced with sherry, topped with homemade garlic rubbed croutons, irish cheddar and swiss cheeses |
Chef's Choice Soup |
$4.45 - $6.45 |
Fresh soup of the day |
Mae & Cheese |
$13.95 |
Cavatappi pasta baked with rashers and creamy aged cheddar cheese, topped with toasted seasoned bread crumbs and parmesan cheese, house specialties |
Gorgonzola Chicken Pasta |
$16.95 |
Sauteed chicken with dried cranberries, walnuts, and spinach with cavatappi pasta in a creamy gorgonzola sauce |
Beef Tip Pasta |
$17.95 |
Seared beef tips smothered in an onion gravy creamy sauce with fettucini pasta and served with grilled country bread |
Seafood with Fettuccini |
$17.95 |
A trio of sauteed shrimp, scallops and mussels tossed in your choice of white wine garlic sauce or a mild marinara sauce, served with grilled country bread |
Black and Blue Flatbread |
$13.95 |
Marinated tender steak, oven-roasted cherry tomatoes, blue cheese crumbles, and mixed greens drizzled with a balsamic glare, house specialties |
Grilled Vegetable Flatbread |
$10.95 |
Seasonal vegetables roasted with fresh herbs and garlic, topped with goat cheese |
Seafood Medly Flatbread |
$12.95 |
Creamy mornay sauce, topped with shrimp and crab meat the dusted with old bay |
Spinach and Roasted Red Pepper Flatbread |
$12.95 |
Spinach cream cheese artichokes garlic, roasted red peppers and parmesan cheese |
The Chop |
$18.95 |
An 8 Oz pork chop, bone in grilled and brushed with our guiness sticky glaze, served with sweet potato fries, coleslaw, and baked beans |
Filet |
$21.95 |
A tender 6 ounce center out filet served over mashed potatoes with buttery grilled asparagus and red wine reduction, add bleu cheese $1.00 |
Ribeye |
$21.95 |
A juicy 10 ounce out of ribeye steak seasoned with our signature spice blend and choked to perfection, topped with frizzled onions and served with garlic master potatoes and grilled buttery asparagus |
Rack O' Ribs |
$19.95 |
A 1/2 slab of full off the bone baby back ribs busted with molly's homemade BBQ sauce and served with french fries and cole slaw, make it a full slab $22.95 |
Honey Baked Salmon |
$19.95 |
Pan-seared salmon brushed with fresh boney and cracked black pepper, served with wild rice pilaf and grilled asparagus |
Maryland-Style Crab Cakes |
$19.95 |
Our famous crab cakes pan seared and baked, served with wild rice pilaf and house vegetables, served with a side of house made tartar sauce, house specialties |
Cajun Shrimp and Rice |
$17.95 |
Shrimp casted with molly's own cajun blend and sauteed with fresh tomatoes, scallions, bell peppers and onions, served over a bed of wild rice pilaf |
Mussels and Harp |
$18.95 |
Two pounds of mussels steamed in a delicious harp tagger beer broth with and ouille sausage, diced tomatoes, and corn on the cob, served with grilled country bread |
The Shepherd's Pie |
$14.95 |
Savory ground beef, carrots, celery, onions, and peas in our homemade gravy topped with molly's mashed potatoes, served with homemade mini soda bread muffins, and kerrygold irish butter, house specia |
Braised Steak and Guinness Pie |
$14.95 |
Braised beef tips and vegetables in a rich guinness gravy, served over molly's mashed potatoes and topped with a pastry cap, served with homemade mini soda bread muffins and kerrygold irish butter |
Corned Beef and Cabbage |
$16.95 |
Tender brisket and braised cabbage served with mashed potatoes and house vegetables |
Irish Stew |
$14.95 |
A traditional stew of lamb simmered with red potatoes and vegetables in a hearty gravy, served with homemade mini soda bread muffins and kerrygold irish butter |
Dublin-Style Bangers and Mash |
$14.95 |
Traditional irish sausages served over a bowl of col cannon potatoes and topped with our homemade onion gravy |
Traditoanl Fish and Chips |
$15.95 |
Delicate cod fillets dipped in our house made batter and fried to a golden brown, served with wedge cut fries, coleslaw and our house made tartar sauce, house specialties |
The Trio |
$15.95 |
All the shepherd's pie braised steak & guinness pie and our irish stew, served with irish soda bread and kerrygold irish butter, house specialties |
The All Day Irish Breakfast |
$15.95 |
Two eggs any style, rashers, bangers, white pudding, sauteed mushrooms, baked beans, and grilled tomatoes, served with your choice of toast |
Chicken Pot Pie |
$14.95 |
A creamy, thick and hot stew with generous chunks of chicken breast, fresh carrots, onions, sand green peas under a rich a and flakey crust, comfort in a bowl |
Grilled Chicken |
$16.95 |
Marinated chicken breast grilled and served with wild rice pilaf and our house vegetables |
Madras Chicken Curry |
$16.95 |
Savory chunks of chicken and vegetables in a wonderfully spiced curry sauce, served over wild rice pilaf |
Stuffed Irish Fried Chicken |
$16.95 |
Boneless chicken breast stuffed with provolone cheese and bacon, deep-fried and covered with a mushroom and irish cream sauce, served with green beans and mashed potatoes |
Caoimhe's Reuben (Keeva) |
$10.95 |
Your choice of warm corned beef a turkey with swiss cheese, thousand island dressing, and sauerkraut on grilled marble rye, make it a ranches, substitute cole slaw for sauerkraut, house specialties |
Cod Sandwich |
$10.95 |
Flakey cod filled dipped in our house butter and fried to a golden brown, served with lettuce, tomato, onion and homemade tartar sauce served on a toasted brioche bun |
All Natural Turkey BLT |
$10.95 |
All natural oven-roasted turkey breast layered with bacon, lettuce, tomato, and mayonnaise, served on your choice of toasted bread |
Sinead's Hot Roast Beef Au Jus |
$10.95 |
Warm sliced of roast beef topped with mixed cheddar cheese and fried onions, served with horseradish chive sauce on a toasted trochee bun, house specialties |
Pulled Pork Sandwich |
$9.95 |
Slow roasted BBQ pulled pork topped with cole slaw and served on a toasted brioche onion roll |
Mayland Style Crab Cake Sandwich |
$11.95 |
A delicious blend of lump and claw crab meat pan seared to a golden brown, served with lettuce, tomato, onion and homemade tartar sauce served on a toasted brioche bun, house specialties |
Something Healthy |
$10.95 |
Grilled eggplant, zucchini, roasted red peppers, bean sprouts, fresh green, pesto, mayo, and goat cheese warmed in a whole wheat wrap |
Pub Chicken Salad |
$10.95 |
Chunks of white meat chicken blended with grapes, walnuts, celery, and mayonnaise, served on your choice of bread or wrap with crisp lettuce, tomato and onion |
Chicken Focaccia Sandwich |
$10.95 |
A 6 oz grilled chicken breast served on fresh facaccia broad with melted fresh mozzarella, roasted red peppers and drizzled with balsamic vinaigrette, house specialties |
Prime Beef Burger |
$10.95 |
An 8 oz prime beef patty grilled to your liking and served with lettuce, tomato, and onion on a toasted brioche bun, add cheese .95¢ |
Molly's Burger |
$12.95 |
An 8 oz prime beef patty with freshers and irish cheddar topped with blast furnace BBQ sauce on a toasted brioche bun, house specialties |
Bacon Bleu Cheese Burger |
$12.95 |
An 8 oz prime beef patty topped with crisp bacon, bleu cheese, sauteed mushrooms and onions, served on a toasted brioche bun with lettuce, tomato, and onions, house specialties |
Farmhouse Veggie Burger |
$10.95 |
A blend of vegetables, garlic, and pasts served with lettuce, tomato, red onion, and honey mustard served on a toasted broche bun |
Vegetarian Portobello Burger |
$12.95 |
A locally grown portobello cap marinated and grilled topped with sauteed balsamic onions, spinach, roasted red peppers, and swiss cheese, topped with a herb butter spread and served on a toasted brio |
Molly's Turkey Burger |
$11.95 |
A locally farmed, free-range turkey patty grilled and served with lettuce, tomatoes, and onions on a toasted brioche bun |
The Firehouse Boxty |
$11.95 |
Fiery buffalo chicken tenders, lettuce, tomato, and onion, served with a house-made bleu cheese creasing and celery sticks, house specialties |
BBQ Chicken Boxty |
$11.95 |
Tender grilled chicken, crisp bacon, tomato, red onion and BBQ sauce, add cheese for .95¢ |
Vegetarian Boxty |
$11.95 |
Sauteed onions, tomatoes, mushroom, garlic, carrots, quash, broccoli and cheddar cheese, drizzled with our house made ranch dressing |
Boxty of the Day |
$11.95 |
|
Mashed Potatoes |
$1.95 |
|
Colcannon Potatoes |
$1.95 |
|
Fries |
$1.95 |
|
Sweet Potato Fries |
$2.95 |
|
Wild Rice Pilaf |
$1.95 |
|
Colw Slaw |
$1.95 |
|
House Vegetables |
$1.95 |
|
Sauteed Onions or Mushrooms |
$1.95 |
|
Side Garden or Caesar Salad |
$3.95 |
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