| Kale Caesar |
$6.50 - $12.00 |
Romaine hearts, fennel, parmigiano reggiano, herb croutons |
| Iceberg & Blue |
$5.00 - $11.00 |
Cherry tomatoes, bacon, blue cheese, chives |
| Five Greens |
$5.00 - $9.00 |
Sunflower seeds & citrus vinaigrette |
| Beet |
$6.50 - $12.00 |
Baby arugula, farm radish, french beans, feta, latta farm egg, rosemary vinaigrette |
| Spinach and Goat Cheese |
$6.00 - $11.00 |
Walnuts, arugula, roasted red pepper, bacon dressing |
| Local 22 Burger |
$11.00 |
Pura vida farm beef, lto, cheddar, blue, mozzarella, fontina, goat $1.00, more stuff egg, carmelized onion, wild mushroom $1.00 |
| Pura Vida Farm Lamb Burger |
$14.00 |
Baby arugula, spiced feta, roasted red peppers, house roll |
| Wild Mushroom Veggie Burger |
$12.00 |
Barley, chickpeas, ancho chille aioli, lto |
| Braised Pork Cheek Panini |
$12.00 |
Spinach, baby swiss, tomato jam |
| Carolina Panino |
$10.00 |
Proscuitto, house mozzarella, heirloom tomatoes, basil pesto |
| Local Chicken |
$12.00 |
Marinated chicken breast grilled with roast pears, roast tomatoes, caramelized onions & goat cheese served open-faced |
| Prosciutto |
$15.00 |
Baby arugula, house-made mozzarella, farm tomatoes, pesto |
| Wild Mushroom |
$14.00 |
Fontina cheese, truffle oil, frisee |
| House Sausage |
$13.00 |
Red peppers, fresh mozzarella, fennel seed |
| Lamb |
$15.00 |
Pura vida lamb, roasted red peppers, feta cheese, mint, harissa |
| Garden |
$12.00 |
Seasonal vegetables, basil pesto, mozzarella |
| BBQ Chicken |
$15.00 |
Chicken BBQ sauce, bacon, onions, cheddar |
| Smoked, Cured, Aged (1) |
$7.00 |
|
| Smoked, Cured, Aged (3) |
$15.00 |
|
| Smoked, Cured, Aged (5) |
$21.00 |
|
| Local 22 Shrimp |
$9.00 |
Nc shrimp, andouille sausage, beer broth |
| Bull City BBQ Pork Pops |
$8.00 |
|
| Daily Mac & Cheese |
$7.00 |
|
| Mussels |
$9.00 |
Chefs daily preparation |
| Spinach Feta Egg Toast |
$6.00 |
Oven-roasted tomatoes, caramelized garlic, basil |
| Hushpuppies Of The Day |
$8.00 |
|
| Grilled Wings |
$8.00 |
Lime, garlic, cumin, paprika, jalapeno dressing |
| Roasted Beets with Arugula & Calavander Cheese |
$9.00 |
|
| Hickory Honey Smoked Pork Belly |
$9.00 |
|
| Daily Spring Rolls |
$7.00 |
|
| Daily Tamales |
$6.00 |
|
| Linney Mills Yellow Grit Cake |
$6.00 |
Wild mushroom cream ragout |
| Pan Roasted ½ Chicken |
$18.00 |
|
| Hand Cut Steak |
$22.00 |
|
| Pan-Seared Scottish Salmon |
$19.00 |
Fennel-citrus salad |
| Farm Vegetables |
$14.00 |
Vegan & gluten-free pasta |
| Bowl, Broth & Secrets |
$14.00 |
Rice noodles, fresh herbs & vegetables |
| French Fries, Tater Tots, Sweet Potato Waffle Fries |
$6.00 |
With choice of dip extra dip $1.00. Sirracha aioli, jalapeno dressing, ancho chile aioli, BBQ sauce, thai chile aioli, honey mustard |
| Coffee |
$2.50 |
|
