| Fried Meatball |
$5.50 |
deep-fried, breaded meatball with a sweet and spicy sauce. |
| Egg Rolls |
$5.50 |
crispy chicken rolls with cabbage, glass noodle, shiitake mushrooms and cilantro served with a sweet and sour sauce. |
| Spring Rolls |
$5.50 |
fresh roll with tofu, egg, bean sprouts and cucumber with a thai sweet and sour tamarind sauce. |
| Crab Rangoon |
$5.50 |
imitation crab meat, cream cheese and celery with a sweet and sour sauce. |
| Gyoza |
$5.50 |
pan-fried mixed vegetable dumplings. |
| Dumpling |
$6.50 |
steamed pork dumpling with garlic, onion and sweet soy sauce. |
| Kai Tod |
$8.50 |
deep-fried marinated half-chicken with a thai spicy sauce. |
| Sunshine Beef |
$7.00 |
thai beef jerky. |
| 4 Moo Ping |
$5.75 |
thai-style grilled, marinated pork with a spicy homemade sauce. |
| 4-Piece Satay |
$5.75 |
sautéed chicken or tofu with peanut sauce. |
| 5-Piece Shrimp Satay |
$7.50 |
sautéed shrimp with peanut sauce. |
| Sai Krog Isaan |
$7.00 |
*. thai isaan-style fermented pork and rice sausage. |
| Raw Shrimp |
$10.00 |
** raw shrimp with garlic, mint leaf, thai chili and spicy lime juice. |
| Tod Mun |
$7.00 |
deep-fried ground fish mixed with a curry paste and crushed peanut, cucumber and sweet and spicy sauce. |
| Pork Neck |
$7.50 |
grilled, marinated pork neck with spicy lime sauce. |
| Grilled Squid |
$7.50 |
char-broiled marinated squid with spicy chili garlic sauce. |
| Crispy Calamari |
$7.50 |
deep-fried breaded calamari with hot and sweet chili sauce. |
| Steamed Fish |
$9.00 |
* steamed catfish served with a spicy chili-garlic-lime sauce. |
| Garlic Pepper Liver |
$8.50 |
fried, marinated liver with garlic and pepper served with sriracha sauce. |
| Tom Yum Soup |
|
* thai hot and sour soup with lemongrass, mushrooms, tomato, onion, cilantro and citrus leaf. |
| Tom Yum Soup |
$4.50 |
chicken, pork, tofu, or vegetables |
| Tom Yum Soup |
$6.50 |
beef |
| Tom Yum Soup |
$7.50 |
shrimp |
| Tom Kha Soup |
|
* coconut soup with galangal, mushrooms, tomato, onion, cilantro and citrus leaf. |
| Tom Kha Soup |
$4.50 |
chicken, pork, tofu, or vegetables |
| Tom Kha Soup |
$6.50 |
beef |
| Tom Kha Soup |
$7.50 |
shrimp |
| Tofu Soup |
$4.50 |
tofu, glass noodles, mushrooms, baby corn, onion and napa in light soup. |
| Catfish Rice Soup |
$10.00 |
chinese celery, onion and ginger. |
| Shrimp Rice Soup |
$10.00 |
chinese celery, onion and ginger. |
| Tom Yum Pork Leg Soup |
$9.95 |
** thai hot and sour soup with lemongrass, mushrooms, tomato, onion, cilantro, citrus leaf, chinese celery, onion, ginger and pork hock. |
| Tom Sab Isaan Soup |
|
** isaan-style hot and spicy soup with mud-fish curd, lemongrass, bamboo shoot, mushrooms and basil leaf. |
| Tom Sab Isaan Soup |
$9.95 |
chicken, pork, tofu, or vegetables |
| Tom Sab Isaan Soup |
$11.95 |
beef |
| Tom Sab Isaan Soup |
$12.95 |
shrimp |
| Pork Organ Soup |
$9.95 |
* spicy, clear soup with pork organ, sour mustard and onion. |
| Nam Tok Salad |
$7.50 |
* grilled beef or pork tenderloin, onion, mint leaf, cilantro, tomato and ground rice with spicy thai dressing. |
| Lab Kai Salad |
$7.50 |
* ground chicken seasoned with fresh lime juice, onion, cilantro, hot dried pepper and basil leaf. |
| Som Tum Thai Salad |
$7.50 |
* papaya salad with dried shrimp, tomato, peanut and long-bean with a spicy thai dressing. |
| Som Tum Poo Salad |
$9.50 |
** papaya salad with dried shrimp, salted crab, tomato and long-bean with spicy dressing. |
| Som Tum Poo Plara Salad |
$9.50 |
** papaya salad with dried shrimp, salted crab, mud-fish curd, tomato and long-bean with spicy dressing. |
| Som Tum Tod Salad |
$12.00 |
** crispy papaya salad with shrimp, cashew nut, tomato and long-bean with spicy lime dressing. |
| Yum Woon Sen Salad |
$8.50 |
* glass noodle, shrimp, ground chicken, peanut, fried garlic, onion and cilantro with a spicy lime juice. |
| Yum Woon Sen Talay Salad |
$11.00 |
** glass noodle, shrimp, squid, mussel, fish ball, mint leaf, onion, garlic, thai chili, lemongrass, citrus leaf and fresh lime juice. |
| Crispy Onchoy Salad |
$12.00 |
** tempura chinese water crest, shrimp, ground chicken, mint leaf and onion with a spicy chili paste sauce. |
| Kao Lao Moo Yor Salad |
$9.95 |
* pork meat loaf, chinese broccoli, bean sprout, fried garlic, crushed peanut and a sweet and spicy sauce. |
| Sub Haeng Beef Salad |
$9.50 |
** stir-fried beef with spicy chili lime juice, lemongrass, cilantro, onion and mushrooms. |
| Sub Haeng Pork Salad |
$9.50 |
** stir-fried beef with spicy chili lime juice, lemongrass, cilantro, onion and mushrooms. |
| Fried Rice |
$8.50 |
stir-fried rice, egg, tomato, onion and cucumber. |
| Crab Fried Rice |
$11.00 |
stir-fried rice with crab, egg, tomato, onion and cucumber. |
| Atk Fried Rice |
$8.95 |
* stir-fried rice with egg, chinese broccoli, tomato, onion, cucumber, garlic, thai chili and jalapeño. |
| Basil Fried Rice |
$10.50 |
** stir-fried rice with shrimp, ground chicken, mushrooms and egg topped with crispy basil leaf. |
| Pineapple Fried Rice |
$10.50 |
stir-fried rice with yellow curry, shrimp, cashew nut, pineapple, raisin, egg and onion. |
| Chili Paste Fried Rice |
$10.50 |
** stir-fried rice with chicken and shrimp, basil, mushrooms, egg and onion in chili paste. |
| Duck Noodles |
$10.50 |
* egg noodle, chinese broccoli and bean sprouts with braised duck. |
| Boat Noodles |
$9.50 |
** beef brisket, pork skins, chinese broccoli, bean sprouts and thin rice vermicelli noodles in a spicy, sweet and pungent soup. |
| Tom Yum Noodles |
$9.50 |
** thin rice noodle, chinese broccoli, bean sprout, ground pork, bbq pork and fried wonton in a spicy and sour soup. |
| Yen Ta Fo Noodles |
$9.50 |
** steamed flat noodle, onchoy, bean sprouts, squid, fish ball, fried tofu and wonton is a spicy tomato broth. |
| Pad Mee Kati Noodles |
$10.50 |
stir-fried vermicelli noodle with coconut milk, tomato sauce, bean sprouts, scallions, shrimp, bbq pork and egg. |
| Lad Nar Empire Noodles |
$8.50 |
stir-fried chinese broccoli, ginger and egg with gravy sauce served over wide rice noodles. |
| Lad Nar Seafood Noodles |
$13.00 |
stir-fried shrimp, squid, mussels, fish ball, basil, garlic, chilies and mushrooms with a gravy sauce over wide rice noodles. |
| Kao Soy Noodles |
$9.50 |
** thai curry with egg noodle, chicken, onion, sour mustard, crushed peanut and lime with crispy egg noodle on top. |
| Pad Thai |
$8.50 |
stir-fried thin rice noodle with bean sprout, egg, chive and crushed peanut. |
| Pad Thai Shrimp Omelet |
$10.95 |
glass noodle and shrimp pad thai folded into an omelet. |
| Sukiyaki Noodles |
$9.50 |
** glass noodle with combination of meat and vegetables in a spicy red chili broth. |
| Kuay Teaw Klua Kai Noodles |
$8.50 |
stir-fried wide noodle with chicken, onion and lettuce leaf served with sriracha sauce. |
| Pad See Ew |
$8.50 |
stir-fried wide rice noodle with chinese broccoli and egg with a sweet soy sauce. |
| Spaghetti Pad Khe Mao |
$8.50 |
* stir-fried spaghetti noodle with brown sauce, basil, tomato, mushrooms, bell peppers, eggplant and bean sprouts. |
| Pad Woon Sen Noodles |
$8.50 |
stir-fried glass noodle with combination of vegetables and egg. |
| Garlic Noodles |
$10.50 |
stir-fried egg noodle with garlic, shrimp, chicken, onion, bean sprout and bamboo shoots. |
| Spicy Udon Pad Thai |
$10.50 |
** thick wheat noodle, egg, bean sprouts, scallion, chili paste, jalapeño and ground peanut. |
| Singapore Noodle |
$8.50 |
egg noodle, scallions, onion, egg, bean sprout and curry powder. |
| Panang Curry |
|
* sweet peanut curry with pepper, jalapeño, dried pepper and basil topped with sliced citrus leaf and crushed peanut. |
| Green Curry |
|
** tropical curry with eggplant, pea pod, bamboo shoot, pepper, jalapeño and basil leaf. |
| Massaman Curry |
|
** massaman curry with sweet potato, pepper, basil, peanut, jalapeño and onion. |
| Jungle Curry |
|
** spicy, hot curry without coconut milk with mushrooms, pea pod, bamboo shoot, pepper, jalapeño, galangal root and thai spices. |
| Palo Entrée |
$7.50 |
star anise braised tofu, pork belly and hard-boiled egg. |
| Kao Mun Kai Entrée |
$9.50 |
steamed hainan chicken and cucumber with soy bean sauce. |
| Pork Leg Entrée |
$9.50 |
red-braised pork hock with chinese broccoli. |
| Bbq Pork Entrée |
$9.50 |
chinese sausage, bbq pork loin, hard-boiled egg and cucumber over rice with a sweet sesame oil sauce. |
| Kapi Fried Rice Entrée |
$12.00 |
shrimp paste fried rice with sweet pork, mango, dried shrimp, fried egg, onion and chili. |
| Chili Paste Entrée |
$8.95 |
** roasted chili paste with onion, chili, basil and your choice of protein. |
| Garlic Pepper Entrée |
$8.95 |
garlic and pepper and your choice of protein with brown sauce. |
| Karee Seafood Entrée |
$13.50 |
* karee curry with shrimp, squid, mussel, fish ball, jalapeño and onion in coconut milk. |
| Basil Pork Leg Entrée |
$9.95 |
** stir-fried red braise pork hock with basil leaf, garlic and chili. |
| Basil Crispy Pork Belly Entrée |
$9.95 |
** stir-fried crispy pork belly with basil leaf, garlic and chili. |
| Garlic Pork Ribs Entrée |
$8.95 |
stir-fried pork ribs, garlic and pepper served with sriracha sauce. |
| Pad Prik Khing Crispy Pork Entrée |
$9.95 |
** stir-fried crispy pork belly with red curry, long bean, jalapeño and ginger. |
| Duck Curry Entrée |
$12.50 |
** spicy red curry, duck, pineapple, grape, tomato and basil. |
| Tom Sab Entrée |
$10.95 |
with your choice of protein. |
| Seafood Entrée |
$13.50 |
** lime soup with fresh mushroom and onion. |
| Pad Ped Catfish Entrée |
$11.00 |
** stir-fried crispy catfish with hot red chili curry. |
| Basil Preserved Egg Entrée |
$10.50 |
** stir-fried minced chicken with crispy basil leaf served over fried, preserved duck egg. |
| Green Curry Omelet Entrée |
$10.95 |
** green curry with thai eggplant served over an omelet with your choice of protein. |
| Gaeng Som Cha Om Entrée |
$10.50 |
** sour curry with ``cha om`` leaf omelet, napa and papaya and your choice of protein. |
| Kapi Salsa Entrée |
$12.00 |
** shrimp paste chili served with fried trout, ``cha om`` leaf omelet, battered and fried eggplant and raw vegetables and your choice of protein. |
| Pad Ped Entrée |
$9.50 |
** stir-fried pea pod, basil, pepper, eggplant, jalapeño, red curry sauce and your choice of protein. |
| Vegetable Combination Entrée |
$8.95 |
stir-fried mixed vegetables, garlic and your choice of protein with brown sauce. |
| Cashew Entrée |
$9.50 |
* stir-fried cashew, pea pod, pineapple, dried pepper, carrot, onion, water chestnut and mushroom with your choice of protein. |
| Chinese Broccoli Entrée |
$9.50 |
** stir-fried chinese broccoli, crispy pork and garlic with spicy oyster sauce. |
| Jasmine Rice |
$1.50 |
|
| Sticky Rice |
$2.00 |
|
| Steamed Vegetables |
$3.00 |
|
| Brown Rice |
$2.50 |
|
| Steamed Rice Noodles |
$2.00 |
|
| Peanut Sauce |
$1.00 |
|
| Thai Custard |
$3.00 |
|
| Lychee |
$3.50 |
|
| Rambutan |
$3.50 |
|
| Banana Blanket |
$3.00 |
|
| Sweet Roti |
$3.00 |
|
| Soda |
$1.25 |
coke, diet coke, sprite |
| Iced Tea |
$2.00 |
|
| Thai Iced Tea |
$3.00 |
|
| Thai Iced Coffee |
$3.00 |
|
| Green Tea |
$2.00 |
hot green tea, iced green tea |
| Fresh Coconut Juice |
$4.50 |
|
