Granny Smith Bruchetta |
$6.00 |
Granny smith apple butter, bacon, and bleu cheese |
Hummus |
$7.00 |
Traditional hummus served with warm flat bread, it with sriracha $0.75 |
Spinach and Artichoke Dip |
$7.00 |
Served hot with warm flat bread |
Sirloin Medallions |
$9.00 |
Chimichurri, arugula, arbol chile stock |
Crab Cakes |
$10.00 |
Charred guajillo sweet creamed corn, microgreens, fresh lemon |
Spinach Salad |
$10.00 |
Candied walnuts, red grapes, bleu cheese, and a raspberry walnut vinaigrette. Add chicken $2.00 |
Sirloin and Bibb Lettuce |
$13.00 |
Fresh mozzarella, bourbon soaked cherries, crisped prosciutto, green apple vinaigrette |
Roasted Chicken Breast |
$12.00 |
Arcadian greens, pole beans, almonds, herb vinaigrette |
Strawberries and Greens |
$10.00 |
Candied walnuts, parmesan and raspberry vinaigrette |
Caesar Salad |
$9.00 |
Romaine lettuce, shaved parmesan, and croutons. Add chicken $2.00 |
Pork Belly Mac n Cheese |
$15.00 |
Crisped pork belly, truffled mornay, orchiette, bacon, green apple, arugula |
Deconstructed Shephard's Pie |
$16.00 |
Lamb, smoked tomato herb jus, pistachio, honey thyme roasted carrots, mash |
Steak Frites |
$19.00 |
10oz C.A.B.ribaye, arugula pistachio salsa verde, malted fries |
Chicken Caprese |
$16.00 |
Grilled whole chicken breast, fresh mozzarella, tomatoes and basil, served with a arcadian green salad and your choice of one side |
Grilled Andouille Sausage |
$15.00 |
Fried hominy, red and white bean puree, arugula |
Smoked, fried thigh and Leg |
$16.00 |
Mashed potatoes, pole beans, 30 day pepper sauce, pickled vegetables |
Seared Salmon |
$16.00 |
Cheese hominy puree, sauteed spinach, dill hollandaise with lemon and capers |
The Burger |
$10.00 |
Aged bleu cheese, smoked gouda, provolone, swiss, or cheddar. Add sauteed onions and mushrooms or bacon $1.00 |
Adobo Burger |
$11.00 |
Bleu cheese and bacon, and smothered in our house adobo sauce |
Lamb and Beef Burger |
$12.00 |
8oz Patty 50/50 house ground blend, herbed aioli, arugula, tomato, red onion, whole grain mustard, brioche bun |
White Chocolate Bread Pudding |
$6.00 |
Dried cranberries, bourbon caramel |
Carrot Cake Truffles |
$9.00 |
Milk crumb, white chocolate, ancho powder |
Spinach, Mushroom, and Artichoke Dilla |
$8.00 |
Spinach, mushroom, onions, artichoke, and cheese on a flame grilled tortilla, served with sour cream and salsa. Add chicken $2.00 |
Loaded Nachos |
$9.00 |
Smothered with three different kinds of cheese, onions, tomatoes, jalapenos, lettuce, and chicken, served with sour cream and salsa |
Boom Sticks |
$8.00 |
Toasted french bread topped with spinach dip, marinara, mushrooms, prosciutto, mozzarella, and parmesan |
Wings |
$8.00 - $14.00 |
Medium, hot, lemon pepper, or honey lemonyaki, served with celery and your choice of ranch or bleu cheese |
Memphis Sliders |
$10.00 |
Three slow cooked pulled pork BBQ sliders topped with slaw, served with a side of white truffle mac n cheese |
Lettuce Wraps |
$10.00 |
Chicken, mushrooms, and onions sauteed in ginger teriyaki and served with romaine lettuce leaves |
Fries |
$3.00 |
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Mashed Potatoes |
$3.00 |
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Pole Beans |
$3.00 |
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Arcadian Green Salad |
$3.00 |
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White truffle Mac n Cheese |
$4.00 |
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