| Relish Tray |
$13.95 |
Marinated Olives, Sopressata and Mozzarella, Pimento Cheese and Pretzel Toast, Bread and Butter Pickles, Radish Chips, House-Made Mixed Nuts |
| Spread Stray |
$14.95 |
Chicken Liver Mousse, Smoked Trout Rillete, Whipped Ricotta and Honey, Guacamole, Sourdough Espresso Liqueur, Rum, Vanilla Ice Cream |
| Shrimp Cocktail |
$15.95 |
Chilled Gulf Shrimp, Bloody Mary and Cola Cocktail Sauces |
| Oysters on the Half Shell |
$3.50 |
East and West Selections, Cocktail Sauce and Sparkling Apple Granita |
| Crab 3 Way |
$21.95 |
Crab Cake, Lump Crab Toast, Crabmeat Avocado Salad |
| Buttermilk "Shore Lunch" Calamari |
$13.95 |
Peppadew and Cherry Pepper, Garlic Butter, Hazelnut Romesco |
| House Made Salmon Gravlax Tartare |
$12.95 |
Cucumber, Dill, Bonito-caraway Chips |
| Ahi Tuna Poke |
$17.95 |
Avocado Salad, Cucumber, Hawaiian Sesame Soy, White Sweet Potato Chips |
| Steak Tartare |
$15.95 |
Hand-cut Filet, Quail Egg, Whipped Crème Fraîche, Renkon Chips |
| Elote Avocado Toast |
$9.95 |
Grilled Corn, Cotija Cheese, Chipotle, Cilantro, Lemon Juice, Lime Aioli |
| Miso Brioche Rolls |
$6.95 |
Pimento Cheese Butter |
| French Onion Gratinee |
$9.95 |
Provolone, Jarlsburg, Croutons |
| Seasonal Soup |
$6.95 |
|
| Smoked Trout Caesar |
$10.95 |
Parmesan, Garlic Croutons |
| Bibb Lettuce |
$8.95 |
Watermelon and Ninja Radish, Raspberry Walnut Vinaigrette |
| Kale & Quinoa |
$15.95 |
Port Cherries, Candied Pumpkin Seeds, Goat Cheese, White Balsamic Vinaigrette, Shredded Chicken Upon Request |
| Shaved Vegetable Bowl |
$11.95 |
Baby Carrot, Purple and Watermelon Radish, Beet, Fennel, Onion, Celery, Zucchini, Micro Basil, Toasted Hazelnut, Lemon Vinaigrette |
| Rosemary Shoestring Frites |
$6.95 |
|
| Buttery Mashed Potatoes |
$6.95 |
|
| Honey Butter Carrots |
$6.95 |
|
| Parmesan Garlic Spinach |
$7.95 |
|
| Roasted Amish Chicken |
$23.95 |
Cilantro Sweet Chili Glaze, Buttery Mashed Potatoes |
| Berksh Ire Pork Chop |
$29.95 |
Pommery Mustard Reduction, Grilled Asparagus, Smoked Cheddar Grits |
| Maple Leaf Farms Roast Duck |
$36.95 |
Berghoff Root Beer Glazed Crispy Half Duck, Wild Rice Stuffing, Lingonberry Gastrique |
| Land and Sea |
$29.95 |
Cola-glazed Goat Ribs, Gulf Shrimp, Honey-butter Carrots |
| Oak Aged Bourbon Barrel Meatloaf |
$19.95 |
Foraged Mushrooms, Buttery Mashed Potatoes |
| Applewood Smoked Bacon Steakburger |
$15.95 |
Aged Cheddar, Pickle, TSC Sauce, Sesame Bun, Rosemary Frites, Truffe Aioli |
| Steak Frites |
$23.95 |
Wagyu Top Sirloin, Red Wine or Blue Cheese Butter, Rosemary Frites |
| 8 Oz Filet |
$36.95 |
Baby Marble Potatoes, Heirloom Carrots, Cherry-chipotle Gastrique |
| 20 Oz. Bone-In Ribeye |
$55.95 |
Marrow Butter, Crispy Onions |
| Blue Cheese Butter |
|
|
| Red Wine Butter |
|
|
| Bearnaise |
|
|
| Sauce Diane |
|
|
| Shrimp Fettucine |
$23.95 |
Gulf Shrimp, Hazelnut Pesto, Goat Cheese Alfredo |
| White Fish |
$24.95 |
Lemon-tarragon Butter, Three Bean Salad |
| Cedar Planked Skuna Bay Salmon |
$27.95 |
Grilled Asparagus, Lemon, Olive Oil |
| Green Tea Smoked Coconut Tempura Shrimp |
$27.95 |
Pork Belly and Quinoa Fried Rice, Sunny Side Egg |
| Chilean Sea Bass |
$43.95 |
Sautéed Watercress & Ginger, Coconut Rice, Shrimp Ragout |
| Market Fish |
$ |
|
| Butter Milk Battered Cod |
$24.95 |
Jalapeño, Corn and Gulf Shrimp Fritters, Jicama Slaw, Remoulade, Tartar Sauce; Butter lettuce side salad craft beer pairing |
| Broiled Walleye |
$29.95 |
Lobster Consommé, Trumpet Mushrooms, Shaved Squash; Butter lettuce side salad white wine pairing |
| Prime Rib |
$38.95 |
Northwoods Dry Rub, Rosemary Shoe String Frites, Horseradish Cream, Rosemary Jus |
| Proprieta Sperino, Still Rose, Piedmont 2014 |
$12.00 |
|
| Barone Fini Pinot Grigio, Valdadige 2013 |
$10.00 |
|
| Napa Cellars, Sauvignon Blanc, Napa Valley 2014 |
$10.00 |
|
| Cloudy Bay, Sauvignon Blanc, Marlborough 2014 |
$14.00 |
|
| Chateau de Sancerre, Loire Valley 2013 |
$16.00 |
|
| Folie a Deux, Chardonnay, Russian River Valley 2013 |
$10.00 |
|
| NxNW, Chardonnay, Horse Heaven Hills, WA 2013 |
$13.00 |
|
| Louis Latour, Pouilly-Fuisse, Burgundy 2012 |
$17.00 |
|
| Rombauer Vineyards, Chardonnay, Cameros 2013 |
$24.00 |
|
| Left Foot Charley, Riesling, Old Mission Peninsula 2013 |
$10.00 |
|
| Proprieta Sperino, Still Rose, Piedmont 2014 |
$12.00 |
|
| Barone Fini Pinot Grigio, Valdadige 2013 |
$10.00 |
|
| Napa Cellars, Sauvignon Blanc, Napa Valley 2014 |
$10.00 |
|
| Cloudy Bay, Sauvignon Blanc, Marlborough 2014 |
$14.00 |
|
| Chateau de Sancerre, Loire Valley 2013 |
$16.00 |
|
| Folie a Deux, Chardonnay, Russian River Valley 2013 |
$10.00 |
|
| NxNW, Chardonnay, Horse Heaven Hills, WA 2013 |
$13.00 |
|
| Louis Latour, Pouilly-Fuisse, Burgundy 2012 |
$17.00 |
|
| Rombauer Vineyards, Chardonnay, Carneros 2013 |
$24.00 |
|
| Left Foot Charley, Riesling, Old Mission Peninsula 2013 |
$10.00 |
|
| Mionetto, Prosecco, Valdobbiadene (187ml) |
$10.00 |
|
| Chandon, Brut Classic, California NV |
$15.00 |
|
| Moet Chandon, Brut, Champagne NV |
$20.00 |
|
| Poema, Cava Brut Rosado, Spain NV |
$10.00 |
|
| Saracco Moscato D'Asti, Piedmont 2014 |
$12.00 |
|
| Mionetto, Prosecco, Valdobbiadene (187ml) |
$10.00 |
|
| Chandon, Brut Classic, California NV |
$15.00 |
|
| Moet Chandon, Brut, Champagne NV |
$20.00 |
|
| Poema, Cava Brut Rosado, Spain NV |
$10.00 |
|
| Saracco Moscato D'Asti, Piedmont 2014 |
$12.00 |
|
| Battle Creek, Pinot Noir, Oregon 2013 |
$12.00 |
|
| Flor De Campo, Pinot Noir, Santa Barbara 2013 |
$15.00 |
|
| Louis Latour Pinot Noir, Marsannay 2013 |
$16.00 |
|
| Seven Falls, Cabernet Sauvignon, Waluke Slope WA 2012 |
$10.00 |
|
| BonAnno, Cabernet Sauvignon, Napa Valley 2013 |
$17.00 |
|
| Jordan, Cabernet Sauvignon, Alexander Valley 2011 |
$29.00 |
|
| Broquel, Malbec, Mendoza 2013 |
$12.00 |
|
| Terra D'Oro, Zinfandel, Paso Robles 2012 |
$13.00 |
|
| Shebang, Ninth Cuvee Red Blend, California NV |
$10.00 |
|
| Chappellete Mountain Cuvee, Napa, 2013 |
$19.00 |
|
| Battle Creek, Pinot Noir, Oregon 2013 |
$12.00 |
|
| Flor De Campo, Pinot Noir, Santa Barbara 2013 |
$15.00 |
|
| Louis Latour Pinot Noir, Marsannay 2013 |
$16.00 |
|
| Seven Falls, Cabernet Sauvignon, Waluke Slope WA 2012 |
$10.00 |
|
| BonAnno, Cabernet Sauvignon, Napa Valley 2013 |
$17.00 |
|
| Jordan, Cabernet Sauvignon, Alexander Valley 2011 |
$29.00 |
|
| Broquel, Malbec, Mendoza 2013 |
$12.00 |
|
| Terra D'Oro, Zinfandel, Paso Robles 2012 |
$13.00 |
|
| Shebang, Ninth Cuvee Red Blend, California, NV |
$10.00 |
|
| Chappellete Mountain Cuvee, Napa, 2013 |
$19.00 |
|
| Tomato Soup |
$6.95 |
|
| Seasonal Soup |
$6.95 |
|
| French Onion Gr Atinee |
$9.95 |
|
| Rosemary Shoestring Frites |
$6.95 |
Truffle Aioli, House Ketchup |
| Smoked Salmon Avocado Toast |
$14.95 |
House Smoked Salmon, Mashed Avocado, Medium Egg, Crème Fraîche, Cotija Cheese, Cucumber, Red Onion, Basil |
| Shaved Vegetable Bowl |
$11.95 |
Baby Carrot, Purple and Watermelon Radish, Beet, Fennel, Onion, Celery, Zucchini, Micro Basil, Toasted Hazelnut, Lemon Vinaigrette |
| Bibb Lettuce |
$8.95 |
Watermelon and Ninja Radish, Green Goddess Dressing |
| Smoked Trout Caesar |
$10.95 |
Parmesan, Garlic Croutons |
| Roasted Chicken |
$15.95 |
Mixed Greens, Poached Pear, Candied Pecan, Crouton, Stilton Blue Cheese, Herb Vinaigrette |
| Kale & Quinoa |
$15.95 |
Port Cherries, Candied Pumpkin Seeds, Goat Cheese, White Balsamic Vinaigrette, Shredded Chicken Upon Request |
| Crabmeat Avocado |
$18.95 |
Asparagus, Egg, Tomato Confit, Thousand Island Dressing |
| Seafood Cobb |
$25.95 |
Maine Lobster, Gulf Shrimp, Salmon, Mixed Greens, Avocado, Bacon, Hard Egg, Herb Vinaigrette |
| Applewood Smoked Bacon Steakburger |
$15.95 |
Aged Cheddar, Pickle, TSC Sauce, Sesame Bun |
| Tortoise Club Sandwich |
$15.95 |
Applewood Smoked Bacon, Egg, Avocado, Free Range Chicken |
| French Dip |
$14.95 |
Chicago 250 Prime Rib, Smoked Cheddar, Bourbon Barrel Onions, Horseradish Cream, Rosemary Au Jus |
| Maine Lobster Roll |
$ |
Lemon-Herb Aioli, Bibb Lettuce, New England Roll |
| Grilled Cheese and Tomato Soup |
$14.95 |
Aged Cheddar, Gouda, Seeded Multigrain |
| Oak Aged Bourbon Barrel Meatloaf |
$19.95 |
Foraged Mushrooms, Buttery Mashed Potatoes |
| Steak Frites |
$23.95 |
Wagyu Top Sirloin, Red Wine or Blue Cheese Butter, Rosemary Frites |
| Whitefish |
$24.95 |
Lemon-tarragon Butter, Three Bean Salad |
| Cedar Planked Skuna Bay Salmon |
$27.95 |
Grilled Asparagus, Lemon, Olive Oil |
| Southside |
$12.00 |
Hendricks Gin, Mint, Lemon |
| Rose |
$15.00 |
Whispering Angel, 2013 |
| Blindfold White Blend |
$15.00 |
The Prisoner Wine Co., 2014 |
| Chicagoan |
|
Koval Bourbon Base, Savory and Bitter with Sweet Grapefruit Notes |
| Manhattan |
|
Templeton Rye Base, Liquor Forward, Malty and Herbaceous, Slightly Bitter |
| Antique Whiskey Sour |
|
Very Old Barton BNB Base, Tart, Brown Sugar & Maple Sweet Notes |
| Old Fashioned |
|
Old Forrester Signature Bourbon Base, Liquor Forward, Sweet, Citrus Notes |
| Sidecar |
|
Pear Brandy Base, Tart, Carmel, Winter Fruit Notes |
| Moscow Mule |
|
Titos Vodka Base, Tart Lime and Ginger Flavor |
| Dutch Blossom |
|
House-Made Langley's Orange-Infused Gin Base, Light and Refreshing Citrus and Floral |
| 10 Cent Pistola |
|
Bulleit Bourbon Base, Spirit Forward, Smoked Coffee, Chocolate, Orange Notes |
| Smoke and Nails |
|
Monkey Shoulder Blended Malt Scotch Base, Spirit Forward, Peated Citrus and Herbal Notes |
| Blue Moon |
|
The Botanist Gin Base, Light Tart and Floral Flavors |
| Speak Easy |
|
Hendrick's Gin Base, Tart Pomegranate and Vanilla Flavors, Egg Whites |
| House Sazerac |
|
High West Double Rye and Brugal Anejo Base, Spirit Forward, Slightly Sweet and Spicy, Herbaceous Nose |
| Old Forester Signature |
$12.00 |
|
| Very Old Barton BIB |
$10.00 |
|
| George Dickel No. 12 |
$10.00 |
|
| Templeton Rye |
$12.00 |
|
| High West Double Rye |
$12.00 |
|
| High West Rendezvous |
$16.00 |
|
| Wild Turkey 101 Bourbon |
$14.00 |
|
| Bulleit Bourbon |
$12.00 |
|
| Four Roses Small Batch |
$12.00 |
|
| Bulleit Rye |
$12.00 |
|
| George Dickel Rye |
$12.00 |
|
| Knob Creek Bourbon |
$12.00 |
|
| Angel's Envy Bourbon |
$13.00 |
|
| Basil Hayden's |
$14.00 |
|
| Woodford Reserve Double Oaked |
$14.00 |
|
| Hudson Bay Bourbon |
$15.00 |
|
| Blanton's |
$16.00 |
|
| Angel's Envy Rye |
$17.00 |
|
| Booker's |
$17.00 |
|
| Lock Stock & Barrel Rye |
$30.00 |
|
| Whistle Pig Rye |
$19.00 |
|
| Whistle Pig Old World |
$35.00 |
|
| Tanquery Gin |
$9.00 |
|
| Beefeaters Gin |
$10.00 |
|
| Deaths Door Gin |
$11.00 |
|
| The Botanist Gin |
$11.00 |
|
| Bombay Saphire Gin |
$11.00 |
|
| Hendricks Gin |
$11.00 |
|
| Langley's No. 8 Gin |
$12.00 |
|
| Château Cantegril Sauternes, 07 |
$10.00 |
|
| Fonseca Porto Bin #27 |
$12.00 |
|
| Taylor Fladgate 20 Yr. Tawny Port |
$14.00 |
|
| Château La Tour Blanche, 01 |
$150.00 |
|
| Glenlivet 12 Yr. |
$12.00 |
|
| Laphroaig 10 Yr. |
$14.00 |
|
| Balvenie 12 Yr. Doublewood |
$14.00 |
|
| Ardmore Traditional Cask |
$14.00 |
|
| Macallan 12 Yr. |
$13.00 |
|
| Macallan Rare Cask (Ltd. Release) |
$60.00 |
|
| Oban 14 Yr. |
$19.00 |
|
| Glenddich 18 Yr. |
$18.00 |
|
| Lagavulin 16 Yr. |
$17.00 |
|
| Auchentoshan Three Wood |
$22.00 |
|
| Dalmore 15 Yr. |
$23.00 |
|
| Glenrothes 1995 |
$28.00 |
|
| Macallan 18 Yr. |
$30.00 |
|
| Laphroaig 18 Year |
$38.00 |
|
| Johnny Walker Black Label |
$12.00 |
|
| Johnny Walker Blue Label |
$35.00 |
|
| Jameson's |
$10.00 |
|
| Kilbeggan Irish Whiskey |
$12.00 |
|
| Green Spot Irish Whiskey |
$15.00 |
|
| Hakusku 12 Yr Japanese Whiskey |
$17.00 |
|
| Hennessy VS Cognac |
$12.00 |
|
| Pierre Ferrand 1840 Cognac |
$14.00 |
|
| Rémy Martin VSOP Cognac |
$17.00 |
|
| Hennessy XO Cognac |
$35.00 |
|
| Coors Light |
$5.00 |
|
| Brooklyn Lager |
$6.00 |
|
| Stella Artois |
$6.00 |
|
| 312 Urban Pale Ale |
$6.00 |
|
| Pilsner Urquell |
$6.00 |
|
| Half Acre Daisy Cutter APA |
$7.00 |
|
| Black Butte Porter |
$7.00 |
|
| Lagunitas IPA |
$7.00 |
|
| Guinness |
$7.00 |
|
| Great Lakes Elliot Ness Amber |
$7.00 |
|
| Vander Mill Cider |
$8.00 |
|
| Allagash White |
$8.00 |
|
| Ballast Point Sculpin IPA |
$8.00 |
|
| Caramelized Onion Dip |
$7.95 |
|
| Chicken Liver Mousse |
$8.95 |
|
| Baked Crab Dip |
$11.95 |
|
| Relish Tray |
$13.95 |
Marinated Olives, Pimento Cheese, Roasted Peppers & Artichoke, Bread & Butter Pickles, Sopressata and Mozzarella, Goat Cheese Stuffed Peppadew Peppers |
| Fried Calamari |
$12.95 |
|
| Grilled Shrimp & Guacamole |
$12.95 |
|
| Chilled Flank Steak Sliders |
$6.95 - $12.95 |
|
| Smoked Salmon |
$14.95 |
|
| Oysters on the Half Shell |
$3.95 |
East & West Cost Selections |
| Shrimp Cocktail |
$14.95 |
Cocktail Sauce, Fresh Horseradish, Lemon |
| Hamachi Crudo |
$14.95 |
Chayote, Yuzu Vinaigrette, Avocado, Chili Oil |
| Spinach & Artichoke Grilled Cheese |
$14.95 |
|
| Bacon Cheeseburger |
$15.95 |
|
