| Scallop Sashimi |
$10.00 |
Aji amarillo, lychee, pink peppercorn |
| Spot Prawns |
$9.00 |
Citrus, yuzu kosho, shiso, green papaya |
| Cured Salmon |
$9.00 |
Tahini, yogurt, beets, umeboshi |
| Kimchi Choice |
$5.00 |
Cabbage, daikon, pear |
| Spring Salad |
$9.00 |
Celery, rhubarb, peanut dressing, herbs |
| White Beans |
$7.00 |
Kombu, breadcrumbs, lemon, chili oil |
| Potatoes |
$8.00 |
Ginger, horseradish cream, trout roe, egg |
| Escarole |
$8.00 |
Tatsoi, tofu ranch, boquerones, tarragon, nori |
| Fried Kale |
$10.00 |
Candied bacon, fish sauce, mint |
| Chicken Lollipops, Sriracha Mayo |
$11.00 |
|
| Lemongrass Pork Sandwich |
$9.00 |
Carrots, daikon, cilantro |
| Mapo Dofu, Egg Custard, Scallions |
$9.00 |
|
| Short Ribs |
$10.00 |
Corn cake, avocado, hoisin, smoked mango jam |
| Clams, Octopus |
$12.00 |
Smoked paprika, saffron aioli, bread |
| Crab Noodle Soup |
$13.00 |
Shrimp meatballs, fennel, pickled ramps |
| Chilled Somen Noodles |
$12.00 |
Chili, cucumber, egg, shiitake |
| Halibut |
$18.00 |
Onion soubise, zucchini, hijiki, chili, sesame |
| Beef, Apricots |
$14.00 |
Mustard seeds, cashews, serrano, garlic |
| Oxtail Curry |
$17.00 |
Scotch bonnet, plantain chips, coconut |
| Rice |
$1.00 |
|
| Oyster Du Jour |
$3.00 |
|
