| Arancini |
$8.00 |
porcini risotto balls, scamorza, truffle honey |
| Tomato Bruschetta |
$6.00 |
cherry tomatoes, garlic, sicilian oregano (backyard farms, me) |
| Fava Bean Dip |
$6.00 |
chips, pecorino crackers |
| Warm Olives |
$5.00 |
assorted marinated olives with citrus and rosemary |
| Daily Giardiniera |
$4.00 |
today's pickled vegetables |
| Mussels |
$8.00 |
guanciale, spicy tomato broth, pine nuts, raisins |
| Meatball On A Bun |
$8.00 |
traditional pork and beef meatball, tomato sauce, mozzerella |
| Italian Sausage On A Bun |
$8.00 |
house made sausage patty, broccoli rabe, bel paese cheese |
| Baccala Salad |
$10.00 |
salt cod, peperoncini, potatoes, celery |
| Stuffed Clams |
$9.00 |
"oreganata", baked littleneck clams, pancetta, oregano, lemony crumbs |
| Fried Calamari |
$9.00 |
peperoncini, cured lemon, grilled lemon thyme aioli |
| Burrata |
$9.00 |
soft "mozzarella", tomato bread salad, sicilian oregano, basil |
| Carmelized Ribs |
$12.00 |
orange, rosemary glaze pork ribs, fennel slaw |
| Warm Olives |
$5.00 |
assorted marinated olives with citrus and rosemary |
| Daily Giardiniera |
$4.00 |
today's pickled vegetables |
| Burrata |
$9.00 |
soft "mozzarella", tomato, sicilian oregano, basil |
| Baccala Salad |
$10.00 |
salt cod, peperoncini, potatoes, celery |
| Mussels |
$8.00 |
guanciale, spicy tomato broth, pine nuts, raisins |
| Simple Greens |
$12.00 |
field greens, endive, fresh cherries, poppy seeds, almonds, cherry vinaigrette |
| Hearty Greens |
$14.00 |
baby kale, baby mustard greens, roasted apricots, pistachios, gorganzola vinaigrette |
| Beef Carpacio |
$16.00 |
arugula, black truffle egg, white and green asparagus, (archer angus farms) |
| Simple Salad |
$12.00 |
field greens, endive, fresh cherries,, poppy seeds, almonds, cherry vinaigrette |
| Hearty Greens |
$14.00 |
baby kale, baby mustard greens, roasted apricots, pistachios, gorgonzola vinaigrette |
| Beef Carpaccio |
$16.00 |
black truffled egg, white and green asparagus, (archer angus farms, me) |
| Gorgonzola |
$15.00 |
"gnocchi al gorgonzola", potato dumplings, roastes peaches, pistachio pesto |
| Pea Ravioli |
$15.00 - $25.00 |
"ravioli ai piselli" snap peas, fava beans, asparagus, morel mushrooms, pecorino |
| Rabbit Ragu |
$18.00 - $29.00 |
"tagliatelle alla cacciatore", wild mushrooms, green olives |
| Basil Pesto |
$14.00 - $24.00 |
"chitarra alla genovese", basil, pine nuts, garlic, olive oil, parmigiano reggiano |
| Tomato Basil |
$11.00 - $21.00 |
"tufoli al sugo di pomodoro" san marzano (d.o.p.), basil, parmigiano reggiano |
| Lobster Fra Diavolo |
$18.00 - $34.00 |
"mafalde al sugo di astice", roasted lobster, spicy tomato sugo, parsley |
| Butter & Cheese |
$14.00 - $24.00 |
"tonnarelli cacio e pepe", pecprino romano, (d.o.p. lazio), black pepper |
| Basil Pesto |
$14.00 - $24.00 |
"spaghettoni alla genovese", basil, pine nuts, garlic, olive oil, parmigiano reggiano |
| Tomato Basil |
$16.00 - $9.00 |
"tufoli al sugo di pomodoro" san marzano (d.o.p.), basil, parmigiano reggiano |
| Lobster Fra Diavolo |
$19.00 - $32.00 |
"strozzapreti al sugo di astice" roasted lobster, spicy tomato sauce |
| Hake |
|
"spigola allaqua pazza", pomodorini, celery, capers, zucchini "spaghetti" |
| Salmon |
|
"salmone al forno", braised greens, charred sipollini and fennel vinaigrette |
| Hake |
|
"scaloppine di nasello" chickpea, wild celery brodetto, northern african spices |
| Salmon |
|
"salmone al forno", braised greens, charred sipollini and fennel vinaigrette |
| Chicken |
$26.00 |
"scaloppine di pollo", marsala, garlic chives, wild mushrooms, spinach |
| Pork Chop |
$27.00 |
"costoletta agro e dolce", sweet & sour peppers, chickpeas (heritage farm, bridgport, vt) |
| Hanger Steak |
$27.00 |
"bistecca ai ferri", cipollini sauce, trumpet royale mushrooms, oven cured tomato |
| Chicken |
$26.00 |
"scaloppine di pollo", marsala, garlic chives, wild mushrooms, spinach |
| Braised Beef |
$27.00 |
"pizzaiola" pizza man style, grilled escarole (archer angus farm, me) |
| Sirloin Steak |
$38.00 |
"bistecca ai ferri" poached pear, gorgonzola, watercress (archer angus farm, me) |
| Chocolate Eggplant |
$10.00 |
a neopolitan tradition, carmelized orange, pine nuts |
| Lemon Tart |
$10.00 |
"torta a limone", apricots |
| Tropical Fruit Panna Cotta |
$10.00 |
"panna cotta esotica", mango, lychee, basil |
| Fritelle |
$10.00 |
venetian style fried dough, four dipping sauces |
| Gelato & Sorbetto |
$4.00 |
assorted flavors |
| "Creamed Corn" |
|
house made pancetta |
| Briased Kale |
|
pine nuts, rasins |
| Artichokes |
|
"alla romana" anchovy pesto |
| Potato Fries |
|
herbed sea salt, parmigiano reggiano |
| Meatballs |
|
two traditional pork and beef "polpette" |
| Grilled Sugar Snap Peas |
|
lemon & mint |
| Grilled Escarole |
|
extra virgin olive oil, lemon |
| Sauteed Spinach |
|
garlic, caciotta cheese |
| Artichokes |
|
"alla romana" anchovy pesto |
| Potato Fries |
|
herbed sea salt, parmigiano reggiano |
| Caciotta |
|
sheep's milk, semisoft, italia |
| Brussels Sprouts |
|
pancetta, maple, sage |
| Pecorino Ginepro |
|
sheep's milk, firm, italia |
| Sottocenere Al Tartufo |
|
cow's milk, semisoft, italia |
| Gorgonzola Piccante |
|
cow's milk, semi soft, italia |
| La Tur |
|
cow, sheep, and goat's milk, bloomy, italy |
| Caciotta |
|
sheep's milk, semisoft, italia |
| Bonnes Bouche |
|
goat's milk, blommy, ash, vermont |
| Pecorino Ginepro |
|
sheep's milk, firm, italia |
| Sottocenere Al Tartufo |
|
cow's milk, semisoft, italia |
| Gorgonzola Piccante |
|
cow's milk, semi soft, italia |
| La Tur |
|
cow, sheep, and goat's milk, bloomy, italy |
| Bonnes Bouche |
|
goat's milk, blommy, ash, vermont |
| Pecorino Ginepro |
|
sheep's milk, raw, firm, italy |
| Sottocenare Al Tartufo |
|
raw cow's milk, semi soft, italy |
| Gorgonzola Piccante |
|
cow's milk, pasteurized, soft, italy |
| La Tur |
|
cow, sheep, goat's milk, pasteurized, bloomy, italy |
| Bra Duro |
|
cow's milk, firm, italy |
| Epoisses De Borgogne |
|
cow's milk, pasteurized, france |
| Canto Sei |
$75.00 |
6 course personalized chef's tasting |
| Canto Sei |
$110.00 |
with wine |
| Canto Nove |
$95.00 |
9 course personalized chef's tasting |
| Canto Nove |
$140.00 |
with wine |
| Torta |
$10.00 |
chocolate espresso mousse cake, spiked chocolate sauce, espresso anglaise |
| Panna Cotta |
$10.00 |
vanilla panna cotta, strawberries, balsamic, basil |
| Sformato |
$10.00 |
ricotta pear cake, hazelnut sponge |
| Fritelle |
$10.00 |
venetian style fried dough, four dipping sauces |
| Gelato And Sorbetto |
$4.00 |
assorted flavors |
| Mark's Chai |
|
|
| Rooibos Vanilla |
|
|
| Blue Flower Earl Grey |
|
|
| English Breakfast |
|
|
| Organic Chamomile |
|
|
| Organic Peppermint |
|
|
| Gun Powder Japanese Green |
|
|
| Bottle Of The Month |
|
|
| Allagash White, ME |
$7.00 |
|
| Bards, NY (Gluten Free) |
$5.00 |
|
| Blue Hills Ipa, MA |
$5.00 |
|
| Coors Light, CO |
$5.00 |
|
| Clown Shoes, Clementine White Ale, MA |
$7.00 |
|
| Heineken, Amsterdam |
$5.00 |
|
| Moo Thunder Milk Stout, NY |
$5.00 |
|
| Moretti Rosso Doppelbock, Italy |
$5.00 |
|
| Narragansett Lager, 16oz |
$3.50 |
|
| Non-Alcoholic Beer |
$5.00 |
|
| Ommegang Rare Vos Belgian Amber, NY |
$7.00 |
|
| Original Sin Cider, NY |
$5.00 |
|
| Peroni, Italy |
$5.00 |
|
| Pork Slap Pale Ale, NY |
$5.00 |
|
| Sam Adams Light |
$5.00 |
|
| Sea Hag Ipa, Ri |
$5.00 |
|
| Tecate, Mexico |
$5.00 |
|
| Local Seasonal Selection |
|
|
| Local Rotating IPA |
|
|
| Radeburger Pilsner, Germany |
|
|
| Sam Adams Lager, MA |
|
|
| Italian 75 |
$9.00 |
gin, elderflower liqueur, aperol, prosecco |
| Bellini |
$9.00 |
traditional white peach or seasonal flavors |
| Negroni Spagliato |
|
"broken" negroni topped with prosecco |
| Manhattan Signore |
$11.00 |
bourbon, creole shrubb, lemon |
| Carpano Cocktail |
$10.00 |
aperon, antica vermouth, fresh juices |
| Cider Sour |
$9.00 |
apple vodka, cider, citrus |
| Blue Skies |
$10.00 |
blueberry vodka, agave, lemon |
| Cambridge Cod |
$10.00 |
cranberry vodka, muddled fresh fruits |
| Light And Stormy |
$10.00 |
silver rum, fresh ginger, spritz |
| Black Dahlia |
$9.00 |
cranberry black tea vodka, lemon, house grenadine |
| Amalfi Sunrise |
$10.00 |
citrus vodka, limoncello, quinine |
| Italian Rita |
$10.00 |
tequila, elderflower liqueur, aperol, grapefruit |
| Prosecco, Stellina Di Notte, Veneto, Italia, NV |
|
|
| Lambrusco Dolce, Medici Ermete, Reggio, Emilia, Italia, NV |
|
|
| "Aromatizzato Spritz", NV |
|
|
| Vermentino, Castello Di Torre In Pietra, Lazio, Italia, 10 |
$10.00 |
|
| Sauvignon Blanc, Whitehall Lane, Napa, CA, 10 |
$10.00 |
|
| Falanghina, Cantina Del Taburno, Campania, Italia, 10 |
$9.00 |
|
| Soave Classio, Mito., Monte Tondo, Veneto, Italia, 09 |
$11.00 |
|
| Chardonnay, "Su.Skol Vineyard" Hess, Napa, CA, 09 |
$12.00 |
|
| Gavi, La Rocca., Coppo, Garantita, Italia, 10 |
$11.00 |
|
| Rose, Concannon, California, 10 |
$10.00 |
|
| Barbera, Briccotondo, Fontanafredda, Monferrato, Italia, 07 |
$10.00 |
|
| Nebbiolo, Langhe,. Fontanafredda, Serralunga, Italia, 09 |
$14.00 |
|
| Pinot Noir, Cloudline, Oregon, 09 |
$12.00 |
|
| Malbec, Aruma. Catena/Rothschild, Mendoza, Argentina, 10 |
|
|
| Montepulciano D. Abruzzo, Torre Migliori, Cerulli Spinozzi, Italia, 06 |
$11.00 |
|
| Aglianico Del Vulture, Grifalco, Basilicata, Italia, 08 |
$9.00 |
|
| Super Tuscan, A Quo, Montepeloso, Suvereto, Toscana, Italia, 10 |
$15.00 |
|
| Zinfandel, The Heart. Il Cuore, Mendocino, California, 09 |
$11.00 |
|
