| 1. Sashimi & Sushi |
$18.50 |
five pieces of tuna sashimi & nigiri sushi, one salmon roll, miso soup and salad. fish may change depending on chef. |
| 2. Nigiri Plate |
$17.95 |
seven pieces of nigiri sushi, one salmon roll and miso soup. fish may change depending on chef. |
| 3. Mini Sushi |
$10.25 |
five pieces of nigiri sushi, tuna, shrimp, smoked salmon, halibut, yellowtail and miso soup. fish may change depending on chef. |
| 4. Chirashi |
$18.50 |
sliced, raw assorted fish on sushi rice. fish may change depending on chef. |
| Super Sushi Combo |
$10.25 |
lunch only, no substitutions. four pieces of tekka, kappa, california roll, salmon roll, two pieces of futomaki and miso soup. |
| Yosenabe |
$16.50 |
assorted seafood, fishcake, vegetables and tofu in broth. served with dipping sauce. |
| Sukiyaki |
$12.95 |
cooked beef, vegetables and rice noodle with sukiyaki sauce. |
| Seaweed Salad |
$5.50 |
|
| Avocado Salad |
$5.95 |
|
| Stuffed Avocado |
$7.25 |
with tuna sashimi in season. |
| Sunomono |
$5.95 |
cucumber, tako (octopus) and shrimp. |
| Cucumber Salad |
$3.95 |
|
| Cabbage Salad |
$3.95 |
|
| Spinach With Sesame Dressing |
$3.95 |
|
| Bowl Of Rice |
$2.50 |
|
| Bowl Of Soup |
$2.50 |
miso soup. |
| Edamame |
$3.95 |
boiled green soybeans in the pod. |
| Bean Sprout |
$2.95 |
|
| 1. Maguro Nigiri |
$4.50 |
tuna. |
| 2. Maguro Toro |
$6.50 |
fatty tuna. |
| 3. Ebi |
$4.50 |
prawn. |
| 4. Shiromi |
$4.50 |
whitefish. |
| 5. Tako |
$4.50 |
octopus. |
| 6. Saba |
$4.50 |
mackerel. |
| 7. Sake |
$4.50 |
salmon. |
| 8. Hamachi |
$4.50 |
yellowtail. |
| 9. Unagi |
$4.50 |
freshwater eel. |
| 10. Ikura |
$4.50 |
salmon roe (eggs). |
| 11. Tobiko |
$4.50 |
flying fish roe (eggs). |
| 12. Tobiko With Quail Eggs |
$5.50 |
|
| 14. Tamago |
$4.50 |
egg. |
| 15. Uni |
$6.95 |
sea urchin. |
| 16. Amaebi |
$6.95 |
raw prawn. |
| 1. Tekka |
$4.50 |
red tuna. |
| 2. Maguro Roll |
$4.50 |
white tuna. |
| 3. Kappa |
$3.95 |
cucumber. |
| 4. California Roll |
$5.50 |
avocado, kanikama and cucumber. |
| 5. Canadian |
$5.95 |
smoked salmon and avocado. |
| 6. Hamachi Roll |
$5.95 |
yellowtail and scallion. |
| 7. New Wave |
$5.95 |
cream cheese and smoked salmon. |
| 8. Avocado |
$4.50 |
|
| 9. Ebi |
$5.50 |
shrimp. |
| 10. Saba |
$4.50 |
mackerel. |
| 11. Tako |
$4.50 |
octopus. |
| 12. Veggie |
$4.50 |
cucumber and gobo-burdock. |
| 13. Spicy Veggie |
$4.50 |
|
| 14. Takuan |
$3.95 |
pickled daikon(sweet white radish). |
| 15. Ume |
$3.95 |
pickled plum. |
| 16. Kampyo |
$4.50 |
dried gourd. |
| 17. Shiitake |
$4.50 |
dried japanese mushroom. |
| 18. Mango Roll |
$5.95 |
in season. |
| 19. Futomaki |
$5.95 |
cucumber, gourd, japanese mushroom, egg and takuam. five pieces. |
| 20. Soma Roll |
$12.95 |
assorted sliced fish with avocado, crab cake-kanikama and cucumber. |
| 21. Spider Roll |
$11.95 |
soft-shell crab with avocado. five pieces. |
| 22. Golden Gate Roll |
$7.50 |
fried shrimp avocado with tobiko. |
| 23. New York Roll |
$5.95 |
shrimp and avocado. |
| 24. Rock & Roll |
$5.95 |
eel and avocado. |
| 25. Spicy Tuna Roll |
$5.95 |
five pieces. |
| 26. Dragon Roll |
$12.95 |
|
| 27. 49'Er Roll |
$12.95 |
|
| 28. Caterpillar Roll |
$11.95 |
|
| 1. Maguro Hand Roll |
$5.50 |
red tuna. |
| 2. Unagi |
$5.50 |
eel. |
| 3. California |
$5.50 |
avocado, kanikama and cucumber. |
| 4. Dynamite |
$6.50 |
eel, tuna and yellowtail. |
| 5. Salmon Skin |
$5.50 |
cucumber and gobo-burdock. |
| 6. Inari |
$3.95 |
sushi rice wrapped in fried bean cake. two pieces. |
| Butter Fish |
$11.95 |
grilled filet with teriyaki sauce. |
| Asparagus Tempura |
$5.95 |
à la carte. |
| Garlic Chicken |
$9.25 |
grilled chicken with japanese garlic sauce. |
| Hamachi Kama |
$13.95 |
sautéed yellowtail collar. |
| Scallops |
$5.95 |
two pieces of raw sushi, à la carte. spicy preparation available. |
| Sea Bass |
$15.95 |
two piece filet. |
| Saba Shioyaki |
$11.95 |
mackerel, sautéed and grilled. |
| Oyster Katsu |
$11.95 |
deep-fried. |
| Rainbow Trout |
$11.95 |
filet, sautéed and grilled. |
| Tuna Steak |
$11.95 |
grilled red ahi tuna filet. |
| Salmon Steak |
$11.95 |
grilled filet. |
| Fish Teriyaki |
$11.95 |
grilled rod cod with teriyaki sauce. |
| Hamachi Teriyaki |
$11.95 |
grilled yellowtail filet. |
| Spare Ribs |
$11.95 |
grilled spare ribs with teriyaki sauce. |
| Chicken Breast Teriyaki |
$9.95 |
grilled. |
| Ika |
$4.50 |
squid nigiri sushi. |
| Ten Don |
$8.95 |
two prawns and vegetable tempura on rice. |
| Tekka Don |
$11.95 |
raw white tuna slices on sushi rice. |
| Beef Don |
$9.95 |
beef slices and onion on rice. |
| Ten Don & Beef Teriyaki Combo |
$13.50 |
|
| Tekka Don & Chicken Teriyaki Combo |
$14.50 |
|
| Beef Don & Shrimp Tempura Combo |
$13.50 |
|
| Combine Any 2 |
$11.95 |
combination choice (choose up to 2): yakitori, white tuna sashimi, chicken teriyaki, vegetable tempura, sesame chicken, shrimp tempura, beef teriyaki |
| Combine Any 3 |
$17.20 |
combination choice (choose up to 3): yakitori, white tuna sashimi, chicken teriyaki, vegetable tempura, sesame chicken, shrimp tempura, beef teriyaki |
| Red Tuna Sashimi & 1 Item |
$13.95 |
|
| California Roll & 1 Item |
$12.95 |
|
| Fresh Salmon Sashimi & 1 Item |
$13.95 |
|
| Tempura Soba |
|
two prawns and vegetable tempura in buckwheat noodle soup. |
| Chicken Soba |
|
sliced chicken and vegetables in noodle soup. |
| Beef Soba |
|
sliced beef and vegetables in noodle soup. |
| Tempura Udon |
|
two prawns and vegetable tempura in noodle soup. |
| Chicken Udon |
|
sliced chicken and vegetables in noodle soup. |
| Beef Udon |
|
sliced beef and vegetables in noodle soup. |
| Chicken Ramen |
|
teriyaki-style. |
| Beef Ramen |
|
teriyaki-style. |
| Shrimp Ramen |
|
tempura-style. |
| 1. Chicken Teriyaki |
$8.95 |
|
| 2. Sesame Chicken |
$9.50 |
|
| 3. Beef Teriyaki |
$10.95 |
|
| 4. Yakitori |
$9.50 |
three chicken shish kebabs. |
| 5. Eel Steak |
$11.95 |
freshwater eel on rice. |
| 6. Vegetable Tempura |
$8.95 |
deep-fried fresh vegetables. |
| 7. Shrimp Tempura |
$10.50 |
deep-fried prawns and vegetables. |
| 8. Sashimi |
$12.95 |
raw fish slices. |
| 9. Assorted Sashimi |
$19.95 - $16.95 |
|
| 10. Gyoza Pot |
$9.25 |
six piece pot stickers. |
| 11. Hamachi Kama Teriyaki |
$13.95 |
yellowtail collar. |
| 12. Ton Katsu |
$11.95 |
deep-fried, breaded pork cutlet. |
| 13. Chicken Katsu |
$11.95 |
deep-fried, boneless chicken. |
| 1. Yakitori |
$5.95 |
two chicken shish kebabs. |
| 2. Sashimi |
$9.95 |
six pieces of sliced raw fish. |
| 3. Chicken Teriyaki Or Sesame Chicken |
$5.95 |
|
| 4. Vegetable Tempura |
$5.50 |
|
| 5. Shrimp Tempura |
$7.25 |
two prawns and fresh vegetables. |
| 6. Kani Kama Tempura |
$5.50 |
deep-fried fish cakes. |
| 7. Steam Veggie |
$5.50 |
broccoli and carrots with dressing. |
| 8. Gyoza |
$5.95 |
vegetarian option available. six piece ground pork pot stickers. |
| 9. Soft-Shell Crab |
$8.50 |
deep-fried. |
| 10. Brown Rice |
$2.95 |
one bowl. |
| 11. Agedashi Tofu |
$4.50 |
deep-fried tofu. |
