Aloo Papri |
$5.79 |
Flour crisps served with chick peas, potatoes, spiced yogurt, tamarind and mint chutney. |
Samosa (2 pcs.) |
$4.69 |
Crisp, deep fried turnovers with seasoned potatoes and peas. |
Subzi Tikki (3 pcs.) |
$5.79 |
Cutlets made with mashed carrots, turnips, peas, and potatoes. |
Kabab Sampler |
$16.19 |
A delicious combination of Malai Chicken, Haryali Kabab, and Chicken Tikka (2 pcs. of each). |
Spring Rolls (3 pcs.) |
$5.79 |
Julienned vegetables rolled in thin crepes and deep-fried. Served with Manchurian sauce. |
Pakoras |
$6.99 |
Assortment of deep-fried golden brown onion, spinach, and potatoes in chick-pea batter. |
Mirchi Pakora |
$6.99 |
Deep-fried finger hot pepper fritters. |
Bhindi Amchur |
$9.29 |
Deep-fried wafer thin slices of okra sprinkled with tangy spices. |
Keema Samosa (2 pcs.) |
$5.79 |
Deep-fried flour turnovers stuffed with spiced minced lamb. |
Chef Special Appetizer |
$14.99 |
A tantalizing mixture of seekh kabab and chicken tikka with seasoned sauce, pan-fried. |
Indian Hor D'oeuvres |
$12.69 |
An assortment of keema samosa, pakoras, and chicken tikka. |
Vegetarian Hor D'oeuvres |
$11.59 |
A variety of two samosas, subzi tikki and mixed pakoras. |
Paneer Tikka Special |
$13.89 |
Chunks of tandoori paneer (homemade cheese) pan-fried in a spiced gravy. |
Bhel Poori |
$5.79 |
Rice puffs, chick pea flour vermicelli, diced potatoes, and onions mixed with tangy sauce. |
Sev Batata Poori |
$8.09 |
Chick peas and potatoes stuffed in wheat shells with sweet and sour sauce and vermicelli on top. |
Masala Papad |
$4.69 |
Deep-fried lentil wafers topped with diced onionsd, peppers, and cilantro. |
Pakora Manchurian |
$9.29 |
An assortment of deep-fried golden brown onions, spinach, and potatoes in chick pea batter. Sauteed in manchurian sauce. |
Mulligatawny Soup |
$4.69 |
Delicately spiced chicken soup. |
Tomato Soup |
$4.69 |
Fresh tomato soup seasoned with cloves, cumin seed and cilantro. |
Nan |
$3.49 |
Silky, unleavened bread. |
Garlic Nan |
$4.69 |
Unleavened bread stuffed with chopped garlic. |
Pooree (2 pcs.) |
$4.69 |
Deep-fried tender and puffy whole wheat bread. |
Aloo Paratha |
$4.69 |
Whole wheat bread stuffed with spiced boiled potatoes. |
Roti |
$3.49 |
Round, whole wheat flour bread. |
Mumtazi Kulcha |
$5.79 |
Nan stuffed with minced tandoori chicken with a touch of ginger, onion and chilies. |
Paratha |
$4.69 |
Whole wheat buttered, layered bread. |
Keema Nan |
$6.99 |
Mouth-watering bread stuffed with seasoned minced lamb. |
Assorted Bread for Two |
$10.39 |
Nan, aloo paratha and pyazi kulcha. |
Rajasthani Roti |
$5.79 |
Whole wheat bread stuffed with spiced mustard greens. |
Paneer Kulcha |
$5.79 |
Fresh unleavened bread stuffed with homemade cheese and cream cheese. |
Pyazi Kulcha |
$4.69 |
Nan stuffed with onions. |
Rumali Roti |
$4.69 |
Large paper thin unleavened bread prepared on an inverted wok. |
Shahjahani |
$16.19 |
Rice cooked with boneless chicken, nuts and spices. |
Sagwale Chawal |
$12.69 |
Spinach and basmati rice. |
Gosht Biryani |
$19.59 |
Saffron rice cooked with tender chunks of lamb meat and curry. |
Jeera Rice |
$9.29 |
Basmati rice cooked with cumin seeds, cardamom and cloves. |
Navrattan Biryani |
$14.99 |
Basmati rice cooked with garden fresh vegetables. |
Mutter Pulao |
$9.29 |
Aromatic rice cooked with fresh peas, saffron, cloves and cardamom. |
Shrimp Biryani |
$23.09 |
Basmati rice cooked with shrimp and aromatic spices. |
Basmati Rice |
$4.69 |
Basmati rice boiled to perfection. |
Murg Makhani |
$18.49 |
Boneless pieces of tandoori chicken cooked in butter, seasonings and fresh tomato puree. |
Chicken Tikka Masala |
$18.49 |
Tender tandoori-cooked boneless chicken curried in a special sauce. |
Murg Bhuna |
$17.29 |
Boneless pieces of chicken cooked in a hearty, spiced onion gravy. |
Karahi Chicken |
$18.49 |
Delicately seasoned chicken cooked with tomato, onion, ginger, green chilis and coriander. |
Chicken Vindaloo |
$17.29 |
Boneless chicken cooked in a hot and tangy gravy with potatoes. |
Saag Chicken |
$17.29 |
Fresh spinach and chicken sauteed in a curry sauce. |
Chili Chicken |
$17.29 |
Boneless chicken pieces with green and red peppers simmered in Manchurian sauce. |
Murg Badam Pasanda |
$18.49 |
Delicately seasoned chicken with almonds in a cream sauce. |
Chicken Gaylord |
$19.59 |
Marinated chicken tenderly cooked over low heat with bell pepper, onions and spices. |
Tandoori Mix Grill |
$18.49 |
An assortment of tandoori chicken, seikh kabab, malai chicken and mahi tikka. |
Seikh Kabab |
$18.49 |
Deliciously spiced skewered rolls of minced lamb. |
Lamb Chops |
$26.49 |
Succulent lamb chops marinated in Indian spices and cooked. |
Tandoori Murg |
$12.69 - $20.79 |
Spring chicken marinated in spiced yogurt and over a half dozen seasonings, then delicately roasted. Your choice of a half or full order. |
Malai Kabab |
$18.49 |
Chunks of chicken breast marinated in a spiced cream cheese mixture and cooked. |
Haryali Kabab (2 pcs.) |
$18.49 |
Chicken marinated in spice, mint and roasted in the tandoor. |
Chicken Tikka |
$17.29 |
Chunks of boneless chicken marinated in spices and roasted with bell peppers, onions and tomatoes. |
Kati Kabab |
$18.49 |
Skewered rolls of spiced minced chicken stuffed with cream cheese. |
Mahi Tikka |
$20.79 |
Marinated chunks of expertly seasoned fish cooked to perfection. |
Tandoori Jhinga |
$25.39 |
Jumbo prawns marinated overnight in a delicately seasoned mixture. |
Paneer Shaslik |
$16.19 |
Homemade cheese with bell peppers and onions marinated in Indian spices. |
Vegetable Kabab |
$16.19 |
Vegetable cutlets rolled on a skewer and cooked. |
Veg Shaslik (10 pcs.) |
$16.19 |
Seasoned fresh vegetables marinated in spiced cream cheese, mixed, and roasted. |
Schezwan Tandoori Veg |
$16.19 |
Schezwan style marinated potatoes, bell peppers, zucchini and cauliflower. |
Rogan Josh |
$19.59 |
Tender chunks of lamb delicately cooked in tomato-onion seasoned gravy. |
Gosht Pasanda |
$19.59 |
Seasoned blend of lamb in a hearty onion-based gravy with cream sauce. |
Lamb Vindaloo |
$19.59 |
Lamb cooked in a hot and tangy sauce. |
Lamb Bhuna |
$19.59 |
Roasted chunks of lamb cooked in dry onion curry sauce. |
Lamb Kadai |
$19.59 |
Tender pieces of lamb cooked with ginger, tomato, onion, green chilis and coriander in an Indian iron wok. |
Saag Meat |
$19.59 |
Delicately seasoned fresh spinach cooked with chunks of lamb in gravy. |
Keema Mutter |
$17.29 |
Spiced ground lamb cooked with fresh peas. |
Kofta Lajawab |
$20.79 |
Cottage cheese potato rounds stuffed with nuts and fruits in cream sauce. |
Mutter Paneer |
$13.89 |
Chunks of homemade cheese cooked with ground peas in mild curry. |
Saag Paneer |
$14.99 |
Delicately flavored fresh spinach cooked with chunks of homemade cheese. |
Channa Pindi |
$12.69 |
Tender chick peas cooked and simmered in fresh tomato sauce with numerous spices. |
Aloo Bengan |
$12.69 |
Cubes of fresh eggplant and potatoes slowly simmered in rich seasoned curry sauce. |
Bombay Aloo |
$11.59 |
Potatoes sauteed with cumin seeds, spices and fresh cilantro. |
Bhindi |
$13.89 |
Tender, lighty deep-fried okra with fresh sauteed tomatoes and onions. |
Bengan Bhartha |
$14.99 |
Tender mashed eggplant blended with sauteed onions, tomatoes and green peas. |
Paneer Bhurji |
$16.19 |
Shredded homemade cheese with spices in a dry cream sauce. |
Gobhi Manchurian |
$16.19 |
Batter-dipped cauliflower cooked in Manchurian sauce. |
Yellow Dal |
$12.69 |
Thick lentil soup made of moong chana dal sauteed with spices. |
Dal Makhani |
$13.89 |
Delicately simmered blend of assorted lentils cooked in butter and cream. |
Paneer Makhani |
$18.49 |
Chunks of homemade cheese cooked in creamy butter and tomato sauce. |
Paneer Chili |
$17.29 |
Chunks of homemade cheese with green and red bell peppers simmered in chili sauce. |
Dal Palak |
$13.89 |
Seasoned spinach and lentils cooked to perfection. |
Aloo Makhani |
$12.69 |
Potatoes in tomato-cream sauce. |
Saag Aloo |
$12.69 |
Sauteed fresh spinach and potatoes. |
Bhindi Tadka |
$13.89 |
Bhindi (okra) sauteed with fresh herbs and spices. |
Karhai Saag |
$13.89 |
Sauteed fresh spinach sauteed in a wok. |
Aloo Gobhi |
$13.89 |
A mouth-watering blend of cauliflower and potatoes seasoned to perfection. |
Shimla Aloo |
$12.69 |
Blend of potatoes, bell pepper and tomatoes cooked to perfection. |
Navrattan Korma |
$13.89 |
Assortment of carrots, peas, potatoes and bell peppers cooked in spices. |
Raita |
$5.79 |
Yogurt with onions and cucumbers. |
Dingri Mutter |
$12.69 |
Fresh mushrooms sauteed with green peas in curry sauce. |
Shrimp Masala |
$21.89 |
Jumbo prawns, halved and slowly cooked in a rich tomato sauce blended with spices. |
Fish Curry |
$20.79 |
Tender cubes of mahi tikka simmered in a seasoned tomato gravy. |
Fried Fish Masala |
$21.89 |
Fried fish fillets cooked in specially prepared herbs and spiced with a touch of garlic and ginger. |
Shrimp Pepper Masala |
$21.89 |
Jumbo prawns sauteed in butter and blended with rich curry sauce and fresh bell pepper. |
Kerala Fish Curry |
$20.79 |
Fish fillet slowly simmered in a seasoned coconut sauce. |
Shrimp Bhuna |
$23.09 |
Prawns cooked in onion gravy with a touch of spices and tomatoes. |
Idly (3 pcs.) |
$11.59 |
Steamed rice patties. Served with coconut chutney and sambar (a spicy lentil vegetable soup with a touch of tamarind). |
Medhu Vada (3 pcs.) |
$11.59 |
Fried lentil donuts. Served with coconut chutney and sambar (a spicy lentil vegetable soup with a touch of tamarind). |
Onion and Hot Chilli Uthappam |
$17.29 |
Indian style pancakes made form ground rice and lentils topped with onion and green chili. Served with coconut chutney and sambar (a spicy lentil vegetable soup with a touch of tamarind). |
Tomato and Peas Uthappam |
$17.29 |
Indian styel pancakes made from ground rice and lentils topped with tomatoes and peas. Served with coconut chutney and sambar (a spicy lentil vegetable soup with a touch of tamarind). |
Vegetable Uthappam |
$17.29 |
Indian style pancakes made from ground rice and lentils. Served with coconut chutney and sambar (a spicy lentil vegetable soup with a touch of tamarind). |
Sada Dosai |
$16.19 |
Thin rice crepes. Served with coconut chutney and sambar (a spicy lentil vegetable soup with a touch of tamarind). |
Masala Dosai |
$17.29 |
Crepes filled with potatoes and onions. Served with coconut chutney and sambar (a spicy lentil vegetable soup with a touch of tamarind). |
Paneer Dosai |
$18.49 |
Rice crepes stuffed with minced homemade cheese and bell peppers. Served with coconut chutney and sambar (a spicy lentil vegetable soup with a touch of tamarind). |
Side of Chutney |
$1.79 |
Indian sauce. |
Rasmalai |
$5.19 |
Homemade cheese patties in sweetened cream sauce. |
Mango Kulfi |
$5.19 |
Mango flavored unchurned ice cream. |
Punjab Kheer |
$4.09 |
Exotic rice pudding. |
Pista Kulfi |
$5.19 |
Unchurned ice cream with fresh pistachio and almonds. |
Gulab Jamun |
$4.59 |
Bisquick and homemade cheese rounds soaked in sugar syrup. |
Mango Shake |
$4.09 |
Refreshing mango drink. |
Dasani Bottled Water (16.9oz.) |
$1.85 |
|
Seagrams Ginger Ale (12oz.Can) |
$1.50 |
|
Coke (12oz. Cans) |
$1.50 |
|
Diet Coke (12oz. Cans) |
$1.50 |
|
12 Cans of Coke |
$18.00 |
|
12 Cans of Diet Coke |
$18.00 |
|
6 + 6 (6 cans of Coke and 6 cans of Diet Coke) |
$18.00 |
|
6 Cans of Coke |
$9.00 |
|
6 Cans of Diet Coke |
$9.00 |
|
6 Cans of Ginger Ale |
$9.00 |
|
6 Bottles of Water |
$9.00 |
|