| Appetizer Sampler |
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Assorted appetizers, includes crab Rangoon, egg rolls, shrimp toast, chicken sticks and beef sticks. |
| Steamed Pot Stickers |
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| Fried Pot Stickers |
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| 2 Egg Rolls |
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| Crab Rangoon |
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| Crab Meat Shu Mai |
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Steamed dumpling. |
| Cumin Chicken |
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Hot and spicy. |
| 4 Vegetable Egg Rolls |
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| 8 Shrimp Dumplings |
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Steamed. |
| Shrimp Roll |
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| Mandarin Lettuce Wrap |
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| 5 Spices Beef Appetizer |
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| Cold Marinated Duck |
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| Salt and Pepper Tofu |
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Hot and spicy. |
| 6 Golden Fried Chicken Wings |
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| Vegetarian Chicken |
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| Beef Sticks |
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| Hot and Sour Guatiao |
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Hot and spicy. |
| Sizzling Rice Soup for 2 |
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Chicken broth blended with meat, baby shrimp and vegetables and topped with morsels of fried golden rice crust served crackling hot. |
| Wonton Soup |
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Chicken broth with wonton, beef, baby shrimp and vegetable. |
| Vegetable Soup |
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Chicken broth with bean curd and assorted vegetables. |
| Egg Flower Soup |
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| Hot and Sour Soup |
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Thick and spicy chicken broth with shrimp, pork, bean curd and eggs. Hot and spicy. |
| Crab Meat and Velvet Corn Soup for 2 |
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A smooth thick golden liquid with delicate morsels of crab meat. |
| Clam Soup for 2 |
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Fresh whole clam with scallions. |
| West Lake Beef Soup for 2 |
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| Honey Glazed Walnut Shrimp |
$15.95 |
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| Lollipop Chicken Wings |
$12.50 |
Hot and spicy. |
| Black Pepper Steak |
$14.95 |
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| 8 Treasures Tofu Pot |
$15.95 |
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| Mango Chicken |
$12.50 |
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| Beef Casserole |
$16.95 |
Hot and spicy. |
| Fish Casserole |
$16.95 |
Hot and spicy. |
| Mei Cai Roasted Pork |
$15.95 |
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| Beef with King Oyster Mushroom |
$13.95 |
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| Sizzling Beef Korean Style |
$12.95 |
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| Soft Shell Crab |
$21.95 |
Salt and pepper or spicy style. Hot and spicy. |
| Clams Sauteed with Black Bean Sauce |
$14.50 |
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| Mongolian Beef |
$12.50 |
Tender slices of flank steak stir fried with green onions and Spanish onions, bedded with crispy white rice noodles. |
| Green Pepper and Tomato Beef |
$12.50 |
Generous slices of flank steak stir fried with green peppers and tomato in a special sauce. |
| Kung Pao Beef |
$12.50 |
Thin slices of flank steak with carrots, green peppers, celery and peanuts in a special hot sauce. Hot and spicy. |
| Broccoli Beef |
$12.50 |
Tender slices of flank steak stir fried with broccoli. |
| Beef with Snow Peas |
$12.50 |
Tender slices of flank steak stir fried with snow peas. |
| Maggi Beef with Asparagus |
$13.95 |
Flank steak stir fried with asparagus in brown sauce. |
| Szechuan Beef |
$12.50 |
Marinated beef tenderloin, fried then sauteed with spicy Szechwan sauce. Hot and spicy. |
| Sesame Beef |
$14.95 |
Slices of beef tenderloin fried in a light batter and then covered with sesame seeds. |
| Orange Beef |
$14.95 |
Beef tenderloin marinated with orange zest, sauteed with hot peppers then glazed to a satisfying crisp in a sweet and spicy orange sauce. Hot and spicy. |
| Snow White Chicken |
$10.50 |
Slices of boneless chicken breast delicately sauteed with snow peas and black mushrooms. |
| Sweet and Sour Chicken |
$10.50 |
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| Garlic Chicken |
$10.50 |
Diced chicken, mushrooms and water chestnuts in a mild garlic flavored sauce. |
| Almond Chicken |
$10.50 |
Diced chicken sauteed with green peppers and almonds. |
| Cashew Chicken |
$10.50 |
Diced chicken sauteed with green peppers and cashew nuts. |
| Kung Pao Chicken |
$10.50 |
Diced chicken with green peppers, hot bean sauce and peanuts with water chestnuts and celery. Hot and spicy. |
| Sesame Chicken |
$10.50 |
Chicken chunks deep fried in a light batter and then covered with sesame seeds. |
| Lemon Chicken |
$10.50 |
Deep fried diced chicken in a delightful lemon flavored sauce. |
| Yu's Chicken Wings |
$11.50 |
Golden fried chicken wings with heavy garlic and hot pepper. Hot and spicy. |
| Crispy Duck |
$12.95 |
A half duck marinated, steamed and deep fried in a secret recipe. |
| General Tso's Chicken |
$11.50 |
Chunks of deep fried chicken with peppers, vegetables, ginger and garlic. Hot and spicy. |
| Chicken with Vegetables |
$10.50 |
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| Orange Chicken |
$11.50 |
Hot and spicy. |
| Rainbow Fried Rice |
$7.75 |
Shrimp, beef, chicken, green peas, carrots and fried with rice. |
| Rainbow Chow Mein |
$8.50 |
Shrimp, beef, chicken, bean-sprouts, carrots, cabbage, celery, mushrooms and onions stir fried with soft noodles. |
| Pad Thai Noodle with Chicken |
$8.25 |
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| Mixed Meat Fried Rice |
$8.25 |
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| Beef with Flat Rice Noodle |
$8.95 |
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| Double Pan Fried Noodle with Seafood |
$10.95 |
Shrimp, squid and scallop on top of golden pan fried noodles. |
| Singapore Rice Noodles |
$8.95 |
Hot and spicy. |
| Taiwan Rice Noodles |
$8.95 |
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| Peking Noodle |
$7.75 |
Ground pork, baby shrimp and onion cooked in bean sauce, served over a bowl of noodles. |
| Noodle Soup |
$8.95 |
Noodle bathed in a rich soup consisting of various seafood, pork and vegetables. Hot and spicy. |
| Noodle Platter |
$8.95 |
Combination of seafood, pork and vegetables over noodles. Hot and spicy. |
| Vegetarian Noodle Platter |
$8.25 |
Asian mixed vegetables over noodles. Hot and spicy. |
| Taiwan Beef Noodle |
$9.50 |
Hot and spicy. |
| The Farmer's Market |
$9.25 |
Water chestnuts, baby corn, broccoli, snow peas, mushrooms and carrots, served in a white sauce. |
| Mandarin Bean Curd |
$9.25 |
Deep fried bean curd served with vegetables in a delicate sauce. |
| Mabo Bean Curd |
$9.25 |
Water chestnuts and bean curd served with hot bean sauce. Hot and spicy. |
| Asparagus with King Mushroom |
$11.95 |
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| Szechuan Egg Plant |
$9.75 |
Hot and spicy. |
| Chinese Broccoli with Oyster Sauce |
$9.25 |
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| Double Stir Fried String Beans |
$9.75 |
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| Vegetarian Sauteed Peapod Tips |
$12.95 |
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| Happy Family Seafood Platter |
$13.95 |
Combination of shrimp, scallops, squid, fish ball, black mushrooms, water chestnuts, baby corn, broccoli and pea-pods, served in a light brown sauce. |
| Sweet and Sour Shrimp |
$13.95 |
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| Shrimp with Chinese Greens |
$13.95 |
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| Shrimp with Lobster Sauce |
$13.95 |
Shrimp, mushroom and scallions served in thick egg white sauce. |
| Mongolian 3 Ingredients |
$12.50 |
Tender slices of marinated beef, chicken and shrimp sauteed with green onions, bedded on crispy white bean noodles. |
| Szechwan Fish Fillet |
$13.95 |
Fish fillet sauteed with chili pepper and garlic sauce. Hot and spicy. |
| Hot Braised Beef |
$13.95 |
Deep fried fish fillet braised with mushrooms, zucchini, bok choy and carrots in hot bean sauce. Hot and spicy. |
| Spicy Fish Fillet |
$13.95 |
Hot and spicy. |
| Salt and Pepper Squid |
$12.95 |
Thin slices of flower-like squid with jalapeno peppers and onions, cooked in Szechuan hot sauce. Hot and spicy. |
| Kung Pao Shrimp |
$14.50 |
Whole shrimp stir-fried with fresh peanuts, hot red peppers and garlic. Hot and spicy. |
| Scallops with Garlic Sauce |
$13.95 |
Deep fried whole scallops served with chef's special spicy garlic sauce. Hot and spicy. |
| 3 Ingredient Taster |
$12.50 |
Shrimp, beef and tender slices of chicken breast sauteed with fresh vegetables. |
| Dragon and Phoenix |
$12.50 |
Shrimp and tender slices of chicken breast in chef's own special sauce. |
| Princess Prawns |
$13.95 |
Deep fried shrimp served with chef's special spicy garlic sauce. Hot and spicy. |
| Salt and Pepper Prawns |
$15.50 |
Prawns with jalapeno peppers, onions and carrots cooked in Szechwan hot sauce. Hot and spicy. |
| Chicken and Shrimp Szechuan Style |
$12.50 |
Chicken and shrimp with vegetables in Szechuan hot sauce with peanuts. Hot and spicy. |
| Scallops with Beef and Vegetable |
$13.50 |
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| Kung Pao Fish Fillet |
$13.95 |
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| XO Sauce with Prawn, Squid and Scallop |
$15.95 |
Hot and spicy. |
| 8 Treasures Tofu Pot |
$15.95 |
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| Black Pepper Beef |
$14.95 |
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| Spicy Shrimp |
$15.50 |
Hot and spicy. |
| Sauteed Clams with Black Bean Sauce |
$14.95 |
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| Sea Cucumber with Tendon |
$29.95 |
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| Salt and Pepper Prawn |
$15.50 |
Hot and spicy. |
| Spicy Fish Casserole |
$16.95 |
Hot and spicy. |
| Szechwan Fish Fillet |
$13.95 |
Hot and spicy. |
| Yellow Chives with 3 Delights |
$16.95 |
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| Shredded Pork with Yellow Chives |
$14.95 |
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| Sea Cucumber with Roasted Pork |
$32.95 |
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| Sauteed Peapod Tips |
$12.95 |
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| Salt and Pepper Smelt |
$11.95 |
Hot and spicy. |
| Pickled Cabbage with Pork Tripe |
$10.95 |
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| Beef Stew with Tofu |
$14.95 |
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| Fish Fillet with Pickled Cabbage and Rice Vermicelli |
$16.95 |
In hot pot. |
| Shredded Pork with Bamboo Tips |
$10.95 |
Hot and spicy. |
| Moo Shoo Pork |
$10.50 |
A delicious Chinese crepe stuffed with scrambled eggs, shredded pork, onions, bean sprouts and Chinese cabbage, served with plum sauce and silvered scallions. With four Mandarin pancakes. |
| Sweet and Sour Pork |
$10.50 |
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| Xiao-Ping Pork |
$10.50 |
Shredded pork, hot bean sauce and water chestnuts, cooked with a spicy sauce with a hint of sour flavor. Hot and spicy. |
| Twice Cooked Pork |
$10.50 |
Sliced pork with hot bean sauce, Chinese cabbage, green peppers and onions served with a hot spicy brown sauce. Hot and spicy. |
| Shredded Pork with green Chives and Bean Curd |
$12.95 |
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| Jelly Fish Korean Style |
$11.95 |
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| Hot and Cold Salad Korean Style |
$15.95 |
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| 5 Spices Beef Korean Style |
$7.95 |
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| Sauteed Sea Cucumber with Green Onion Korean Style |
$29.95 |
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| 8 Treasure Delight Korean Style |
$14.50 |
Hot and spicy. |
| Shredded 3 Delight Korean Style |
$14.50 |
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| 3 Ingredient Taster Korean Style |
$14.50 |
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| Gang Pong Scallop Korean Style |
$13.95 |
Hot and spicy. |
| Gang Pong Squid Korean Style |
$12.50 |
Hot and spicy. |
| Gang Pong Shrimp Korean Style |
$13.95 |
Hot and spicy. |
| Kung Pao Shrimp Korean Style |
$14.50 |
Hot and spicy. |
| Sweet and Sour Beef Korean Style |
$12.50 |
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| Sweet and Sour Pork Korean Style |
$12.50 |
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| Beef with Shredded Pepper Korean Style |
$13.25 |
Hot and spicy. |
| Moo Shoo Pork Korean Style |
$10.50 |
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| Yu's Chicken Wings Korean Style |
$11.50 |
Hot and spicy. |
| Szechuan Egg Plant Korean Style |
$9.75 |
Hot and spicy. |
| Peking Noodle Korean Style |
$7.75 |
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| Noodle Soup Korean Style |
$8.95 |
Hot and spicy. |
| Noodle Platter Korean Style |
$8.95 |
Hot and spicy. |
| Seafood Noodle Soup Korean Style |
$10.25 |
Hot and spicy. |
| Lunch Kung Pao Chicken |
$7.25 |
Hot and spicy. |
| Lunch Almond Chicken |
$7.25 |
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| Lunch Garlic Chicken |
$7.25 |
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| Lunch Kung Pao Beef |
$7.75 |
Hot and spicy. |
| Lunch Broccoli Beef |
$7.75 |
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| Lunch Xiao Ping Pork |
$7.25 |
Hot and spicy. |
| Lunch Sweet and Sour Shrimp |
$7.75 |
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| Lunch Mongolian Beef |
$7.75 |
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| Lunch Chicken and Shrimp Szechuan Style |
$7.75 |
Hot and spicy. |
| Lunch 3 Ingredient Taster |
$7.75 |
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| Lunch Farmer's Market |
$6.95 |
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| Lunch Rainbow Fried Rice |
$6.95 |
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| Lunch Rainbow Chow Mein |
$7.25 |
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| Lunch Chicken with Vegetables |
$7.25 |
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| Lunch Kung Pao Shrimp |
$7.95 |
Hot and spicy. |
| Lunch Scallop with Beef |
$7.95 |
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| Lunch Moo-Shu Pork |
$7.25 |
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| Lunch Sweet and Sour Chicken |
$7.25 |
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| Lunch Sesame Chicken |
$7.25 |
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| Lunch Orange Chicken |
$7.45 |
Hot and spicy. |
| Lunch Kung Pao Fish Fillet |
$7.95 |
Hot and spicy. |
| Lunch Peking Noodle |
$6.95 |
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| Lunch Noodle Soup |
$8.50 |
Hot and spicy. |
| Lunch Noodle Platter |
$8.50 |
Hot and spicy. |
| Lunch Pad Thai |
$6.95 |
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| Lunch Szechuan Beef Noodle Soup |
$8.50 |
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| Lunch Beef with Flat Rice Noodle |
$8.50 |
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| Lunch Dan Dan Noodle |
$6.95 |
Hot and spicy. |
