| Caesar Salad |
$9.00 |
|
| Chicken Caesar Salad |
$12.50 |
charbroiled chicken breast |
| Mushroom Salad |
$7.75 |
fresh mushrooms, italian dressing & monterey jack cheese |
| Butter Lettuce & Shrimp |
$9.50 |
house italian dressing |
| Wilted Spinach Salad Ala Francesco |
$9.00 |
warm bacon, & cherry dressing |
| Shrimp Louie |
$16.50 |
bay shrimp, tomato, egg and vegetables |
| House Salad |
$4.50 |
fresh sonoma greens with house italian dressing |
| Rundel Salad |
$6.00 |
sonoma greens, fresh grated blue cheese , & house italian dressing |
| Soup Della Giorno |
$3.50 - $6.00 |
homemade daily |
| Breasted Chicken |
$10.00 |
|
| Procuitto |
$8.25 |
|
| New York Steak |
$18.50 |
|
| Toscana Salami |
$8.00 |
|
| Linguine Carbonara |
$13.50 |
fresh panchetta, bacon, cream egg yokes & fresh parmesan |
| Linguine With Pesto |
$12.50 |
garlic, basil,& fresh parmesan |
| Linguine Bolognese |
$12.50 |
savory meat, tomato & herb sauce |
| Linguine With Clams |
$14.00 |
white wine, shallots, garlic & herb sauce |
| Cappellini Pomodoro |
$12.50 |
fresh tomato & basil |
| Mostaccioli Salsa Ala Pomodoro |
$12.00 |
spicy marinara sauce & garlic |
| Tortellini Supreme |
$14.00 |
stuffed with veal & chicken in a delicate sherry cream sauce |
| Raviolli Bolognese |
$13.00 |
stuffed with meat & spinach in a tomato meat sauce |
| Fettuccini Ala Ghilarducci |
$13.00 |
delicate cream sauce, parmesan & nutmeg |
| Fresh Manila Clams With Linguine |
$17.50 |
white wine, shallots & garlic herb sauce |
| Chicken Piccata |
$16.00 |
white wine, lemon with caper sauce |
| Chicken Mascott |
$17.50 |
half roasted chicken with mushrooms, artichoke hearts in herb sauce |
| Veal Parmigiana |
$16.50 |
breaded veal cutlet, marinara sauce, monterey jack & parmesan |
| Veal Scaloppini |
$16.50 |
mushrooms in a brown demiglace and marsala wine |
| Prawns Bordelaise |
$18.50 |
white wine, garlic, lemon & butter sauce |
| Calamari Fritti |
$15.50 |
deep fried rings & tenticles served with house spicy marinara sauce |
| New York Pepper Steak |
$19.50 |
seared in black pepper corn & creamy brown demiglace |
| Eggplant Parmigiana |
$14.00 |
sauteed in olive oil & marinara sauce, monterey jack & parmesan |
| Cheesecake |
$6.50 |
homemade in house, served with raspberry sauce |
| Tiramisu |
$6.50 |
homemade in house, sponge cake with espresso, rum, dark chocolate & marscapone creme |
| Mousse Di Choccolato |
$6.00 |
homemade in house, smooth lightly whipped chocolate |
| Crema Di Brulee |
$7.00 |
homemade in house, light custard with caramelized topping |
| Mocha Gelato Pie |
$7.00 |
mocha ice cream layered with almonds and chocolate |
| Vanilla Bean Gelato |
$5.00 |
|
| Old World Spumoni |
$4.50 |
|
| Raspberry Sorbet |
$4.50 |
|
