| Fried Pickles |
$6.95 |
Ale battered dill pickles with spicy buffalo aioli |
| Chicken Tenders |
$9.95 |
Four breaded strips of chicken with house made honey mustard |
| Four Courts Skins |
$9.50 |
Filled with mashed potatoes, bacon, scallions and cheddar cheese, with sour cream on the side |
| Calamari |
$10.95 |
Lightly breaded with a side of marinara sauce |
| Crab and Spinach Dip |
$10.95 |
With French baguette & tortilla chips |
| Four Courts French Fries |
$7.95 |
Steak fries topped with cheddar cheese, crispy bacon and scallions with ranch dressing |
| Courthouse Nachos |
$8.95 |
Crispy tortilla chips with monterey jack cheese sauce, pico de gallo, scallions, and sour cream |
| Hummus Platter |
$9.95 |
Hummus topped with spicy pico de gallo, served with cucumbers, carrots, tortilla chips and warm pita bread |
| Beef Sliders |
$9.95 |
Three juicy mini burgers, American cheese, pickles slices, 1000 island dressing, on brioche buns |
| Four Courts French Fries |
$7.95 |
Our house fries smothered with cheddar cheese, crispy bacon, and scallions. |
| Chicken Tenders |
$9.50 |
Lightly breaded strips of chicken breast served with our tangy pommery honey mustard. |
| Wings |
$0.60 |
Buffalo, BBQ, Sweet Chili, and Double Fried. Every Wednesday, Saturday, and Sunday. |
| Hummus Platter |
$8.95 |
Traditional hummus served with our spicy pico de gallo. Accompanied by cucumber slices, baby carrots, tortilla chips and warm pita bread. |
| Chili Cheese Spuds |
$8.50 |
Crispy tater tots blanketed with melted cheddar cheese, Four Courts chili, and sliced jalapenos. Great for sharing or even as an entree! |
| Famous Four Courts Buffalo Wings |
$9.95 |
Ten house seasoned jumbo wings, slowly roasted, then fried and tossed in buffalo sauce and served with celery sticks and chunky bleu cheese Other flavors available (Minimum of 5 per flavor). Sweet Ch |
| Bone-in or Boneless House Seasoned Wings |
|
Flavors: Buffalo. Inferno, Old Bay, Barbeque Sauce, Double Fried, Sweet Chili |
| Shepherd's Pie |
$13.95 |
Ground beef, carrots, peas, onion's and gravy topped with creamy mashed potatoes |
| Irish Lamb Stew |
$14.95 |
Slow-cooked lamb, carrots, onions, cabbage and boiled potatoes |
| Beef and Guinness Stew |
$14.95 |
Braised beef in a Guinness reduction with carrots, onions and celery on a bed of creamy mashed potatoes |
| Irish Bangers and Mash |
$14.95 |
Irish sausages, champ potatoes, Irish beans sautéed onions and mushroom gravy |
| Corned Beef Mac and Cheese |
$11.95 |
Large elbow macaroni, monterey jack cheese sauce, corned beef with panko crust |
| Knife and Fork Porter Burger* |
$14.95 |
Guinness-marinated beef burger topped with Cahill's porter cheese, sautéed onions, mushroom-burgundy sauce and creamy champ potatoes |
| Chicken Boxty |
$12.95 |
Chicken, leeks, bacon, mushrooms, onions, Irish whiskey cream sauce on a potato pancake with a side salad |
| Chicken Pot Pie |
$13.95 |
Chicken breast, carrots, onions, peas, diced potatoes, in chicken cream sauce topped with puff pastry |
| Fish & Chips |
$14.95 |
Beer battered cod loin, french fries, pickle spear, coleslaw and tartar sauce |
| Corned Beef and Cabbage |
$14.95 |
Tender corned beef brisket, cabbage, champ potatoes, carrots, parsnips and tangy mustard-parsley sauce |
| Fish & Chips |
$14.95 |
Tender filets of cod lightly battered, served with our seasoned fries, pickle spear, homemade coleslaw and a side of fresh tartar sauce. |
| Four Courts Grilled Chicken Sandwich |
$11.95 |
Grilled Chicken topped with smoked apple wood bacon, bbq sauce and Cahill's porter cheese. |
| Chicken Pot Pie |
$13.95 |
Slow roasted chicken breast in a light cream sauce with carrots, onions, potatoes and peas, baked with flaky puff pastry. Served with Irish brown bread. |
| Dubliner Mac & Cheese |
$11.95 |
Large elbow macaroni tossed with our creamy cheddar cheese sauce, corned beef, and topped with a broiled panko crust. Served with Irish brown bread. |
| Corned Beef & Cabbage |
$14.95 |
Tender corned beef brisket accompanied by boiled cabbage, champ potatoes, and mashed carrots and parsnips. Served with a tangy mustard-parsley sauce. |
| Shepherd's Pie |
$13.95 |
A hearty Irish classic. Fresh ground beef cooked with carrots, peas and onions, smothered with creamy champ mashed potatoes. Served with Irish Brown Bread. |
| Beef & Guinness Stew |
$14.95 |
Tender beef braised in Guinness stock with diced carrots, onions, and celery on a bed of creamy mashed potatoes. Irish Brown Bread completes this hearty meal. |
| Triple Decker Chicken Club |
$11.95 |
Chicken, bacon, lettuce, tomato, egg and mayonnaise on white bread |
| Chicken Caesar Wrap |
$10.95 |
Chicken, roasted corn salsa, tomatoes, romaine wrapped in a tortilla with Caesar dressing |
| Irish Grilled Ham and Cheese |
$10.95 |
Sliced ham, cheddar and Cahill's porter cheese on white bread |
| Fish Tacos |
$11.95 |
Three soft shell tacos, sautéed tilapia, dill slaw, roasted corn salsa and chipotle ranch |
| Farmer's Reuben |
$12.95 |
Sliced corned beef, sauerkraut, Swiss cheese, 1000 Island dressing on pumpernickel & rye bread |
| Chicken Breast Porter Sandwich |
$11.95 |
Chicken breast, bbq sauce, bacon, Cahill's Irish porter cheese, on a kaiser roll with lettuce and tomato |
| Four Courts Burger* |
$11.95 |
Certified angus beef burger, cheddar with Guinness Mustard |
| Veggie Burger |
$9.95 |
Spicy black bean vegetarian burger with cilantro mayonnaise |
| Turkey Burger |
$10.95 |
Turkey burger with Guinness Mustard |
| Blackened Beef Burger* |
$11.95 |
Certified angus beef burger with jalapeño and pepper jack Cheese, with Guinness mustard |
| Grilled Lamb Burger* |
$12.95 |
7 oz lamb burger with dill cucumber yogurt sauce |
| Irish Potato Soup |
$4.50 - $5.95 |
Pureed potatoes, onions, celery, leeks simmered in chicken stock |
| Guinness Onion Soup |
$6.95 |
Beef broth, Guinness, caramelized onions, provolone topped with croutons |
| Four Courts Chili |
$5.95 |
Ground Beef, beans, tomatoes, chili peppers and cumin topped with red onions and cheddar |
| Soup of the Day |
$4.50 - $5.95 |
Homemade Soup. |
| Large House Salad |
$7.95 |
Mesclun greens tomatoes, radishes, cucumbers, croutons with white balsamic vinaigrette |
| Four Courts Caesar Salad |
$7.95 |
Romaine lettuce, parmesan cheese, croutons tossed with Caesar dressing |
| Salmon and Spinach Salad* |
$14.95 |
Grilled salmon, fresh spinach, mandarin oranges, mushrooms, eggs, bacon and almonds with raspberry vinaigrette |
| Spicy Chicken Tenderloin Salad |
$12.95 |
Crispy buffalo chicken, mesclun green, diced red onions, tomatoes, bleu cheese crumbles and bleu cheese dressing |
| Irish Cobb Salad |
$13.50 |
Diced chicken and bacon, romaine lettuce, tomatoes, hard boiled eggs and cheddar cheese tossed with ranch |
| Chicken Innishmore |
$16.95 |
Baked chicken stuffed with spinach, mushrooms, and provolone wrapped in bacon and breadcrumbs with leek cream sauce served with mashed potatoes and vegetables |
| New York Strip Steak* |
$21.95 |
10 oz New York strip blackened and topped with Irish whiskey pepper sauce served with mashed potatoes and vegetables |
| Aran Island's Salmon* |
$16.95 |
Grilled Salmon topped with wilted spinach and a lemon-dill sauce served with rice and vegetables |
| Side Salad |
$4.00 |
|
| Pureed Carrots and Parsnips |
$3.00 |
|
| French Fries |
$4.00 |
|
| Vegetable of the Day |
$3.00 |
|
| Tater Tots |
$4.00 |
|
| Curry Sauce |
$1.00 |
|
| House Made Onion Rings |
$4.00 |
|
| Roasted Red Bliss Potatoes |
|
|
| Mashed Potatoes |
|
|
| Rice |
|
|
| Tater Tots |
|
|
| Carrot and Parsnip Mash |
|
|
| Corn on the Cob |
|
|
| Mixed Vegetables |
|
|
| French Fries |
|
|
| Fresh Garden Salad |
|
|
| Mary's Melody |
$8.00 |
Grapefruit Vodka, Cranberry Juice, Sour Mix, Soda Water and Lime |
| Monday - Four Courts Beef Burger |
$7.95 |
|
| Tuesday - Fish and Chips |
$9.95 |
|
| Wednesday - Wings (Minimum 5) |
$0.60 |
|
| Thursday - Irish Bangers and Mash |
$9.95 |
|
| Saturday and Sunday - Wings (Minimum 5) |
$0.60 |
|
| Saturday A La Carte Brunch 10am -2pm |
|
|
| Sunday Buffet Carvery Brunch (10am - 2pm) |
$14.95 |
|
| Sunday Chicken Pot Pie/Shepherd's Pie after 4pm |
$9.95 |
|
| Desserts |
|
Please Ask your Server for Our Dessert Menu |
| Irish Potato Soup |
$4.50 - $5.95 |
Pureed potatoes, onions, celery, and leeks simmered in chicken stock. |
| Four Courts Caesar Salad |
$8.95 |
Crisp Romaine lettuce topped with Parmesan cheese and house made croutons tossed with Caesar dressing. |
| Spicy Chicken Tenderloin Salad |
$12.95 |
Crispy buffalo chicken tenders over mesclun greens with diced red onions, tomatoes, bleu cheese crumbles and bleu cheese dressing. |
| French Onion Soup |
$6.95 |
A hearty broth loaded with caramelized onions and topped with croutons and provolone cheese. |
| House Salad |
$6.95 |
Mesclun greens dressed with tomatoes, radishes, cucumbers and croutons tossed with white balsamic vinaigrette. |
| Brunch Buffet (Sunday Only) |
$14.95 |
Choose from a selection of Irish and American breakfast items, including fresh fruit, sausage, bacon, smoked salmon, shepherd's pie, omelet bar, carving station, fresh bagels, made-to-order waffles a |
| Steak and Eggs |
$14.95 |
6oz steak, 2 eggs any style, O'Brien potatoes and Irish beans. |
| Eggs Benedict |
$9.95 - $10.95 |
2 poached eggs, 2 English muffins and hollandaise served with O'Brien potatoes. |
| Oatmeal |
$5.95 |
Fresh, hot oatmeal served with a side of fresh fruit. |
| Belly Buddy's Special |
$5.00 - $6.50 |
Irish Sausage or Irish bacon on Kaiser |
| Hogan's Breakfast Sandwich |
$8.75 |
Ham and melted Dubliner cheddar sandwich, topped with béchamel And a fried egg. Served with O'Brien potatoes. |
| Traditional Irish Breakfast |
$14.95 |
2 Irish sausages, 2 rashers, black & white pudding, 2 eggs, O'Brien potatoes, Irish beans, roasted tomato and toast. |
| French Toast |
$9.50 |
Served with maple syrup, blueberry compote, whipped cream and bacon. |
| Biscuits and Gravy |
$7.50 |
2 large biscuits topped with our house made sausage gravy, served with O'Brien potatoes and bacon. |
| #1 Eyed Paddy |
$10.95 |
Our signature 4 courts burger topped with a thick onion ring, Dubliner cheddar cheese and a fried egg. |
| Mairéad's Cure |
$9.95 |
Irish sausage, Irish bacon, scrambled eggs, and cheddar cheese layered on a Toasted Kaiser Roll served with O'Brien potatoes on the side. |
| Eggs your way |
$7.50 |
2 eggs any style, served with bacon, Irish brown bread, and O'Brien potatoes. |
| Monday - Four Courts Burger |
$7.95 |
All day |
| Tuesday - Fish and Chips |
$9.95 |
All day |
| Wednesday - .60 cent Wings* |
$0.60 |
All day. *Minimum order of 5. |
| Thursday - Bangers and Mash |
$9.95 |
All day |
| Saturday - .60 cent Wings* |
$0.60 |
10 am - 8 pm. *Minimum order of 5. |
| Sunday - Buffet Brunch |
$14.95 |
10 am - 2 pm |
| Sunday - .60 cent Wings* |
$0.60 |
10 am - 8 pm. *Minimum order of 5. |
| Sunday Night - Shepherd's Pie and Chicken Pot Pie |
$9.95 |
4 pm - 12 am |
| Monday - Friday (4pm - 8pm) - $6 Appetizers |
|
|
| Mozzarella Sticks |
$25.00 |
|
| Jalapeno Poppers |
$25.00 |
|
| Meatballs |
$25.00 |
|
| Housemade Onion Rings |
$25.00 |
|
| Potato Skins |
$37.50 |
|
| Vegetable Quesadillas |
$37.50 |
|
| Crab Stuffed Mushrooms |
$37.50 |
|
| Veggie Stuffed Mushrooms |
$37.50 |
|
| Cod Bites |
$37.50 |
|
| Irish Sausage Rolls |
$37.50 |
|
| Smoked Salmon Bites |
$50.00 |
|
| Chicken Quesadilla |
$50.00 |
|
| Skewers |
$75.00 |
Beef, Chicken, Vegetable |
| Chicken Tenders |
$75.00 |
|
| Shrimp Cocktail |
$100.00 |
|
| Bacon Wrapped Scallops |
$100.00 |
|
| Lamb Chops |
$125.00 |
|
| Fruit and Cheese Platter |
$75.00 |
Fresh cut fruit and imported cheese |
| Vegetable and Cheese Platter |
$75.00 |
Fresh veggies and imported cheese |
| 5 Layer Dip |
$50.00 |
served with tortilla chips |
| Crab and Spinach Dip |
$50.00 |
served with tortilla chips |
| Spinach and Artichoke Dip |
$50.00 |
served with tortilla chips |
| Hummus Dip |
$50.00 |
served with fresh veggies, pita bread, and tortilla chips |
| Antipasto Platter |
$100.00 |
Assorted cured meats and cheeses. Served with Baguette crisps |
| Angus Beef Burger |
$75.00 |
|
| Traditional Reuben |
$75.00 |
|
| Ham, Cheddar, and Tomato |
$75.00 |
|
| Turkey, Swiss, and Tomato |
$75.00 |
|
| Egg Salad |
$50.00 |
|
| Curry Chicken Salad |
$50.00 |
|
| House Salad |
|
|
| Caesar Salad |
|
|
| Irish Potato Soup |
|
|
| Shepherd's Pie |
$15.95 |
Ground beef, carrots, peas, onions and gravy topped with mashed potatoes |
| Fish and Chips |
$15.95 |
Beer battered cod loin, french fries, pickle spear, coleslaw, and tartar sauce |
| Chicken Tullamore |
$15.95 |
Grilled chicken topped with whiskey cream sauce |
| Roasted Pork Loin |
$17.95 |
Topped with an apple demi-glaze |
| Chicken Inishmore |
$17.95 |
Baked chicken stuffed with spinach, mushrooms, and provolone wrapped in bacon and breadcrumbs with leek cream sauce |
| Aran Island Salmon |
$19.95 |
Grilled Salmon topped with wilted spinach and a lemon-dill sauce |
| Jameson Steak |
$19.95 |
10 ounce New York Strip grilled to you liking, topped with Irish whiskey cream sauce |
| Chicken Chesapeake |
$21.95 |
Chicken breast stuffed with fresh crab meat, cream cheese and seasoned with Old Bay and herbs |
| Lump Crab Cakes |
$21.95 |
Two, 4 ounce crab cakes, delicately seasoned and served with lemon butter sauce |
| Prime Rib |
$21.95 |
10 ounce, slowly roasted Prime Rib served with house made horseradish au jus |
| Shepherd's Pie |
|
|
| Beef & Guinness Stew |
|
|
| Irish Lamb Stew |
|
|
| Blackened Chicken Alfredo |
|
|
| Chicken Curry |
|
|
| Chicken Marsala |
|
|
| Chicken Tullamore |
|
|
| Seafood Linguine |
|
|
| Baked Salmon |
|
Add $2 |
| Beer Battered Cod |
|
|
| Lasagna |
|
|
| Macaroni and Cheese |
|
|
| Seasonal Vegetables |
|
|
| Coffee and Juice |
|
|
| Bagels and Cream Cheese |
|
|
| Fresh Fruit |
|
|
| Eggs |
|
|
| Bacon or Sausage |
|
|
| Home Fries |
|
|
| Coffee and Juice |
|
|
| Bagels and Cream Cheese |
|
|
| Fresh Fruit |
|
|
| Selection of Pastries |
|
|
