| Assorted Cheeses from France |
$15.00 |
Assorted Cheeses from France |
| Our Award-Winning |
$7.00 |
Caramelized Apple Tart served warm with Vanilla Bean Ice Cream |
| Frenchys Classique |
$7.00 |
Vanilla Bean Creme Brulée |
| Topped with Raspberries |
$9.00 |
|
| Minute-baked Amadeus warm chocolate |
$8.00 |
melting cake (10 minutes) |
| Provencal Pine Nut Tart |
$7.00 |
served with Honey & Lavender Ice Cream |
| Mandarine Vacherin |
$8.00 |
with Lemongrass sorbet. |
| Valrhona tower of Chocolate and noisettes |
$10.00 |
|
| Our Famous Souffles |
$12.00 |
with Chocolate, Grand Marnier and Arlequin |
| Grahams Fine Tawny Port 10 Years Old |
$9.00 |
|
| Ramos Pinto Port Wine 1991 |
$15.00 |
|
| Grahams Port Wine 1991 |
$18.00 |
|
| Grahams Port Wine 1980 |
$25.00 |
|
| Pineau Des Charentes |
$6.00 |
|
| Muscat de Beaume de Venise |
$8.00 |
One of the worlds most exotic dessert wines. Kermit Lynch |
| Chateau Lamothe Guignard Sauternes 2000 |
$12.00 - $0.55 |
|
