| Waban Kitchens Perfect Green Salad |
$11.00 |
Sonoma white balsamic vinaigrette, toasted almonds, fourme d'ambert |
| Tomato Infused House Fettuccine, Local Day Boat Scallops |
$15.00 - $25.00 |
Sun-dried tomatoes, garlic, white wine, aged parmesan, farm basil |
| Crispy Rhode Island Calamari |
$12.00 |
Chef jakob's famous heirloom pepper relish |
| Knife-Cut Wagyu Steak Tartare |
$11.00 |
Hand-cut fries |
| Cape Cod Style Spicy Summer Mussels Marinara |
$15.00 |
Sourdough dinner roll |
| Waban Kitchens Signature Five-Spice Roasted Half Chicken |
$24.00 |
Black garlic mashed potatoes, french green beans & chicken jus |
| Pan Seared Faroe Island Salmon |
$28.00 |
Grilled allandale farm summer squash, crispy brined new potatoes, charred sweet corn salsa |
| Barbeque Berkshire Pulled Pork |
$28.00 |
Grilled street corn, southern spiced dodgers, your choice of sauce |
| Grilled Local Swordfish |
$32.00 |
Steamed bamboo rice, allandale farm napa slaw, fermented plum sauce, scallion |
| Grilled Porcini Dusted Flat Iron Steak |
$29.00 |
Dill creme fraiche baked potato, pickled summer vegetables, local chive, jus |
| The Perfect Pickled Meatballs |
$8.00 |
Grilled peach marmalade |
| One Great Artisanal Cheese From Wasiks |
$6.00 |
Traditional accompaniments |
| House-Made Charcuterie |
$6.00 |
Traditional accompaniments |
| Pimientos de Padron |
$6.00 |
House queso, sea salt |
| Grilled Allandale Farm Broccoli |
$6.00 |
Toasted lemon vinaigrette |
| Sauteed Baby Spinach |
$6.00 |
Garlic, lemon |
| Lemon Meringue Pie |
$8.00 |
Basil & cocoa |
| Mocha Cream Pie |
$8.00 |
Toasted pistachios & fleur de sel |
| Peanut Butter Mousse Pie |
$8.00 |
Dark chocolate ganache & sweet creme fraiche |
| Madagascar Vanilla Bean Ice Cream |
$3.00 - $6.00 |
|
| Honey Porcini Ice Cream |
$4.00 - $7.00 |
|
| Local Sour Cherry Sorbet |
$3.00 - $6.00 |
|
