| Crispy Lavash |
$4.00 |
fennel pollen, cultured butter |
| Grilled Flatbread |
$7.00 |
parmesan & herbs |
| Mushroom Escabeche |
$8.00 |
spanish style marinated mushrooms |
| Hummus & Grilled Vegetables* |
$9.00 |
lavash cracker |
| Shishito Peppers |
$9.00 |
red fresno chili, local honey |
| Charred Spanish Octopus |
$18.00 |
avocado relish, "street corn" |
| Hamachi Crudo |
$17.00 |
compressed melon, citrus, shiso, yuzu vinaigrette |
| Dungeness Crab Bruschetta |
$18.00 |
avocado butter, grilled baguette |
| 1/2 Dozen Oysters |
$17.00 |
mignonette, soy vinaigrette, red onion jam |
| Asparagus, Local Greens |
$12.00 |
Manchego, shallots, bacon vinaigrette |
| Baby Beets, Tender Herbs |
$13.00 |
pistachio, pecorino |
| Petite Kale |
$9.00 |
almonds, orange vinaigrette |
| Seared Scallops |
$27.00 |
fire roasted heirloom tomato risotto |
| Alaskan Halibut |
$32.00 |
spinach, artichoke, corn, lemon buerre monte |
| Mary's Fried Chicken |
$24.00 |
pickles, hot sauce, watercress, honey |
| Maple Leaf Duck Breast |
$22.00 |
bbq sauce, potato puree, charred citrus salad |
| Niman Ranch Pork Chop |
$26.00 |
sunburst squash & fava bean succotash, orange, ipa butter |
| Brandt Beef Skirt Steak |
$24.00 |
crispy potatoes, aioli, scallion chimichurri |
| Brandt Beef Ribeye |
$36.00 |
sauteed mushrooms, fresno chili, red onion relish |
| Colorado Lamb Sirloin |
$30.00 |
smoked fingerling potatoes, tender greens |
| Sauteed Mushrooms & Onions |
$9.00 |
|
| Wilted Greens |
$8.00 |
olive oil, lemon |
| Roasted Spaghetti Squash |
$7.00 |
pecorino romano |
| Seared Pee-wee Potatoes |
$10.00 |
bone marrow thyme butter |
| Cava, Montsarra, Brut, NV |
$11.00 |
|
| Paix Sur Terre, Ugni Blanc, Paso Robles, 2015 |
$12.00 |
|
| Baileyana, Firepeak, Chardonnay, Edna Valley, 2014 |
$10.00 |
|
| Dashwood, Sauvignon Blanc, Marlbough, NZ 2015 |
$13.00 |
|
| 3 Saints, Cab Sauvignon, Happy Canyon SB, 2012 |
$11.00 |
|
| Poco A Poco, Zinfandel, Russian River, 2014 |
$15.00 |
|
| Lincourt, Pinot Noir, Sta. Rita Hills, 2014 |
$12.00 |
|
| Colome, Malbec, Salta, Argentina, 2013 |
$12.00 |
|
| Bila-haut, Rosé, Pays D'oc, FR., 2014 |
$9.00 |
|
| Fiano, Luna Matta Vineyard, 2014 |
$14.00 - $52.00 |
|
| Willow Creek Cuvée, GSM, 2014 |
$14.00 - $50.00 |
|
| Carignan, 2009 |
$16.00 - $60.00 |
|
| Damas Noir, 2011, 100% Mourvèdre |
$16.00 - $60.00 |
|
| VC Flight of 4 Wines |
$25.00 |
|
