1. Dumpling Soup |
$5.50 |
|
2. Hong Kong Wonton |
$5.50 |
|
3. Roast Pork Wonton |
$1.75 - $3.50 |
|
4. Chicken Egg Drop Soup |
$1.75 - $3.50 |
|
5. Chinese Vegetable |
$1.75 - $3.50 |
|
6. Fried Or Wor Wonton |
$7.00 |
|
7. Hot & Sour Soup* |
$5.50 - $2.00 |
|
8. Szechuan Turnip & Shredded Pork |
$5.50 |
|
9. Mashed Chicken |
$5.50 |
with corn |
10. Mashed Beef |
$5.50 |
with egg drop |
11. House Special Soup |
$7.50 |
|
12. Bean Curd |
$8.00 |
with shrimp ball |
13. Sliced Curd |
$5.50 |
with mustard green |
14. Bean Curd |
$5.50 |
with seaweed & pork |
15. Sliced Pork |
$5.50 |
with watercress |
16. Eight Treasure |
$6.50 |
|
17. Seafood Bean Curd Soup |
$6.50 |
|
18. Seafood |
$10.00 |
with fish maw soup |
19. Seafood |
$8.00 |
with corn soup |
20. Dried Scallop |
$9.00 |
with yellow chive soup |
21. Crabmeat |
$30.00 |
with shark fin soup |
22. Chicken |
$30.00 |
with shark fin soup |
23. Seaweed Shrimp Roll |
$7.50 |
|
24. Jelly Fish |
$7.50 |
|
25. Pu Pu Platter |
$12.00 |
|
26. Jelly Fish |
$18.00 |
with triple |
27. Egg Roll |
$1.40 |
|
28. Shanghai Spring Roll |
$1.40 |
|
29. Fried Wonton |
$4.50 |
|
30. Steamed Or Fried Dumplings |
$5.50 |
|
31. Barbecued Spare Ribs |
$8.00 |
|
32. Barbecued Roast Pork |
$6.50 |
|
33. Teriyaki |
$8.00 |
steak on stick |
34. Fried Chicken Wings |
$5.00 |
|
35. Barbecued Shrimp |
$8.00 |
|
36. Steamed Shrimp |
$10.00 |
|
37. Fried Shrimp Ball |
$16.00 |
with jelly fish |
38. Thousand Years Egg |
$11.00 |
with jelly fish |
39. Fried Crab Claw |
$4.50 |
|
40. Shrimp Roll |
$16.00 |
with jelly fish |
41. Seaweed Salad |
$7.50 |
|
42. Chicken* With Hot Bean Sauce |
$9.50 |
|
43. Chicken* With Eggplant |
$9.00 |
|
44. Moo Shu Chicken |
$9.00 |
|
45. Steamed Boneless Chicken |
$14.00 |
with ham |
46. Pineapple Chicken |
$9.00 |
|
47. Sliced Chicken In Black Bean Sauce |
$9.00 |
|
48. Sweet And Sour Chicken |
$9.00 |
|
49. Chicken With Mixed Vegetable |
$9.00 |
|
50. Dry Sauteed Chicken |
$9.50 |
with black bean sauce with bone |
51. Chicken With Mushrooms & Bamboo Shoots |
$9.00 |
|
52. Sliced Chicken |
$9.00 |
with snow peas |
53. Shredded Chicken* |
$9.00 |
with hot pepper |
54. Chicken* |
$9.00 |
with curry sauce |
55. Wor Siu Duck |
$11.50 |
|
56. Peking Duck |
$30.00 |
order in advance |
57. Pa-Chen Duck |
$15.00 |
|
58. Chinese Roast Duck |
$9.50 |
|
59. House Fried Chicken |
$9.50 |
|
60. Salted Baked Chicken |
$9.50 |
|
61. Chicken With Mustard Green |
$12.50 |
|
62. Steamed Chicken |
$9.50 |
cantonese style |
63. Steamed Chicken |
$9.50 |
with chinese vegetable |
64. Sliced Chicken |
$9.00 |
with chinese vegetable |
65. Chicken |
$9.00 |
with cashew nuts |
66. Sliced Chicken |
$9.50 |
with bitter melon |
67. Duck |
$14.00 |
with chinese black mushroom |
68. Pork* With Hot Bean Sauce |
$8.50 |
|
69. Moo Shu Pork |
$9.00 |
|
70. Sliced Pork* |
$8.00 |
with green scallions |
71. Sweet And Sour Bar-B-Q Pork |
$8.00 |
|
72. Double Sauteed Marinated Pork* |
$8.00 |
|
73. Spicy Shredded Pork* |
$8.00 |
with hot pepper |
74. Shredded Pork In Spicy Garlic Sauce* |
$8.00 |
|
75. Sliced Pork* |
$8.00 |
with spicy garlic sauce |
76. Pork Chop Peking Style |
$8.50 |
|
77. Pork Chop Chinkinag Style |
$8.50 |
|
78. Sweet & Sour Spare Ribs |
$8.50 |
|
79. Sauteed Chinese Sausage & Mixed Vegetables |
$9.50 |
|
80. Deep Fried Pork Intestine |
$9.50 |
|
81. Pork Intestine |
$9.00 |
with pickled cabbage |
82. Braised Pork |
$9.00 |
with preserved vegetable |
83. Steamed Pork |
$10.00 |
with salted eggs |
84. Steamed Pork |
$12.00 |
with salted fish |
85. Shrimp With Spicy Hot Sauce |
$12.00 |
|
86. Shrimp With Lobster Sauce |
$10.50 |
|
87. Shrimp With String Beans |
$10.75 |
|
88. Shrimp With Snow Peas |
$10.75 |
|
89. House Shrimp Kew |
$10.75 |
|
90. Butterfly Shrimp |
$10.75 |
|
91. Lobster With Asparagus |
$18.00 |
|
92. Crabmeat With Asparagus |
$18.00 |
|
93. Sweet And Sour Shrimp |
$10.75 |
|
94. Jumbo Shrimp With Black Bean Sauce |
$10.75 |
|
95. Sweet & Spicy Shrimp* |
$10.75 |
|
96. Shrimp* With Curry Sauce |
$10.75 |
|
97. Live Lobster |
|
cantonese or szechuan style |
98. Squid Szechuan Style* |
$10.25 |
|
99. Salt Baked Squid* |
$10.25 |
|
100. Steamed Lobster |
|
|
101. Lobster With Black Bean Sauce |
|
|
102. Salted Baked Soft Shell Crab |
$15.50 |
|
103. Salted Baked Shrimp, Scallop & Squid* |
$15.50 |
|
104. Steamed Shrimp With Minced Garlic |
$10.75 |
|
105. Pan Grilled Jumbo Shrimp |
$10.75 |
|
106. Lobster With Ginger And Scallion |
|
|
107. Salt Baked Jumbo Shrimp |
$10.75 |
|
108. Salt Baked Whole Shrimp |
$11.25 |
|
109. Shrimp With Green Peas |
$10.25 |
|
110. Shrimp With Black Bean Sauce |
$10.75 |
|
111. Shrimp With Scrambled Eggs |
$10.25 |
|
112. Shrimp With Cashew Nuts |
$9.75 |
|
113. Kung Po Shrimp* |
$9.25 |
|
114. Shrimp With Mixed Vegetables |
$10.75 |
|
115. Shrimp With Broccoli |
$10.75 |
|
116. Sauteed Clam |
$12.25 |
with black bean sauce |
117. Oyster |
$19.25 |
with black bean sauce |
118. Sauteed Shrimp |
$10.75 |
with yellow chive |
147. Beef* With Garlic Sauce |
$10.25 |
|
148. Beef* With Eggplant |
$9.25 |
|
149. Moo Shu Beef |
$9.75 |
|
150. Beef With Mushroom And Bamboo Shoots |
$9.25 |
|
151. Beef With Bean Curd |
$9.25 |
|
152. Beef With String Beans |
$9.25 |
|
153. Shredded Beef* |
$9.25 |
with hot pepper |
154. Beef* With Curry Sauce |
$9.25 |
|
155. Beef* With Scallion And Pepper |
$9.25 |
|
156. Beef With Green Peppers And Onions |
$9.25 |
|
157. Beef With Chinese Vegetables |
$9.25 |
|
158. Beef With Oyster Sauce |
$9.25 |
|
159. Beef With Snow Peas |
$9.25 |
|
160. Beef Hunan Style* |
$10.25 |
|
161. Beef With Broccoli |
$9.25 |
|
162. Beef With Chinese Broccoli |
$9.25 |
|
163. Sizzling Beef |
$12.50 |
with black pepper sauce |
164. Steak Mandarin Style |
$12.50 |
|
165. Braised Beef Brisket |
$9.25 |
|
166. Beef In Hot Bean Sauce* |
$11.25 |
|
167. Beef* With Green Scallion |
$10.25 |
|
168. Sauteed Beef |
$11.25 |
with xo sauce |
169. Mixed Vegetable In Hot Bean Sauce* |
$8.00 |
|
170. Dry Sauteed String Beans* |
$7.50 |
|
171. String Beans* |
$7.50 |
with spicy garlic sauce |
172. Bean Curd In Spicy Garlic Sauce* |
$7.50 |
|
173. Braised Bean Curd |
$7.50 |
|
174. Salted Baked Tofu* |
$7.50 |
|
175. Eggplant* |
$7.50 |
with spicy garlic sauce |
176. Moo Shu Vegetable |
$7.50 |
|
177. Chinese Broccoli |
$7.50 |
with oyster sauce |
178. Ma Po Bean Curd* |
$7.50 |
|
179. Choy Sum |
$7.50 |
with oyster sauce |
180. Sauteed Broccoli And Snow Peas |
$7.50 |
|
181. Buddha Delight |
$7.50 |
|
182. Snow Pea Leaves |
$11.00 |
with garlic |
183. Spinach |
$7.50 |
with garlic |
184. Watercress |
$7.50 |
with wet soy bean curd |
185. Sauteed Black Mushroom |
$11.00 |
with mustard green |
186. Water Spinach |
$9.50 |
with shrimp paste |
187. Steamed Tofu |
$7.50 |
|
188. Baby Bai Choy |
$8.00 |
with garlic |
189. Dry Sauteed Bitter Melon |
$7.50 |
|
190. Egg And Bitter Melon |
$7.50 |
|
191. General Tso's Bean Curd* |
$7.50 |
|
192. Homemade Style Rice Noodle |
$11.00 |
|
193. House Pan Fried Noodle |
$11.00 |
|
194. Shrimp Pan Fried Noodle |
$8.00 |
|
195. Jumbo Shrimp Pan Fried Noodle |
$11.00 |
|
196. Chicken Pan Fried Noodle |
$8.00 |
|
197. Shredded Pork Pan Fried Noodle |
$8.00 |
|
198. Buddha's Delight Pan Fried Noodle |
$8.00 |
|
199. Seafood Pan Fried Noodle |
$12.00 |
|
200. Beef Pan Fried Noodle |
$8.50 |
|
201. Beef Ho Fun (Dry) |
$8.50 |
|
202. Singapore Rice Noodle* |
$8.00 |
|
203. Roast Pork |
$8.00 |
with ginger & scallion lo mein |
204. Shrimp Lo Mein |
$8.00 - $4.50 |
|
205. Beef Lo Mein |
$8.00 - $4.50 |
|
206. Crabmeat Lo Mein |
$7.50 - $14.00 |
|
207. Lobster Lo Mein |
$7.50 - $14.00 |
|
208. Vegetable Lo Mein Fun |
$7.00 |
|
209. Noodle In Peking Sauce |
$6.50 |
|
210. Cold Sesame Noodle |
$6.50 |
|
211. King's Soy Sauce Fried Noodle |
$10.00 |
|
212. Shredded Pork Noodle Soup |
$6.00 |
|
213. Beef Noodle Soup |
$6.00 |
|
214. Pork Noodle Soup |
$6.00 |
|
215. Roast Duck Noodle Soup |
$6.00 |
|
216. Beef Brisket Noodle Soup |
$6.00 |
|
217. Jumbo Shrimp Noodle Soup |
$7.00 |
|
218. Shredded Chicken Noodle Soup |
$6.00 |
|
219. Wonton Noodle Soup |
$5.50 |
|
220. Shrimp And Fish Ball Noodle Soup |
$6.50 |
|
221. Shredded Pork And Szechuan Turnip Mei Fun Soup |
$6.00 |
|
222. House Special Fried Rice |
$8.50 |
|
223. Young Chow Fried Rice |
$4.00 - $7.50 |
|
224. Baby Shrimp Fried Rice |
$3.50 - $6.50 |
|
225. Chicken Fried Rice |
$3.50 - $6.50 |
|
226. Roast Pork Fried Rice |
$3.50 - $6.50 |
|
227. Beef Fried Rice |
$3.50 - $6.50 |
|
228. Chicken |
$10.00 |
with salted fish fried rice |
229. Fisherman Fried Rice |
$11.00 |
|
230. White Rice |
$1.00 - $2.00 |
|
231. Pork |
$5.00 |
with preserved duck egg congee |
232. House Special Congee |
$5.00 |
|
233. Fish Congee |
$6.00 |
|
234. Beef Congee |
$5.00 |
|
235. Seafood Congee |
$6.00 |
|
236. Frog Congee |
$9.00 |
|
Pa-Chien Tofu In Hot Pot |
$9.50 |
an authentic chinese favorite. pan fried tofu crowned with a succulent combinations of fresh shrimp, squid, sliced of ham, barbecued pork, fish balls, snow peas, mushrooms & hearts of chinese green v |
Kung Po Chicken (Shrimp Or Squid)* |
$10.50 |
a very spicy mandarin dish originated from the ching dynasty. it's main ingredients are simple. diced cut chicken breast or shrimp peanuts & hot pepper. what a taste |
Lucky Family |
$10.00 |
fine cut of lobster, cubes of chicken, sliced of barbecued roast pork & fresh shrimp, blended deliciously with pineapple, snow peas & mushroom |
Lychee Duck |
$11.50 |
chinese barbecued duck to crispy brown with sweet & sour, subtly favored with lychee |
House Beef |
$11.75 |
sliced of beef fried with snow peas, water chestnuts, bamboo shoots, sliced of chestnuts and mushroom in an exotic soy sauce |
Dragon And Phoenix Nest* |
$14.50 |
jumbo shrimp and white meat chicken sauteed with broccoli, asparagus and snow peas in a hot & spicy sauce blended with garlic and pepper |
Seafood Platter |
$15.00 |
a savory combination of lobster chunks, crabmeat, shrimp, squid & fish ball, blended with imported golden baby corn, straw mushrooms & tender slices of bamboo shoot in our chef's special sauce |
Beef Hunan Style (Chicken Or Pork)* |
$10.00 |
sliced of tender beef or chicken sauteed in a rice brown sauce topped with heads of green scallions in a tangy hot pepper sauce |
Lemon Chicken |
$9.00 |
boneless breast chicken, lightly crushed in egg batter & sauteed. served in mild lemon sauce, topped with crushed almonds |
Double Happiness |
$13.50 |
fresh jumbo shrimp dipped in egg batter & deep fried to golden brown, blended with lobster meat and served over an exotic mushroom gravy |
Orange Beef Or Chicken* |
$10.00 |
orange peel seared to retain its natural flavor & quickly sauteed with tender slices of beef or chicken, green scallions & hot pepper in a sweet & spicy sauce |
Shrimp, Szechuan Style* |
$11.00 |
a very spicy dish. for those who like it hot. cooked in real hot pepper sauce, flavored with garlic and ginger |
Spicy Scallop With Garlic Sauce* |
$12.00 |
|