| Crispy Cardamom Pork Belly |
$7.00 |
Duroc Pork, Upma, raisin chutney, micro cilantro |
| Bindi Chaat Fry |
$7.00 |
Crispy okra, house chat masala, red onion, fresh tomato, and cilantro. |
| Bollywood Lollipops |
$7.00 |
Three pieces. Crispy chicken drumsticks, piri piri red chile sauce, cooling dill yogurt. |
| Punjab Market Vegetable Samosa |
$7.00 |
Two pieces. Fried pastry, potato, peas, cumin, coriander, and red chile. |
| Ground Lamb Seekh Kabobs |
$7.00 |
House ground with mint, parsley, yogurt. Served with fresh radish and mango chutney. |
| Veera Green Salad |
$7.00 |
Bib lettuce, endive, tomatoes, red onion, paneer, cashews, and coriander dressing. |
| Tamarind-Date Chicken Kabobs |
$14.00 |
Char-grilled chicken and cippolini onions, tamarind date glaze. Served with rice. |
| Beef & Lamb Naan Burger |
$10.00 |
Turmeric pickles, ketchup chutney, onion, cilantro, sesame seed, and almond mustard. |
| Chicken Paratha Flatbread Sandwich |
$10.00 |
Sauteed chicken, sweet onion, cilantro, spicy dill yogurt sauce. |
| Tandoori Roasted Chicken |
$15.00 |
Bone-in chicken, ginger, cardamom, chiles, bay leaves, pickled shallots, and lemon. |
| Steak Kabob Masala |
$18.00 |
Steak, grilled okra, grilled tomato, and horseradish raita. |
| Chicken Tikka Masala |
$14.00 |
Tandoori roasted chicken, tomato, cream, fenugreek, black salt, and garam masala. Rice sold separately. |
| Spring Mutter Paneer |
$14.00 |
Green peas, fresh cheese, tomato, cream, fenugreek, fennel, and pea sprout. Rice sold separately. |
| Masoor Lentils |
$14.00 |
Red chiles, cumin, sesame seeds, garlic, curry leaves, and cilantro. Rice sold separately. |
| Rajma Channa |
$14.00 |
Kidney beans, chickpeas, mustard seed, garlic, garam masala, and tomato cashew gravy. Rice sold separately. |
| Lamb Vindaloo |
$18.00 |
Red chili cardamom, clove, cumin, potato, resham patti yogurt and red wine. Rice sold separately. |
| Goan Seafood Curry |
$26.00 |
Scallops, shrimp and mussels in a sweet coconut curry |
| Olive Oil Naan |
$4.00 |
|
| Butter Naan |
$4.00 |
|
| Plain Dry Naan |
$4.00 |
|
| Garlic Naan |
$4.00 |
|
| Cilantro Black Pepper Garlic Naan |
$4.00 |
|
| Stuffed Goat Cheese Naan |
$5.00 |
With red onion and sweet peppers. |
| Ajwain Sea Salt and Cilantro Naan |
$5.00 |
|
| Fragrant Basmati Rice |
$3.00 - $6.00 |
|
| Indian Potato Salad |
$4.00 |
|
| Chef's Vegetable Masala |
$4.00 |
Change's daily. Please contact the restaurant for today's selection. |
| Pickles Trio |
$4.00 |
Chef's daily selection. |
| Raita |
$3.00 |
Cooling yogurt, cucumber, onions, and tomato. |
| Piri Piri Hot Sauce |
$2.00 |
Cumi, paprika, and malt vinegar. |
| 2.5 Hot Sauce |
$3.00 |
|
| Pappadum and Three Housemade Chutneys |
$3.00 |
|
| Single Chutney |
$1.00 |
Availability varies. Please contact the restaurant for today's selection. |
| Green Cerignola |
$0.75 - $2.00 |
|
| Black Moroccan with Paneer |
$0.75 - $2.00 |
|
| Coconut Gelato |
$7.00 |
House caramel and pistachio. |
| Assan Ganache Chocolate Cake |
$7.00 |
|
| Lychee Sorbet |
$7.00 |
|
