Mixed Radishes |
$5.00 |
Basil-anchovy butter, murray river salt. |
Heirloom Squash Soup |
$9.00 |
Oregano, mascarpone. |
Beets |
$9.00 |
Hazelnuts, ricotta, local cherry. |
Baby Greens |
$9.00 |
Toasted pistachio, roasted shallot, sultanas. |
Toybox Tomatoes |
$10.00 |
Bocarones, cucumber, pecorino-romano. |
Daurade Crudo |
$15.00 |
Tuscan cantaloupe, serrano chile, jacobsen sea salt. |
Marinaited Squid Salad |
$12.00 |
Controne beans, salsa verde, pimenton. |
Bruschetta |
$9.00 |
Caponata, roasted tomato, pecorino-romano. |
Shaved Speck |
$15.00 |
Roasted strawberry. |
Chicken Liver Terrine |
$12.00 |
Vanilla-honey, blackberry, moscato. |
Beef Tartare |
$12.00 |
Olive, parsley aioli, parmegiano-reggiano. |
Crispy Squash Blossoms |
$14.00 |
Roasted chantrelles, heirloom tomatoes. |
Pork Belly |
$15.00 |
Yellow corn, blueberries, saba. |
Sea Bream |
$16.00 |
Peppernata, tomato jam. |
New York Strip |
$22.00 |
Candied carrot, torpedo onion marmalade, trampetti olive oil. |
Spaghetti |
$15.00 |
Anchovy, chili, garlic. |
Gnocchi |
$16.00 |
Caramelized squash, parmigiano, balsamico. |
Strozzapreti |
$16.00 |
Beef cheek bolognese, oregano. |
Campanelle |
$17.00 |
Chicken sugo, rainbow chard. |
Carnaroli Risotto |
$16.00 |
Sweet corn, mascarpone, pangrattato. |