| Guacamole |
$24.00 - $12.00 |
made to order in a stone molcajete - served with chunky style, choose mild, medium or spicy |
| Chips & Salsa |
$4.00 |
a basket of our homemade tortilla chips served with fresh pica de gallo |
| Salsa Sampler |
$6.00 |
a basket of our housemade tortilla chips served with a trio of fresh salsas - roasted tomato, green tomatillo and pico de gallo |
| Flautas De Pollo |
$8.00 |
three crispy corn tortillas filled with potato, queso fresco and stewed chicken and served with green tomatillo and roasted tomato sauces, lettuce, cabbage, pico de gallo and crema fresca |
| Grilled Mexican Corn |
$5.00 |
smothered with chipotle mayonnaise, chili powder and peso fresco |
| Queso Fundido |
$10.00 |
a monterey jack and chihuahua cheese fondue with poblano rajas and chorizo, topped with pico de gallo and served in a skillet with a side of our warm housemade corn tortillas |
| Nachos-Mexican Style |
$10.00 |
individual nachos topped with black beans and melted chihuahua and monterey jack cheeses and served with guacamole, crema fresca, pico de gallo and pickled jalapenos |
| Nachos-Mexican Style |
$4.00 |
add mushrooms |
| Nachos-Mexican Style |
$4.00 |
add chicken |
| Nachos-Mexican Style |
$5.00 |
add steak |
| Mexican Hot Wings |
$10.00 - $14.00 |
our mexican-sole jumbo chicken wings tossed in a special hot sauce and served with citrus slaw, ranch and bleu cheese dressings |
| Chicken Chimichangas |
$10.00 |
two flour tortillas filled with grilled chicken and cheese, served crispy and golden and topped with crema fresca, guacamole and pica de gallo over guajillo sauce |
| Cheese Chimichangas |
$8.00 |
two flour tortillas filled with monterey jack and chihuahua cheese, served crispy and golden and topped with crema fresca, guacamole and pica de gallo over guajillo sauce |
| Gorditas |
$8.00 |
corn tortillas filled with monterey jack and chihuahua cheeses, lettuce and creme fresca and served with tomatilla and guajillo sauces |
| Gorditas |
$2.00 |
add chicken |
| Gorditas |
$2.00 |
add chorizo |
| Gorditas |
$3.00 |
add steak |
| Pinchos De Swordfish |
$13.00 |
two skewers of grilled swordfish accompanied by pineapple, avocado, and a mango habanero sauce |
| Mexican Tuna Tartare |
$10.00 |
black-eyed tuna marinated in lime juice, tossed with tomatoes, onions, serrano peppers, and cilantro and served with fresh tortilla chips |
| Chipotle Sliders |
$11.00 |
three brioche sliders piled high with slow roasted pulled pork tossed in a spicy chipotle sauce and topped with citrus slaw |
| Picadillo |
$11.00 |
three flour tortillas stuffed with roasted, mexican chorizo, peppers, and onions. served with sides of guacamole and crema fresca |
| Mad Dog Salad |
$9.00 |
house salad of romaine lettuce tossed with pumpkin, almond and sesame seeds, sprinkled with queso fresco and ancho chili flakes and served with avocado dressing |
| Mad Dog Salad |
$4.00 |
add chicken |
| Mad Dog Salad |
$5.00 |
add steak |
| Mad Dog Salad |
$8.00 |
add shrimp |
| Grilled Pineapple Avocado Salad |
$13.00 |
grilled pineapple, cherry tomatoes, charred corn, avocado, and red onion over a bed of mesclun greens and tossed in a chipotle ancho vinaigrette. |
| Tortilla Soup |
$8.00 |
roasted tomato-chicken broth poured over grilled chicken, cubes of queso fresco, crispy tortillas strips and avocado slices and dusted with ancho chili flakes |
| Cantina Chili |
$9.00 |
a traditional mexican beef chili with bacon and pinto beans drizzled with crema fresca and queso fresco and served with fresh tortilla chips |
| Cantina Chili |
$15.00 |
con carne |
| Caesar Salad |
$10.00 |
salad of romaine lettuce, croutons and manchego cheese wedges served with chipode caesar dressing |
| Caesar Salad |
$4.00 |
add chicken |
| Caesar Salad |
$5.00 |
add steak |
| Caesar Salad |
$8.00 |
add shrimp |
| Chicken Savannah |
$16.00 |
grilled chicken breast with a garlic and citrus marinade, served over a salad of watercress, jicama, grilled portobello mushroom, roasted red peppers and orange slices and drizzled with sherry vinaig |
| Grilled Shrimp Tostada |
$19.00 |
two crispy corn tortillas with guacamole piled high with a salad of shaved romaine, white cabbage, queso fresco and pica de gallo , tossed in cilantro-basil dressing, drizzled with crema fresca and t |
| Black-Eye Tuna Salad |
$15.00 |
pan-seared sesame-crusted tuna served alongside a salad of romaine lettuce, roasted red peppers, diced avocado, radish and orange slices and drizzled with a jalapeno-ginger vinaigrette |
| Burrito |
$15.00 |
a flour tortilla stuffed with mexican rice, refried black beans, and your choice of vegetarian, chicken, pulled pork, or beef. topped with crema fresca, guacamole, pico de gallo, queso fresco, and se |
| Burrito |
$17.00 |
with shrimp |
| De Pollo |
$14.00 |
chicken |
| De Rajas |
$15.00 |
creamy poblano peppers |
| De Queso |
$13.00 |
cheese |
| De Camaron |
$15.00 |
shrimp with peppers and onions |
| De Carne |
$15.00 |
steak |
| De Hongos |
$15.00 |
mushrooms |
| De Pollo |
$14.00 |
chicken with guacamole |
| De Cerdo |
$15.00 |
pork |
| De Carne |
$16.00 |
steak with guacamole |
| De Pescado |
$17.00 |
mahi mahi with guacamole |
| De Camaron |
$17.00 |
shrimp with guacamole |
| De Pollo |
$16.00 |
chicken. with green tomatillo sauce |
| Enchilada De Pollo Mole |
$17.00 |
with mole sauce and sesame seeds |
| De Carne |
$18.00 |
steak. with guajillo sauce |
| De Cameron |
$20.00 |
shrimp with peppers and onions. with green tomatillo sauce |
| De Portobello |
$20.00 |
portobello mushroom |
| De Pollo |
$22.00 |
chicken |
| De Carne |
$24.00 |
steak |
| De Camaron |
$24.00 |
shrimp |
| Combination Of Any Two |
$28.00 |
|
| Chiles Rellenos |
$18.00 |
a traditional favorite, lightly battered pobland chile stuffed with three cheese and cinnamon-infused tomato sauce and served with mexican rice and refried black beans |
| Yucatan Grilled Swordfish |
$28.00 |
garlic-marinated swordfish, grilled and served with a mango habanero sauce |
| Tampiquena |
$22.00 |
char-grilled skirt steak served with creamy poblano rajas and a cheese enchilada in tomatillo sauce with mexican rice and refried black beans |
| Shrimp Alambre |
$24.00 |
juicy garlic-marinated shrimp skewer with serrano and poblano peppers, onion and tomato, served on a bed of mexican rice and topped with tomatillo sauce and a side of refried black beans |
| Mexican Rice |
$5.00 |
|
| Ranchero Beans |
$5.00 |
|
| Refried Black Beans |
$5.00 |
|
| Flour Tortillas |
$3.00 |
|
| Pico De Gallo |
$2.00 - $5.00 |
|
| Guacamole |
$2.00 |
|
| Pickled Jalapenos |
$2.00 |
|
| Sliced Serranos |
$2.00 |
|
| Mole |
$5.00 - $3.00 |
|
| Crema Fresca |
$2.00 |
|
| Housemade Corn Tortillas |
$3.00 |
|
| Rice And Beans |
$4.00 |
|
| Grilled Corn |
$5.00 |
smothered with chipotle mayonnaise, chili powder and queso fresco |
| Sweet Plantains |
$5.00 |
topped with crema fresca and queso fresco |
| Seasoned Fries |
$5.00 |
dusted with paprika, salt and pepper |
| Breakfast Burrito |
|
scrambled eggs with chorizo and home fries rolled in a flour tortilla, served with home fries, a small tossed salad, pico de-gallo and radish and ranchero and tomatillo salsa on the side |
| Mexican Omelette |
|
scrambled eggs with onion, tomatoes, serrano pepper and cheese served with mexican rice and beans |
| Huevos Rancheros |
|
two crispy corn tortillas topped with two fried eggs and ranchero and tomatillo sauces, finished with queso fresco, crema fresca, pico de gallo and sliced avocado and served with rice and beans |
| Micas |
|
scrambled eggs with onion, tomato and tortilla chips, topped with cheese and served with ranchero beans and home fries |
| Chilaquiles Rojas Con Polls |
|
corn tortilla chips soaked in tomato sauce and served on a bed of black beans, crema fresca, pico de gallo and sliced avocado |
| French Toast |
|
three slices of challah bread dipped in our vanilla, cinnamon and brandy mix and served with a side of bacon and maple syrup |
| Pancakes Rellenos De Fruta |
|
a delicious pancake omlette stuffed with our unique blueberry & strawberry compote and served with a side of bacon and maple syrup |
| Picadillo |
|
three flour tortillas stuffed with roasted, mexican chorizo, peppers, and onions. served with sides of guacamole and crema fresca |
| Brunch Includes |
|
coffee and your choice of a frozen margarita, michelada bloody mary , screw driver mimosa, orange juice |
| Chorizo |
|
|
| Home Fries |
|
|
| Bacon |
|
|
| Plantain |
|
|
| Scrambled Eggs |
|
|
| Rice And Beans |
|
|
| Pastel De Tres Leches |
$7.00 |
a moist mexican-style songe cake made with a trio of milks and served with whipped cream and fresh fruit |
| Mad Dog Cake |
$7.00 |
a flourless chocolate cake served with whipped cream and fresh fruit |
| Flan |
$7.00 |
traditional mexican custard with caramel sauce and fresh fruit |
| Pineapple Banana Crepe |
$9.00 |
diced banana and pineapple sauteed in brown butter. served warm and drizzled with cajeta |
| Mad Dog Sundae |
$9.00 |
choice of vanilla or chocolate ice cream smothered in hot fudge and caramel sauce and topped with whipped cream, strawberries, blueberries and a cherry |
| Churros |
$8.00 |
mexican fried pastries tossed in cinnamon-sugar and served with your choice of chocolate or tres leches dipping sauce |
| Aguas Frescas |
$5.00 |
cantaloupe, watermelon, pineapple, lemonade and limeade |
| Juices |
$5.00 |
orange, grapefruit, pineapple, , lemonade and limeade, cranberry and tomatoes |
| Fountain Sodas |
$3.00 |
pepsi, diet coke, 7-up, ginger ale, club sodas , lipton iced tea |
| Tea |
$3.00 |
|
| Coffee |
$4.00 |
|
| Blood Orange |
|
|
| Blackberry |
|
|
| Blue Margarita |
|
|
| Cactus Pear |
|
|
| Coconut |
|
|
| Cucumber Guava |
|
|
| Mango |
|
|
| Passion Fruit |
|
|
| Pomegranate |
|
|
| Raspberry |
|
|
| Strawberry |
|
|
| Margarita Rocks |
$48.00 |
|
| Margarita Frozen |
$45.00 |
|
| Margarita Rock |
$56.00 |
with flav |
| Margarita Frozen |
$53.00 |
with flav |
| Sangria |
$35.00 |
|
| Sangria |
$8.00 |
red/white |
| Corona |
|
|
| Corona Light |
|
|
| Negra Modelo |
|
|
| Modelo Especial |
|
|
| Pacifico |
|
|
| Sol |
|
|
| Dos Equis Amber |
|
|
| Dos Equis Lager |
|
|
| Bohemia |
|
|
| Carte Blanca |
|
|
| Tecate |
|
|
| Mad Dog Margarita |
$10.00 |
the defining margarita. sauza blanco tequila and fresh-squeezed citrus juices blended with the finest citrus liqueurs and ingredients know only to us |
| Super Pitcher Margarita |
$25.00 |
our famous mad dog frozen margarita served in a 1 liter goblet accompanied by a coronita. recommended for two or three. |
| Pitcher Margarita |
$18.00 |
our famous mad dog frozen margarita served in a 25oz. goblet accompanied by a coronita. recommended for two or three. |
| Paloma |
$11.00 |
mgagros blanco tequila, fresh lime juice and grapefruit soda served in a salt rimmed glass |
| Michelada |
$9.00 |
modelo especial, fresh lemon juice, valentina sauce and worcester sauce served in a spice-rimmered glass |
| Mad Dog Gin Margarita |
$12.00 |
bulldog gin, cucumber slices, fresh serrano peppers, fresh lane juice, patron citronge, and agave nectar served in a spice-rimmed glass with a slice of cucumber |
| Mojito |
$10.00 |
bacardi rum, lime wedges, fresh mint, sugar and soda. |
| Mojito |
$2.00 |
add a flavor for a additional |
| Elder Flower Margarita |
$12.00 |
milagros blanco tequila saint germaine liquor, lime juice and agave nectar |
| El Companero |
$12.00 |
tecate cerveza accompanied by a shot of our sauza blanco tequila |
| Graffigna Centenario Pinot Grigio, 2009 Argentina |
$9.00 |
a complex blend of floral and peach flavors with a very long citrus finish , this wine is very crispy , making it a great wine of sip in the summer |
| Chilensis Sauvignon Blanc, 2011 Chile |
$8.00 |
grown in cool coastal vineyards, this sauvignon blanc is handmade with great care to enhance the fresh dry, crisp, and tropical flavors of this elegant grape |
| Oveja Negra Chardonnay Viognier Reserva, 2008 Chile |
$7.00 |
this oveja engra blends chardonnay with viognier for an elegant, stylish, fresh, and fruity wine. the intense tropical aromas from the chardonnay and the viognier's light floral and ripe apricot note |
| Trapicre Oak Cask Pinot Noir, 2008 Argentina |
$8.00 |
this elegant, ripe pinot noir offers red fruit aromas of black chums and rhubarb, with subtle notes of toased bread and vanilla. |
| Red Guitar Navara Tempranillo/Gabnacha, 2007 Spain |
$8.00 |
the aromas from this wine are not overpowering and have hints of leather and dried fruit and a slight rustic sense. |
| Dona Paula, 2011 Argentina |
$6.00 |
this malbec has an intense violet color, pure aromas of black fruits, violets and spices, firm tannis, and fresh acidity that come from the cold climate terroir which consists of mineral and rocky so |
