Salad of Mixed Tender Lettuces and Shaved Fennel |
$7.00 |
with radicchio, cucumber and sheep's milk cheese |
Selection of Freshly Shucked Oysters |
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with Vidalia mignonette and fiery horseradish cocktail sauce |
Marinated Berkshire Goat Cheese and Grilled Eggplant Salad |
$9.00 |
with arugula, oven cured tomatoes and fresh thyme |
Spicy Tuna Tartare |
$14.00 |
with fresh squeezed lemon, spring chives, smoked sea salt and fingerling potato chips |
Summer Sweet Corn Chowder |
$9.00 |
with avocado, buttermilk, and blue crab salad |
Fried Calamari |
$12.00 |
with pickled peppers, young arugula, aioli and paprika salt |
Hand Rolled Potato Gnocchi |
$9.00 - $17.00 |
with crumbled fennel sausage, grilled tomato, Swiss chard and pecorino Romano |
Sweet Corn Risotto |
$10.00 - $19.00 |
with imported chorizo sausage, fire roasted peppers and fresh sage |
Braised Barbecued Beef Short Ribs with Celery Root Slaw |
$11.00 |
and crispy Vidalia onion rings |
Roasted Gloucester Haddock |
$23.00 |
asparagus, smoked shiitake mushrooms, jasmine rice and red curry nage |
Union's 10k Salmon with Mustard Dill Butter |
$27.00 |
baby arugula salad and oven roasted tomato vinaigrette |
Atlantic Salmon with Mustard Dill Butter |
$24.00 |
sauteed spinach, pasta pearls and haricot verts |
Grilled Native Swordfish |
$26.00 |
with a ragout of sugar snap peas, smoked tomatoes and charred Vidalia onion, lemon rosemary vinaigrette |
Roast Alaskan Halibut with Sweet Corn Cream |
$28.00 |
zucchini, fava bean and oyster mushroom succotash |
Pan Roasted Natural Chicken with Cornbread and Chorizo Stuffing |
$19.00 |
grilled asparagus and smashed garlic jus |
Grilled, Smoked Long Island Duck Breast |
$25.00 |
roasted corn and blue cheese pudding, rhubarb chutney and ginger citrus jus |
Grilled Corn Fed Beef Tenderloin with Fines Herbes Butter |
$32.00 |
cabernet glace and jacket potato |
Roast Rack of Lamb |
$34.00 |
with Jerusalem artichoke and potato grain, braised greens and mission fig jus |
Seared Hanger Steak with Buttermilk Mashed Potatoes |
$24.00 |
smoked red onion rings and bourbon peppercorn sauce |
The Union Burger |
$15.00 |
ground beef and andouille sausage, vermont cheddar cheese and seasoned fries |
Grilled Reuben Sandwich |
$14.00 |
green cabbage slaw, caper mustard, and seasoned fries |
Grilled Asparagus |
$7.00 |
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Fava Bean and Mushroom Succotash |
$6.00 |
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Chorizo Cornbread Stuffing |
$7.00 |
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Buttermilk Mashed Potatoes |
$6.00 |
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Smoked Red Onion Rings |
$5.00 |
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