| Tw Shrimp Cocktail |
$15.00 |
4 Jumbo prawins, house cocktail sauce |
| Weekly Quesadilla |
$9.00 |
Please ask server for this weeks slection |
| Filet Tips |
$13.00 |
Breaded tips, mushroom and truffle gravy |
| Fable Skins |
$9.00 |
Baked potato halves, red onions, applewood smoked cheese |
| Seasonak Tart |
$9.00 |
Sundried tomatoes, fontiaa cheese, prosciutto, arugula, balsami ving |
| Sea Scallops |
$14.00 |
Heirllom romatoes, arugula |
| Basil & Cream cheese dip |
$8.00 |
Three cheeys spread, basil, housemade rolls |
| Tuna & Avocadio sucshi Roll |
$11.00 |
Seaweed salad |
| Grilled Prawn Scampi |
$13.00 |
Arugula & grape tomato salad |
| Tw Fable Crab Cakes |
$16.00 |
3 Jumbo lump crab cakes chile lime aoili |
| Fable Salad |
$3.00 - $5.00 |
Romaine, iceberg, red peppers, onions, parmesan, house dressing |
| Caesar Salad |
$4.00 - $7.00 |
Romaine, lardons, parmesan, caesar dressing |
| Classic Wedge |
$13.00 |
Crispy bacon, egg, tomato, cheddar, peppercorn bleu cheese dressing |
| Belgium Endive |
$13.00 |
Poached egg, cherry tomato, pepper aioli, warm bacon vinaigrette |
| Winter Chop |
$12.00 |
Pears, red onions, red cabbage, cranberries, poppyseed dressing |
| Butternut Squash |
$4.00 - $7.00 |
Nutmeg creme fraiche |
| Corn Chowder |
$4.00 - $7.00 |
Lemon basil olive oil |
| Italian Chicken Parmesan |
$21.00 |
Spaghetti, arugula, marinara sauce |
| Basil & Parmesan Crusted Chicken |
$23.00 |
Whipped garlic potatoes, heirloom carrots |
| Bacon Wrapped Meatloaf |
$21.00 |
Whipiped garlic mashed potatoes, heirloom carrots |
| Filet Pot Pie |
$13.00 - $18.00 |
Puff pastry, snow peas, carrots, celery |
| Mahi Mahi |
$25.00 |
Bacon,fingerling potatoes, leeks, kale, au jus |
| Cedar Plank Salmon |
$26.00 |
Arugula tomato salad, wild rice, fresh lemon |
| Fresh Sesame Crusted Tuna |
$18.00 - $27.00 |
Kimchi,avocado sticky rice, pickled cabbage & ginger, wasibi |
| Porterhouse 12 oz. Pork Chop |
$24.00 |
Rosemary & garlic crusted, sweet onion mashed potatoes |
| Market Pasta |
$15.00 |
Add chicken $3.00, add shrimp $5.00 |
| Mac & Cheese |
$8.00 - $14.00 |
|
| Seasonal Risotto |
$9.00 - $15.00 |
Add chicken $3.00, add shrimp $5.00 |
| Duck Confit Sliders |
$15.00 |
Caramelized onions, cranberry & rosemary relish, fries |
| Filet Burger |
$15.00 |
Applewood smoked bacon, cheddar, truffle hand cut fries |
| Brisket |
$16.00 |
Rootbeer BBQ sauce, napa cabbage, jalepeno corn bread |
| Classic Pork Tenderloin |
$16.00 |
Arugula, roasted shallot aioli, pickle |
| Prime Wet Rub Beef Coulotte |
$24.00 |
Carmelized onions, fennel, garlic mashed potatoes |
| Waygu 8 oz. Baseball Cut Sirloin |
$33.00 |
Bacon & cheddar fingerling potaotes, broccolini |
| Local 8 oz. Filet Mignon |
$29.00 |
Horseradish mashed potaotes, heirloom carrots |
| Prime Rib |
$24.00 - $33.00 |
Baked potato, horseradish creme fraiche, au jus upgrade to a loaded potato $2.00 |
| Sauteed Onions |
$2.00 |
|
| Sauteed Mushroom |
$2.00 |
|
| Seasonal Vegetables |
$2.00 |
|
| Garlic Whipped Potatoes |
$2.00 |
|
| Baked Potato |
$2.00 |
|
| Loaded Potato |
$3.00 |
|
| Truffle Fries |
$3.00 |
|
| Truffle Mashed Potatoes |
$3.00 |
|
