| Clams Siciliano |
$10.60 |
Littleneck clams steamed in a spicy garlic broth with fresh tomatoes, hot peppers and cured olives |
| Roasted Peppers |
$7.25 |
Freshly roasted red peppers marinated in extra virgin olive oil & basil, with provolone cheese |
| Bruschetta |
$5.75 |
Italian bread, lightly toasted with garlic & herbs, topped with finely diced tomatoes & fresh basil |
| Mozzarella Fritti |
$9.00 |
Panko-breaded wedge of imported mozzarella, pan seared on a bed of pomodoro sauce |
| Cheesesteak Spring Rolls |
$9.00 |
Thinly sliced filet mignon and provolone cheese rolled in a crispy wonton served over warm broccoli rabe |
| Sausage & Figs |
$8.75 |
House made grilled sweet sausage with figs in a balsamic reduction |
| Chips Italian Mixed Salad |
$7.50 |
Roasted peppers, fresh vegetables, tuna & anchovy |
| Grilled Chicken Caesar |
$7.50 |
Tossed in house made dressing, pecorino Romano cheese & croutons |
| Misto Shrimp Salad |
$10.50 |
Baby greens, tomato, red onion & cucumber in balsamic & extra virgin olive oil |
| Marco Salad |
$10.50 |
Baby arugala tossed with lemon. Olive oil and topped with jumbo lump crabmeat |
| Tre Famiglia Cutlet |
$8.25 |
Chicken cutlet topped with roasted peppers, mushrooms and marinara sauce and provolone cheese with julienne fries |
| Roast Pork |
$8.00 |
Natural juice and provolone cheese with broccoli rabe add $1.50 |
| Chips Gnocchi Pomodoro |
$10.00 |
Homemade potato dumplings in our tomato sauce tossed with mozzarella |
| Penne Vodka |
$11.00 |
Blush cream sauce, sun-dried tomatoes, grilled chicken breast |
| Pappardelle Bolognese |
$11.00 |
Wide pasta tossed with meat sauce, topped with freshly grated Pecorino Romano cheese |
| Crab Mac n Cheese |
$12.50 |
Pasta tossed with jumbo lump crabmeat, Monterey jack cheese laced cream sauce and toasted Italian crumbs |
| Chicken Roberto |
$12.00 |
Roman long-stem artichokes, fresh basil, plum tomatoes, sliced garlic & wine |
| Melanzana Rollatini |
$11.00 |
Lightly breaded eggplant stuffed with ricotta, topped with mozzarella cheese, in marinara sauce served with a side of imported penne pasta |
| Pork Milanese |
$12.00 |
Breaded pan seared with roasted peppers & tomatoes served with creamy risotto & baby arugula |
| Veal Parmigiano |
$13.00 |
Breaded cutlet topped with fresh tomato sauce & baked with mozzarella cheese |
| Broccoli Rabe or Spinach aglio e olio |
$6.00 |
Sauteed broccoli rabe or baby spinach with olive oil & garlic, served with fresh lemon |
| Homemade Meatballs |
$4.50 |
Served in a light tomato sauce |
| Julienne Fries |
$2.75 |
Served in a light tomato sauce |
| Linguine aglio e olio |
$4.50 |
Oil & garlic |
| Small House |
$4.00 |
Add anchovies $2 |
| Small Caesar Salad |
$4.50 |
Add anchovies $2 |
