Bruschetta |
$6.00 |
|
Mozzarella Caprese |
$10.95 |
fresh mozzarella, tomatoes, basil & balsamic. |
Eggplant Rollatini |
$11.00 |
filled w/mozzarella, basil & parmigiano. |
Crab Luigi |
$11.00 |
avocado filled with curry seasoned crab salad. |
Italian Antipasto |
$11.00 |
with sliced meats, cheeses, olives & peppers. |
Calamari Fritti |
$11.00 |
fried squid with fresh pepper-tomato sauce. |
Jumbo Shrimp Cocktail |
$14.95 |
|
Escargots De Bourgogne |
$11.00 |
garlic butter, wine & brandy. |
Soup Of The Day |
$6.50 |
|
Pasta E Fagioli |
$7.00 |
|
Avanti Caesar Salad |
$12.95 |
with your choice of grilled chicken, grilled salmon or fried calamari. |
Avanti Salad |
$9.50 |
bibb lettuce, hearts of palm, artichoke, avocado & asparagus, house vinaigrette. |
Benito Salad |
$11.50 |
mixed baby greens, shrimp, artichokes, hearts of palm, avocado & tomato, vinaigrette. |
Brioni Salad |
|
scallops, shrimp, calamari, mussels, olives & chopped celery tossed in a tangy lemon, olive oil dressing on a bed of mesclun salad. |
Italian Cobb Salad |
$12.95 |
chopped lettuce with slices of ham, chicken, salami, mozzarella cheese & egg with vinaigrette or blue cheese dressing. |
Fresh Spinach Salad |
$11.50 |
with smoked, pancetta, pinenuts, boiled eggs, mustard dressing. |
Grilled Breast Of Chicken Sandwich |
$13.95 |
on an italian baguette with avocado, roasted red peppers & thinly sliced red onion with a side of mixed fries. |
Beef Tenderloin Sandwich |
$16.95 |
on an italian baguette topped with roasted red peppers, onion & sliced avocado with a side of mixed fries. |
1/2 Lb. Lean Beef Burger |
$13.50 |
onion, tomato & mayo with mixed fries. |
Angel Hair Pasta |
$15.95 |
with shrimp & fresh tomato sauce. |
Rigatoni Siciliana |
$15.95 |
w/ eggplant, ricotta & tomato sauce. |
Linguine |
$15.95 |
with clam sauce, white or red. |
Bowties With Broccoli |
$15.95 |
farfalle pasta with roasted garlic & broccoli topped with feta cheese. |
Spaghetti |
$15.95 |
with meatballs & sausage, a classic marinara sauce with meatballs & sausages. |
Penne Al Forno |
$15.95 |
baked pasta with fresh tomato, mozzarella and ricotta cheese. |
Baked Lasagna |
$15.95 |
vegetarian eggplant or bolognese meat sauce. |
Tortellini Portofino |
$15.95 |
in a light cream sauce, w/ walnuts & mushrooms. |
Cioppino |
$17.95 |
an assortment of fresh seafood with tomatoes, served on a bed of pasta. |
Parmesan Encrusted Salmon Piccata |
$16.95 |
|
Chicken Breast Angelo |
$15.50 |
marinated in garlic, rosemary & olive oil and grilled, served on a bed of seasonal greens. |
Chicken & Sausage Scarpariello |
$15.50 |
sauteed in white wine, garlic & herbs. |
Chicken Milanese |
$15.50 |
thinly pounded chicken breast, breaded & sauteed with fresh greens in a Parmesan cheese basket. |
Chefs Mixed Grill Special |
$16.95 |
a trio of shrimp, chicken and filet of beef served w/ mixed salad or seasonal vegetables. |
Veal Piccata |
$15.95 |
lemon, white wine, butter/ caper sauce |
Veal Marsala |
$15.95 |
|
Veal Parmigiana |
$15.95 |
lightly breaded & sauteed. |
Homemade Tiramisu |
$6.00 |
|
Creme Brulee With Berries |
$6.00 |
|
Spumoni |
$6.00 |
|
Flan |
$6.00 |
|
Chocolate Mousse Cake |
$7.00 |
|
Tartufo |
$6.00 |
dark or white. |
Amaretto Cheesecake |
$6.00 |
|
Avanti Dessert Trio |
$15.00 |
|