| Sesame Chicken Lettuce Wraps |
$7.00 |
Red pepper, soy sauce, hoisin sauce, ginger, sesame oil |
| Roasted Garlic Hummus |
$7.00 |
Lemon zest, pita slices |
| Fried Calamari and Shrimp |
$11.00 |
Sweet thai chili sauce |
| Lump Crab and Avocado |
$13.00 |
Celery, red pepper, orange mayonnaise |
| Garlic Shrimp |
$10.00 |
White wine, lemon garlic, tomatoes |
| Coconut Battered Shrimp |
$10.00 |
Spicy orange ginger sauce |
| Seared Foie Gras |
$22.00 |
Spiced challah bread, cherry compote, grilled asparagus, maple gastrique |
| Octopus A La Plancha |
$14.00 |
Olive puree, cucumbers, fingerling potatoes, cannellini beans, tomato emuision |
| Steak Tartare |
$13.00 |
Capers, shallots, fried quail egg, grilled crostino, cucumber wasabi coulis |
| Seared Shrimp and Scallops |
$10.00 |
Wakame seaweed, soy sesame vinaigrette |
| Garden Salad |
$7.00 |
Romaine lettuce, endive, arugula, tomatoes, cucumber, onions, garlic herb coutons |
| Rail House Apple Salad |
$9.00 |
Romaine lettuce, apples, candied pecans, sundried cranberries, gorgonzola cheese, apple cider vinaigrette |
| Caesar Salad |
$9.00 |
Shaved parmesan reggiano, homemade garlic herb crouton, classic caesar dressing |
| Asparagus Salad |
$11.00 |
Poached quail eggs, grilled ham, endive, shaved parmesan reggiano, balsamic vinaigrette |
| Roasted Wild Mushroom Soup |
$7.00 |
Creme fraiche crouton, truffle oil |
| Pea Soup |
$7.00 |
Mint and yogurt panna cotta, smoked bacon, saffron oil |
| Fettuccini Primavera |
$15.00 |
Mushrooms, sundried tomatoes, arugula, shallots, garlic, truffle oil. Add grilled chicken $4.00, add grilled jumbo shrimp $8.00 |
| Spinach and Tomato Tortellini |
$17.00 |
Ricotta cheese, peas, parmesan tuile, mushrooms, saffron cream |
| Grilled Chicken Breast |
$21.00 |
Roasted asparagus, toasted israeli couscous, mushroom jus |
| Roasted Duck Breast |
$28.00 |
Foie gras spaetzle, oyster mushrooms, peas, strawberry saffron coulis |
| Marinated Skirt Steak |
$25.00 |
Jalapeno lime cilantro marinade, truffle mashed potatoes |
| Filet Mignon |
$32.00 |
8 oz. center-cut, choice of one side, proprietary rail house special sauce on side on request |
| Prime New York Strip Steak |
$29.00 |
12 oz. prime cut, choice of one side, proprietary rail house sauce on side on request |
| Peppercorn New York Strip Steak |
$30.00 |
Cracked black and white peppercorns, choice of one side, proprietary rail house sauce on request |
| Surf and Turf |
$38.00 |
Flat iron steak and 8 oz. lobster tail with mashed potatoes and asparagus |
| Grilled Pork Chop |
$28.00 |
Cherry mustard glaze, cornbread, broccoli slaw, foie butter, cherry reduction. Add 8 oz. lobster tail to any prime cut $20.00 |
| Pistachio Crusted Tilapia |
$19.00 |
Toasted orzo, preserved lemon, arugula, grilled shrimp, spiced shrimp broth |
| Pan Roasted Black Sea Bass |
$28.00 |
Bacon wrapped asparagus, couscous, tomato fondue, sherry reduction |
| Twin Lobster Tails |
$40.00 - $25.00 |
8 oz. tails, broccolini, mushrooms, drawn butter |
| Halibut Confit |
$29.00 |
Warm three bean salad, bacon vinaigrette, potato crisps |
| Pan Roasted Jumbo Shrimp |
$27.00 |
Sweet pea risotto, grilled tomato, baby bok choy, tomato foan |
| Seared Diver Sea Scallops |
$29.00 |
Corn and potato hash, wilted spinach, chorizo vinaigrette, fried jalapenos |
| Truffle Mashed Potatoes |
$4.50 |
|
| Broccolini |
$4.50 |
|
| Sauteed Mushrooms |
$4.50 |
|
| Baby Bok Choy |
$4.50 |
|
| French Fries |
$4.50 |
|
| Sauteed Spinach |
$4.50 |
|
| Asparagus |
$4.50 |
|
| Peas and Bacon |
$4.50 |
|
