Classic Eggs Benedict |
$10.95 |
Two pieces canadian bacon and two poached eggs on an english muffin; topped with hollandaise and served with homefries or hashbrown potatoes |
Veggie Benedict |
$11.95 |
Two poached eggs on a toasted english muffin with avocado, sauteed tomatoes, onions and spinach; topped with hollandaise and served with homefries or hashbrown potatoes |
Huevos Rancheros |
$9.95 - $10.75 |
Spinach tortilla topped with re-fried beans, two eggs, jack and cheddar cheese, house-made salsa, sour cream, avocado and fresh fried corn tortilla chips |
Chilaquiles |
$9.95 |
Fresh corn tortillas that are fried and then sauteed in our spicy salsa with crushed red chilies; topped with sour cream, avocado and red onion. Served with refried beans and two eggs |
Sausage, Biscuits and Gravy |
$9.95 |
Two fresh-baked biscuits and three links of sausage topped with our home-made sausage gravy |
Banana Nut Pancakes |
$9.95 |
Three buttermilk pancakes loaded with walnuts, cinnamon and bananas |
Coconut-Crusted French Toast |
$10.95 |
Three slices of coconut-crusted thick sliced sourdough, topped with fresh bananas and our amazingly-rich homemade coconut cream sauce |
Sweet N' Sour French Toast |
$9.50 |
Thick-sliced sourdough bread dipped in our special batter. Topped with sour cream and served with boysenberry syrup on the side |
Deluxe Eggs Benedict |
$12.75 |
We couldn't decide if we liked the veggie or the regular, so we combined them! Two poached eggs on an english muffin with canadian bacon, avocado, sauteed tomatoes, spinach and onions; topped with ho |
Getaway Breakfast Burrito |
$10.50 |
Spinach tortilla wrapped around scrambled eggs, red and green peppers, onions and pepper jack cheese; your choice of bacon, sausage, chorizo or vegetarian! Served with salsa and sour cream on the sid |
Bacon and Egg Sandwich |
$9.95 |
Two eggs over hard, two strips bacon, melted jack cheese, lettuce, tomatoes and mayo on toasted multigrain bread; served with your choice of potatoes |
Chorizo Quesadilla |
$9.95 |
We start with a fresh spinach tortilla and layer it with scrambled eggs, pepper jack cheese, chorizo and shredded potatoes; griddled and served with sour cream and house-made salsa |
The Morning After |
$9.95 |
One biscuit topped with two eggs and homemade sausage gravy with your choice of bacon or sausage links; served with your choice of potatoes |
Hangover Helper |
$10.50 |
An amazing combination of chorizo and homefries sauteed with tomatoes, onions and peppers; topped with melted cheddar cheese and served with two eggs and toast |
Three Slices French Toast or Three Buttermilk Pancakes |
$9.00 |
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Short Stack or Small French Toast |
$7.95 |
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Pancake or French Toast Combo |
$9.75 |
Two buttermilk cakes or two french toast slices served with one egg and two strips of bacon or two sausage links |
One Item Omelet |
$9.50 |
Your choice of american, cheddar, jack, pepper jack or swiss cheese and one additional item |
Two Item Omelet |
$9.95 |
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Three Item Omelet |
$10.50 |
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Overland Meat's Breakfast Sausage Patties |
$10.95 |
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Two Eggs and Toast |
$7.95 |
Served with toast and choice of potatoes |
Bacon or Sausage Links |
$9.95 |
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Italian Sausage or Chicken Apple Sausage |
$9.95 |
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Chicken Fried Steak, Grlled Ham or Hamburger Patty |
$10.95 |
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From Scratch Corned Beef Hash |
$10.95 |
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Deluxe Oatmeal |
$6.75 |
Raisins, walnuts, apples and cinnamon |
Getaway Granola |
$6.50 |
Our special blend of oats, wheat germ, pecans, dried apricots, sunflower seeds, coconut and honey |
Old Fashioned Oatmeal |
$5.75 |
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The Club |
$11.50 |
Turkey, bacon, avocado and tomatoes with jack cheese |
Spanish |
$11.50 |
South of the border specialty. Ortega chiles, black olives, onions and pepper jack cheese. Topped with salsa, avocado and sour cream |
Paisano |
$10.95 |
Sauteed italian sausage, onions and peppers with your choice of cheese |
Whole Earth |
$10.95 |
Sliced mushrooms, tomatoes, avocado, onions and sprouts with your choice of cheese |
Eggstraordinary Veggie |
$10.25 |
Sauteed zucchini, yellow squash, tomatoes, spinach and mushrooms with your choice of cheese |
Popeye |
$9.95 |
Fresh sauteed spinach, sliced mushrooms and your choice of cheese |
Loaded Bloody Mary |
$6.00 |
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Mimosa |
$6.75 |
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White Peach Bellini |
$8.00 |
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Blood Orange Mimosa |
$8.00 |
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Agave Wine Margarita |
$6.00 |
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Juices (12 Oz) |
$3.25 |
Apple, tomato, pineapple, grapefruit, orange, cranberry |
Bottomless Cup of Alpen Sierra Organic Coffee or Decaf |
$2.75 |
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Hot Tea, Iced Tea, Lemonade, Hot Cocoa |
$2.50 |
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Sodas |
$2.50 |
Coke, diet coke, sprite, root beer |
Half Pound Burgers |
$9.25 - $11.25 |
Quite possibly the best burgers on the planet! Hand-pattied, ground chuck. Served on fresh baked buns with lettuce, tomato, onions and pickles. Your choice of soup, side salad, french fries, onion ri |
Frank's Burger |
$12.95 |
Cajun spices, tossed in frank's hot sauce, then topped with bacon, avocado, crisp onion strings and grilled bleu cheese bun |
BBQ Burger |
$12.95 |
Roasted green chiles, bacon, cheddar and crispy onion strings with home-made BBQ sauce |
Black N' Bleu |
$12.95 |
Secret cajun spices. Melted bleu cheese crumbles, two strips bacon and crispy onion strings |
Patty Melt |
$10.95 |
Fresh baked toasted marbled rye, swiss cheese and sauteed onions |
Bacon Cheese Burger |
$11.75 |
Two crispy strips of bacon and your choice of cheese |
Mushroom Swiss |
$11.25 |
Sauteed button mushrooms, ortega chiles and swiss cheese |
Veggie Burger |
$10.95 |
Garden burger patty topped with jack cheese, avocado, lettuce, tomato and sprouts with salsa aioli |
See Specials Board for Daily Soup |
$3.95 - $5.25 |
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Chili |
$4.95 - $6.25 |
A getaway favorite! Mildly seasoned, topped with cheddar and red onions |
Buffalo Chicken Salad Wrap |
$12.25 |
Hot and spicy! Breaded chicken tenders dipped in frank's hot sauce with bleu cheese crumbles, bacon, tomatoes, diced celery and shredded carrots tossed in ranch dressing. Rolled up in a spinach torti |
Blackened Chicken Salad |
$13.25 |
Green leaf and romaine topped with blackened breast of chicken, bacon, avocado, tomatoes, red onions and bleu cheese crumbles with gorgonzola ranch dressing |
Cobb Salad |
$11.00 - $13.50 |
Bacon, avocado, hard-boiled egg, red onion, crumbled bleu cheese and tomatoes on a bed of mixed greens; tossed with your choice of house-made dressing |
Caesar Salad |
$9.50 - $12.95 |
Crisp romaine, home-made garlic croutons, fresh parmesan cheese |
Asian Chicken Salad |
$12.75 |
Fresh greens and mixed cabbage salad with crispy fried wontons, breast of chicken, carrots and honey-sesame dressing |
Blackened Chicken Salad Wrap |
$12.25 |
Blackend breast of chicken, bacon, avocado, red onion, tomatoes and bleu cheese crumbles tossed with mixed greens and ranch dressing in a spinach tortilla wrap. Choice of side |
Cajun Chicken Caesar Wrap |
$12.25 |
Start with our chef's amazing caesar salad, add a blackened breast of chicken and wrap it in a spinach tortilla. Served with choice of side |
Cheeseburger and French Fries |
$7.50 |
Served with American cheese, pickles, and lettuce. Tomato available upon request |
Hamburger and French Fries |
$7.00 |
Pickles, lettuce, and tomato available upon request. Otherwise served plain! |
Corn Dog with French Fries |
$4.50 |
Battered corn dog and French fries |
Grilled Cheese |
$5.50 |
Served with American cheese and French fries |
Fettuccini with Alfredo Sauce |
$6.50 |
Your choice of fettuccini or spaghetti |
Spaghetti with Butter and Parmesan Cheese |
$5.00 |
Your choice of fettuccini or spaghetti |
Spaghetti and Meat Ball |
$6.50 |
Fresh marinara sauce and one meatball |
Chicken Tenders with Fries |
$7.00 |
Served with ranch dressing for dipping |
Pol Clement Blanc de Blancs, Sparkling Wine, France |
$6.00 |
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Mirassou Chardonnay, California, 2011 |
$6.75 |
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Shooting Star Chardonnay, Mendocino County, 2010 |
$8.00 |
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Dry Creek Fume Blanc, Sonoma County, 2012 |
$7.50 |
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Fess Parker Riesling, Santa Barbara, 2011 |
$6.50 |
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Barefoot White Zinfandel, California, 2010 |
$4.50 |
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Charles & Charles Rose, Columbia Valley, WA, 2012 |
$7.00 |
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Ecco Domani Pinot Grigio, Trentino, Italy, 2012 |
$6.50 |
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Alamos Malbec, Mendoza, Argentina, 2011 |
$7.50 |
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William Hill Cabernet Sauvignon, Central Coast, 2010 |
$8.00 |
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Educated Guess Cabernet Sauvignon, Napa Valley, 2011 |
$9.75 |
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Red Rock Merlot, California, 2011 |
$7.00 |
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Kenwood Pinot Noir, Russian River, 2011 |
$9.50 |
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Trentadue Zinfandel, Alexander Valley, 2010 |
$8.75 |
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La Crema Chardonnay, Sonoma Coast, 2008 |
$21.00 |
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Cambria "Katherine's Vineyard" Chardonnay, Santa Maria, 2006 |
$20.00 |
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Steele Vineyards "Cuvee" Chardonnay, California, 2007 |
$18.00 |
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Steele Vineyards Pinot Noir, Carneros, 2007 |
$20.00 |
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Domaine Drouhin Pinot Noir, Willamette Valley, 2009 |
$29.00 |
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Matanzas Creek Merlot, Bennett Valley, 2005 |
$23.00 |
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Stonestreet Cabernet Sauvignon, Alexander Valley, 2005 |
$27.00 |
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Ladera Vineyards Cabernet Sauvignon, Napa Valley, 2006 |
$30.00 |
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Barnett Cabernet Sauvignon, Spring Mountain, 2006 |
$38.00 |
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Justin Vineyards Isosceles, Paso Robles, 2006 |
$40.00 |
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Peachy Canyon Westside Zinfandel, Paso Robles, 2010 |
$15.00 |
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Landmark Steel Plow Syrah, Kivelstadt Vineyard, Sonoma, 2007 |
$23.00 |
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Roederer Estate Rose, Anderson Valley, NV |
$45.00 |
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La Marca Prosecco di Conegliano, Italy, NV |
$25.00 |
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Fess Parker Riesling, Santa Barbara, 2011 |
$22.00 |
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Maso Canali Pinot Grigio, Trentino, Italy, 2009 |
$29.00 |
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Ecco Domani Pinot Grgio, Italy, 2011 |
$22.00 |
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Dry Creek Vineyard Fume Blanc, Sonoma County, 2012 |
$26.00 |
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Pedroncelli Sauvignon Blanc, Sonoma County, 2011 |
$22.00 |
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Ferarri-Carano Fume Blanc, Sonoma County, 2011 |
$27.00 |
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Treana "White," (Viognier/Marsanne Blend) Central Coast, 2009 |
$32.00 |
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Dry Creek Chenin Blanc, Clarksburg, 2011 |
$23.00 |
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MacMurray Ranch Chardonnay, Sonoma Coast, 2009 |
$29.00 |
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William Hill Chardonnay, Central Coast, 2011 |
$24.00 |
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Steele "Shooting Star" Chardonnay, Mendocino County, 2010 |
$27.00 |
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Joel Gott UNOAKED Chardonnay, Monterey, Napa, Sonoma, 2011 |
$34.00 |
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Landmark "Overlook" Chardonnay, Sonoma County, 2009 |
$36.00 |
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Sonoma Cutrer Russian River Ranches Chardonnay, 2010 |
$41.00 |
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Trefethen Estate Chardonnay, Oak Knoll, 2010 |
$43.00 |
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Neyers Chardonnay, Carneros District, 2007 |
$53.00 |
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Ferrari-Carano Chardonnay, Sonoma County, 2010 |
$37.00 |
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Charles & Charles Rose (Rhone-Style Blend), Columbia Valley, WA |
$21.00 |
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Bridlewood Pinot Noir, California, 2011 |
$27.00 |
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Kenwood Pinot Noir, Russian River Valley, 2011 |
$35.00 |
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Gary Farrell Pinot Noir, Russian River Valley, 2009 |
$48.00 |
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McIntyre Mission Ranch Pinot Noir, Santa Lucia Highlands, 2008 |
$44.00 |
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Steele Merlot, Clear Lake, Lake County, 2006 |
$33.00 |
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Trefethen Estate Merlot, Napa Valley, 2008 |
$40.00 |
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Justin Vineyards Cabernet Sauvignon, Paso Robles, 2009 |
$47.00 |
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Educated Guess Cabernet Sauvignon, Napa Valley, 2011 |
$36.00 |
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Jodar Cabernet Franc, El Dorado County, 2009 |
$37.00 |
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Dry Creek Heritage Vines Zinfandel, Sonoma County, 2008 |
$33.00 |
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Trentadue Zinfandel, Alexander Valley, 2010 |
$36.00 |
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Steele Zinfandel, Pacini Vineyard, Mendocino County, 2008 |
$35.00 |
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DaVinci Chianti, DOCG, Italy, 2008 |
$26.00 |
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Lava Cap Estate Barbera, El Dorado County, 2009 |
$39.00 |
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Perry Creek "Altitude 2401" Petite Sirah, El Dorado, 2008 |
$34.00 |
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Ferrari-Carano "Siena," Sangiovese-Blend, Dry Creek Valley, 2009 |
$36.00 |
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St. Supery "Elu" Red Wine, Napa Valley, 2004 |
$70.00 |
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Dry Creek Vineyards " The Mariner," Dry Creek Valley, 2005/2006 |
$47.00 |
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