| Selkirk Nachos |
$10.99 |
House fried chips, topped with smoked pulled pork, cheddar and jack cheese, tomatoes, onions, jalapenos, sour cream and refried beans. |
| Mussels |
$11.99 |
Steamed in a white wine broth and served with garlic bread |
| Sliders |
$8.99 |
Three mini angus beef burgers with cheddar cheese and caramelized onions. |
| Manny's Battered Onion Rings |
$6.99 |
House battered thick-cut rings |
| Wings |
$10.99 |
Bone in or boneless available. Your choice of dry or wet. Dry: Salt & Pepper, Cajun or Lemon Pepper. Wet: House BBQ or Buffalo. |
| Calamari |
$9.99 |
Hand battered ring and tentacles served with Sriracha mayo and a cilantro lime aioli. |
| Potato Skins |
$8.99 |
Thick potato skins topped with cheese, bacon, sour cream and green onions |
| Queso Dip |
$7.99 |
A Texas favorite with melted cheese, tomatoes, green chilies and spices served with three soft pretzels |
| Cheese Planks |
$8.99 |
A blend of five cheeses fried together and served with marinara sauce. |
| Fried Shrimp |
$9.99 |
Half pound of fried shrimp served with cocktail sauce. |
| Appetizer Platter |
$12.99 |
A combination of onion rings, potato skins and wings |
| Spinach Salad |
$9.99 |
Dried cranberries, avocado, feta, tomatoes, candied walnuts |
| Cobb Salad |
$11.99 |
Chicken, tomatoes, bacon, eggs, avocado and topped with blue cheese crumbles |
| Steakhouse Power Salad |
$13.99 |
5 oz sliced top sirloin served over chopped kale, yellow beats, cabbage and brussel sprouts topped with tomatoes and blue cheese crumbles. |
| Caesar Salad |
$10.99 - $13.99 |
Chopped romaine, parmesan and croutons tossed with creamy Caesar and topped with chicken. |
| Mahi Salad |
$12.99 |
4 oz grilled Mahi filet topped with a mango/pineapple salsa and dried cranberries. Served over green leaf lettuce with cranberry citrus vinaigrette. |
| Small Caesar Salad |
$4.50 |
Chopped romaine, parmesan and croutons tossed with creamy Caesar |
| Side Salad |
$4.50 |
Crisp greens with tomatoes, cucumbers, red onion |
| Top Sirloin - 6 Oz. |
$14.99 |
|
| Peppercorn Top Sirloin |
$15.99 |
Peppercorn crusted and topped with our bourbon sauce |
| Bleu Cheese and Mushroom Sirloin |
$15.99 |
Melted Litehouse bleu cheese crumbles and sauteed mushrooms top our hand cut 6 oz top sirloin |
| Manny's Battered Fish and Chips |
$12.99 |
Just like it says- fish and fries, no second side on this plate |
| Cajun Sirloin |
$15.99 |
Cajun seasoned sirloin topped with our grilled corn salsa. |
| Ribeye - 12 oz |
$24.99 |
|
| Grilled Shrimp |
$16.99 |
Ten shrimp divided on two skewers and grilled to perfection |
| Grilled Salmon |
$17.99 |
Wild Alaskan sockeye salmon |
| Baked Cod |
$14.99 |
Wild Alaskan cod served with a chili lime cream sauce |
| Smoked Baby Back Ribs |
$17.99 |
Caramelized with your choice of BBQ sauce: house, bourbon or chocolate |
| Bison Ribs |
$22.99 |
Tender ribs glazed with our bourbon BBQ sauce. Fred Flintstone would be jealous. |
| Bacon Mac and Cheese |
$11.99 |
Bacon, tomatoes, mushrooms in a cheddar and jack cheese sauce. Includes your choice of one side. |
| Bruschetta Chicken |
$13.99 |
Chicken breast topped with chopped tomatoes, garlic, basil, and parmesan cheese. |
| Chicken Fried Steak |
$13.99 |
No explanation necessary |
| Jambalaya |
$13.99 |
Andouille sausage, shrimp (5), and chicken mixed with our Cajun rice and topped with green onions. Served with your choice of soup or salad. |
| Turkey Club |
$9.50 |
Turkey, cheddar and jack cheese, lettuce, onion, tomatoes, mayo, bacon, served on wheat bread |
| Salmon BLT |
$12.99 |
Smoked wild sockeye salmon with bacon, lettuce, tomato and mayo on honey wheat bread. |
| BBQ Chicken Sandwich |
$10.50 |
House BBQ along with jack cheese, red onions and bacon toasted on a Cuban roll |
| Cuban |
$9.99 |
Braised citrus pulled pork with sliced ham, pickles, Swiss cheese and mustard on a grilled Tuscan roll. |
| BLTA |
$8.99 |
A = avocado and awesome, served on wheat bread |
| Grilled PB&J |
$7.99 |
Locally made huckleberry jam with creamy or chunky peanut butter on wheat bread |
| Grilled Cheese For Grown Ups |
$8.99 |
Melted Havarti and cheddar cheeses along with tomatoes, bacon, mayo and basil sandwiched between toasted sourdough bread |
| Mongolian Steak Sandwich |
$12.99 |
6 oz. sirloin marinated in out homemade Mongolian sauce, served on a Tuscan roll with lettuce, tomato, onion and horseradish mayo. |
| Roasted Pepper Chicken Sandwich |
$11.50 |
Grilled chicken breast topped with fire roasted red and jalapeno peppers, bacon, pepper jack cheese, grilled onions and Sriracha mayo on a toasted Tuscan roll. |
| Shrimp Po Boy |
$9.50 |
Fried shrimp with coleslaw and tomatoes on out Tuscan roll. |
| Smoked Salmon Wrap |
$12.99 |
Smoked wild sockeye salmon, hummus, and a power blend of sliced beats, cabbage and brussel sprouts tossed with a hone lime vinaigrette in a spinach tortilla wrap. |
| 1/2 Sandwich and Soup Combo |
$7.50 |
Your choice of our TURKEY CLUB, BLTA, BBQ CHICKEN SANDWICH, GRILLED PB&J, OR GRILLED CHEESE FOR GROWN UPS with a cup of our daily homemade soup. (does not come with fries or chips) |
| Classic Cheese Burger |
$10.49 |
Ground Certified Angus Beef topped with lettuce, onion and tomatoes. |
| Bison Cheese Burger |
$11.49 |
Topped with lettuce, onion and tomatoes |
| 60/40 Burger |
$11.49 |
We ground beef and bacon together in harmony for the ultimate bacon cheese burger. Topped with cheddar cheese, lettuce, tomato an onion. |
| Deluxe Cheese Burger |
$11.99 |
Ground Certified Angus Beef with grilled ham, fried egg, lettuce, tomato and onions. |
| Veggie Burger |
$9.49 |
Homemade veggie patty topped with grilled zucchini, fire roasted red peppers, and spinach. Served with a red pepper and basil aioli |
| Western Burger |
$11.99 |
ground steak burger with BBQ pulled pork, fried onions and jack cheese. |
| Jalapeno Burger |
$10.49 |
ground steak burger topped with fire roasted jalapenos, pepper jack cheese, lettuce, tomato and onions. |
| California Burger |
$11.99 |
Ground steak burger with pepper jack cheese, avocado lettuce, tomato and onions. |
| Mushroom Swiss Burger |
$11.49 |
Ground Certified Angus Burger with sauteed mushroom, melted Swiss cheese, lettuce, tomato and onions. |
| Bleu Cheese and Mushroom Burger |
$11.49 |
Grilled Certified Angus Beef with sauteed mushrooms melted blue cheese crumbles, lettuce, tomato and onions. |
| P B & J |
$4.99 |
|
| Kids Ribs |
$6.99 |
|
| Grilled Cheese |
$4.99 |
|
| Mini-Cheese Burgers (2) |
$5.99 |
|
| Kids Plate |
$4.99 |
One hardboiled egg, mandarin oranges, dried cranberries, pita triangles. |
| Kid's Mac 'n Cheese |
$4.99 |
A version of the adult entrée but toned down for tiny palates. |
| Fresh Baked Choc Chip Cookie |
$6.99 |
Cooked when you order (plan for 10 minutes) & topped with vanilla ice cream |
| Brownie Skillet |
$6.99 |
Ghirardelli triple chocolate brownie topped with ice cream, caramel and chocolate sauce. |
| Grandma Tink's Cobbler |
$6.99 |
You know if grandma made it, it's gonna be sweet! Ask your server for today's selection. Topped with ice cream. |
| Cheesecake |
$5.99 |
Homemade cheesecake. Ask your server for today's selection. |
| S'mores |
$6.99 |
Bring the camp fire to your table |
| Huckleberry Lemonade |
$3.25 |
|
| Soda, Iced/Hot Tea, Lemonade |
$2.25 |
free refills |
| Avion Coffee |
$2.00 |
|
| Milk |
$2.00 |
|
| Hope Margarita |
$9.00 |
1800, Cointreau, lime juice, orange juice |
| Meggie's Mai Tai |
$8.00 |
Bacardi, Meyers, Cointreau, Amaretto, orange juice |
| Moscow Mule |
$7.50 |
Smirnoff vodka, fresh lime and ginger beer in a copper mug |
| Sweet Lou Arnold Palmer |
$7.00 |
Sweet Carolina Sweet Tea vodka, lemonade, and mint |
| Huckleberry Gin Cooler |
$7.50 |
Tanqueray, lime juice, huckleberry, mint and soda |
| Salty Top Dog |
$6.00 |
Absolute, grapefruit juice served with a salted rim |
| Tropical Bull |
$7.50 |
Absolute mandarin, Malibu rum, sloe gin and tropical Red Bull |
| Strawberry Basil Lemonade |
$7.00 |
Smirnoff vodka , strawberries, basil, lemonade |
| Corona Rita |
$7.50 |
Cuervo Gold tequila, triple sec, sweet and sour, lime and a mini corona |
| Millionaire Coffee |
$6.00 |
Kahlua, Frangelico, Bailey's and Avion coffee, topped with whipped cream |
| Wiki Waki Lou |
$7.50 |
Vodka, rum, triple sec, amaretto, oj, sweet and sour and cran |
| Tropic Thunder |
$7.50 |
Vodka, Midori, pineapple juice, Sprite and tropical Red Bull |
| Cypress Chardonnay (Central Coast, CA) |
$5.00 - $18.00 |
|
| J. Lohr Chardonnay (Paso Robles, CA) |
$7.50 - $28.00 |
|
| Brownstone Pinot Grigio (California) |
$7.50 - $28.00 |
|
| Better Half Sauvignon Blanc (New Zealand) |
$7.00 - $26.00 |
|
| Bex Reisling (Nahe, Germany) |
$6.50 - $24.00 |
|
| Round Hill White Zinfandel (California). |
$5.00 - $18.00 |
|
| Cypress Cabernet (Central Coast, CA) |
$5.00 - $18.00 |
|
| Bogle Cabernet (California) |
$7.00 - $26.00 |
|
| Cypress Merlot (Central Coast, CA) |
$5.00 - $18.00 |
|
| Estancia Merlot (Central Coast, CA) |
$7.50 - $28.00 |
|
| Cupcake Petite Sirah (Central Coast, CA) |
$6.50 - $24.00 |
|
| Dreaming Tree Pinot Noir (California) |
$8.00 - $30.00 |
|
| Four Vines "Truant" Red Zinfandel (California) |
$6.50 - $24.00 |
|
| Los Cardos Malbec (Mendoza, Argentina) |
$6.50 - $24.00 |
|
| Pendulum Red Blend (Columbia Valley, WA) |
$34.00 |
|
| Barrister "Rough Justice" (Columbia Valley, WA) |
$42.00 |
|
| Cherry Cola |
$5.50 |
Cherry shine and coke |
| Apple Pie |
$5.50 |
Apple-cinnamon shine and ginger ale |
| Cherry Cosmo |
$6.50 |
Cherry shine, triple sec, lime juice and cranberry juice |
| Moonshine Mary |
$6.50 |
Forget the vodka and add some white lighting to our house made Bloody Mary mix. |
| Strawberry Shine Lemonade |
$6.50 |
Strawberry shine, pureed strawberries, and lemonade |
| Selkirk Nachos |
$6.99 |
House fried chips, topped with smoked pulled pork, cheddar and jack cheese, tomatoes, onions, jalapenos, sour cream and refried beans. |
| Sliders |
$6.99 |
Three mini angus beef burgers with cheddar cheese and caramelized onions. |
| Potato Skins |
$6.99 |
Thick Idaho potato skins topped with cheese, bacon, sour cream and green onions. |
| Queso Dip |
$6.99 |
A Texas favorite of melted cheese, tomatoes, green chilies and spices served with three soft pretzels. |
| Calamari |
$6.99 |
Hand battered rings and tentacles served with Sriracha mayo and a cilantro lime aioli. |
| Cheese Planks |
$6.99 |
A blend of five cheeses fried together and served with marinara sauce. |
| Fried Shrimp |
$6.99 |
Half pound of fried shrimp served with cocktail sauce. |
