| Hummus & Pita |
$5.00 |
Warm pita, vegetable crudités & homemade roasted pepper hummus |
| Pommes Frites |
$4.00 |
Shoestring potatoes Served with a side of horseradish garlic aioli |
| Chicken Thumbs |
$6.50 |
Hand breaded seasoned chicken tenders. Served with homemade honey mustard sauce |
| Caribbean Jerk Chicken Wings |
$7.00 |
Crispy chicken wings tossed in a tangy pineapple jerk sauce served with crisp celery |
| Burger Sliders |
$8.00 |
Three angus grilled sirloin burgers with aged cheddar cheese & caramelized onions on mini rolls. Served with our house recipe garden slaw |
| Spinach & Artichoke Dip |
$8.00 |
Home-made creamy three cheese dip with spinach & artichoke hearts. Served with toasted foccacia bread |
| Basket of Sweet Potato Fries |
$6.00 |
Served with creamy cranberry horseradish chutney |
| Summer Cheese Plate |
$6.00 |
Cubed havarti cheese, red grapes, and cracked pepper & dill oatmeal crackers |
| Caesar Salad |
$5.50 |
Crisp romaine, shaved parmigiano-reggiano, garlic croutons, and grape tomatoes tossed in creamy caesar dressing |
| California Club Salad |
$9.00 |
Baby spinach, roast turkey, tomato, bacon, and avocado served with dill ranch dressing |
| Rittenhouse Steak Salad |
$12.00 |
Twin filet mignon medallions atop baby spinach with mushrooms, carrots, red onion, tomato, bleu cheese crumbles, and bacon. Served with balsamic vinaigrette |
| Walnut Street Chicken Salad |
$9.00 |
Crisp romaine tossed in bleu cheese dressing, topped with grilled chicken, granny smith apples, grapes, walnuts, and Bleu cheese crumbles |
| Grilled Portabella Salad |
$9.00 |
Roasted red peppers, grilled onions, grilled portobello mushroom cap, cucumber, and feta cheese drizzled with balsamic vinaigrette |
| Buttermilk Ale Fish & Chips |
$9.00 |
Bass ale battered cod. Served with seasoned pommes frites |
| Cilantro Chicken or Veggie Quesadilla |
$12.50 |
Grilled marinated chicken breast or diced garden burger, melted cheddar jack cheese, and fresh cilantro in a crisp honey wheat tortilla with tropical fruit salsa, sour cream and spring greens |
| Sesame Seared Tuna Steak |
$14.00 |
Sesame crusted tuna steak, seared rare, with wasabi mashed potatoes and vegetable du jour |
| 2011 Signature Steak |
$13.00 |
8 oz. Filet of sirloin grilled to your specification, topped with garlic & herb boursin cheese butter. Served with smashed red bliss potatoes & mixed vegetables |
| Crab Frites |
$15.00 |
Twin broiled lump crab cakes atop pommes frites seasoned with old bay and drizzled with lime hollandaise sauce |
| Parmesan Crusted Tilapia |
$12.00 |
Parmesan crusted filet of tilapia broiled and served with balsamic drizzled mashed potatoes and vegetable du jour |
