Roasted Beets With Gorgonzola Cheese |
$10.25 |
roasted red and gold beets, garlic, basil, orange vinaigrette, gorgonzola cheese over spring greens |
Calamari |
$10.50 |
crispy fried with squid with house made marinara sauce |
New Orleans Catfish |
$10.50 |
grilled spicy marinated farm raised catfish strips with cajun aioli |
Prince Edward Island Mussels |
$10.25 |
steamed prince edward island mussels with garlic in white wine or marinara sauce |
Specialty Cheese And Chutney |
$10.50 |
chef's cheese selection with fresh spicy pear chutney and baguette |
Coconut Shrimp |
$10.95 |
panko, coconut and tempura battered wild shrimp quick fried and served with house dipping sauce |
Petite Lamb Chops |
$11.95 |
grilled new zealand lamb marinated with olive oil, fresh mint, rosemary and garlic, prepared medium with balsamic reduction over lemon vinaigrette arugula |
Grill's Wings |
$8.95 |
six chicken wings with mild napa sauce or spicy sriracha sauce, cabbage spinach slaw with either bleu cheese dressing or yogurt dipping sauce |
Specialty Bruschetta |
$9.50 |
daily bruschetta special |
Big Plate Nachos |
$11.25 |
corn tortilla chips, chorizo sausage, black bean, garlic and tomato with pepper jack, cheddar, tomatillo pico, guacamole and sour cream |
Lemon Chicken Flatbread Spinach Salad |
$11.95 |
baby spinach, roasted peppers, grilled onion, chicken, goat cheese and lemon vinaigrette on naan flatbread with a roasted pepper walnut spread |
Fresh Salmon Salad |
$13.95 |
grilled salmon filet over spring greens tossed with balsamic vinaigrette |
Roasted Pear And Goat Cheese |
$10.95 - $8.50 |
roasted pears, goat cheese, fennel and toasted candied walnuts over raspberry vinaigrette spring greens |
Spicy Shrimp Asian Noodle |
$12.95 |
chilled poached shrimp, red pepper sesame oil soaghettini, peanuts, green onion, sesame seed over rice vinaigrette house greens |
Thai Beef With Mango |
$13.75 |
grilled filet of beef prepared medium, mango, chopped peanuts, basil, cilantro and mint over thai salad greens |
Mendocino Grilled Chicken |
$11.25 |
avocado, smoked bacon, feta cheese, green onion, chopped egg, grilled chicken, house greens with your choice of dressing |
Caesar |
$6.50 |
romaine tossed with house made caesar dressing, garlic croutons, diced red peppers and parmesan |
Caesar |
$8.95 |
traditional |
Caesar |
$10.95 |
chicken |
Caesar |
$13.75 |
shrimp scampi |
Caesar |
$13.25 |
calamari |
Caesar |
$13.95 |
salmon |
House |
$5.50 |
romaine, spring greens, kale, cabbage, carrot, grape tomato, garlic croutons and your choice of dressing |
Lamb Burger |
$11.95 |
fresh ground lamb seasoned with garlic, rosemary, lemon zest and mint, feta cream cheese spread, arugula, tomato and raw onion on naan flat bread |
Catfish Sandwich |
$11.95 |
spicy grilled catfish, lettuce, spinach cabbage slaw, red onion and cajun aioli on a brioche bun |
Chicken Salad On Walnut Raisin |
$9.95 |
house made chicken salad on freshly toasted raisin walnut bread, lettuce and tomato |
Crab Cake Sandwich |
$12.50 |
our own hand made crab cake on a toasted bun with lettuce, tomato and cajun aioli |
Beef Brisket Sandwich |
$10.25 |
slow roasted beef brisket, horseradish cheddar cheese on a baguette with au jus |
Roasted Vegetable Naan |
$9.95 |
roasted zucchini, yellow squash, red onion, red pepper, carrot, butternut squash, baby portobello, garlic, olive oil and yogurt sauce in naan flatbread |
Grilled Fish Tacos |
$11.95 |
three corn tortillas filled with grilled seasoned tilapia, chipotle crème, guacamole, tomatillo salsa and cabbage. not served with a side choice |
Garden Burger |
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toppings: smoked bacon, roasted peppers, avocado caramelized onion, sautéed mushroom, jalapeno cheese: sharp cheddar, american, swiss, aged provolone |
House Burger Specials B & B Burger |
$11.95 |
sirloin burger topped with brie cheese, thick cut smoked bacon, caramelized onion, lettuce and tomato |
The Ultimate Burger |
$11.95 |
sirloin burger with cheddar cheese, onion rings, sautéed mushrooms, lettuce and tomato |
Chevre Rocket Burger |
$11.95 |
sirloin burger with goat cheese, seasoned tomato and arugula |
Portobello Mushroom Ravioli |
$16.95 |
portobello mushroom ricotta ravioli, spinach, plum tomato, mushrooms, fresh basil in an asiago cream sauce |
Home Style Beef Brisket |
$16.95 |
slow roasted brisket with rosemary mashed potatoes and roasted vegetables. (served with french fries and roasted vegetables before 5pm) |
Mediterranean Shrimp & Pasta |
$18.50 |
shrimp, artichoke heart, sundried tomato, kalamata olive, olive oil, garlic, fresh basil, feta and spaghetti |
Maytag Angus Sirloin |
$19.95 |
grilled angus sirloin with maytag bleu cheese walnut butter, rosemary mashed potato and roasted asparagus (served with french fries and roasted asparagus before 5pm) |
Grilled Trout |
$18.95 |
olive oil, garlic and parsley marinated grilled trout with sundried tomato pesto with spinach and rice |
Roasted Salmon And Edamame |
$19.50 |
roasted salmon with a honey dijon horseradish glaze, rice and edamame |
Tarragon Chicken Fettucine |
$16.95 |
sautéed chicken, mushroom, scallion, tomato, tarragon, spinach fettucine, toasted walnuts and parmesan cream sauce |
Chicken Marsala & Exotic Mushrooms |
$17.50 |
european style all natural chicken, shiitake, portobello, button and oyster mushrooms, marsala, roasted garlic with rice and roasted vegetable |
Eastern Shore Crab Cakes |
$21.95 |
our own crab cakes, sweet corn and pepper sauce with roasted vegetables |
Angus Rib Eye Steak |
$21.95 |
house dry rubbed grilled angus rib eye with sautéed onions and mushrooms with rosemary mashed potato and roasted vegetables |
Roasted Asparagus Cheese Quiche With Balsamic Spring Greens |
$9.95 |
our own roasted asparagus, asiago and french brie cheese egg custard quiche with balsamic spring greens |
Brunch Salmon Burger |
$9.50 |
house made salmon burger, bacon red onion, lettuce, tomato and a sunny side up egg on english muffin served with a potato pancake |
Lamb Burger |
$11.95 |
fresh ground lamb, garlic, rosemary, lemon zest and mint with a feta cream cheese spread, arugula, tomato and raw onion on naan flat bread with fresh fruit or fries |
Croque Madame |
$9.95 |
uncured grilled ham, gruyere, ale mustard, caramelized onion grilled in a french baguette topped with a fried egg and creamy béchamel sauce served with a potato pancake |
Blueberry Pancake Breakfast |
$8.95 |
three blueberry buttermilk pancakes, two eggs, smoked bacon or sausage |
Huevos Rancheros |
$9.75 |
corn tortillas topped with cheddar and jack cheeses, homemade refried beans, salsa verde, rice, guacamole and chipotle crème with a choice of eggs |
Chilled Smoked Salmon Spinach Naan Salad |
$11.50 |
chilled smoked salmon, grilled red onion, goat cheese, lemon vinaigrette baby spinach over grilled naan with a roasted red pepper pesto spread |
Eggs Benedict |
$9.50 |
poached eggs with canadian bacon on an english muffin with hollandaise sauce and a potato pancake |
French Bread With Mixed Berry French Toast |
$9.50 |
baguette french toast with seasonal berry sauce and your choice of bacon or sausage |
Classic Egg Breakfast |
$8.95 |
two eggs, double cut smoked bacon or sausage, potato pancake and sour dough toast |
Bacon Or Sausage |
$3.00 |
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Potato Pancake |
$2.50 |
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Bloody Piggy |
$8.00 |
bakon vodka, house made bloody mix with a bacon garnish |
Old Bay Bloody |
$8.00 |
absolut peppar vodka, house made bloody mix with an old bay rim |
Mango Pineapple Wine Chiller |
$8.00 |
pinot grigio wine, svedka mango pineapple vodka, splash of pineapple juice and fresh mango over ice |
Prosecco Split |
$7.50 |
mildly sweet, lightly sparkling italian white wine |