Cheese Won Ton (4) |
$3.50 |
|
Spring Roll (2) |
$3.50 |
|
Pot Sticker (6) |
$7.25 |
Hand made flour wrapper fill with a mixture of pork and chinese cabbage. Served with rice vinegar and hot oil. Allow 15 minutes to cook. It is worth to wait. |
Vegetarian Pot Sticker (6) |
$7.25 |
|
Beef Teriyaki (2) |
$5.75 |
Slice of beef marinated in chinese bbq sauce, served on skewers. |
Deep Fried Prawn (4) |
$5.95 |
|
Sesame Chicken |
$7.25 |
Chicken breast coated with sesame and deep fried till golden brown. Served with sweet and sour sauce. |
Chinese Chicken Salad |
$7.95 |
Shredded chicken, lettuce, crispy rice noodles, cilantro and sesame seasoned with sesame oil and crushed peanuts. |
BBQ Spareribs |
$9.95 |
|
BBQ Pork |
$9.95 |
|
Combination Appetizer Plate |
$13.95 |
Pot stickers, spring rolls, sesame chicken and bbq spareribs. |
Pu Pu Platter |
$13.95 |
Fried prawns, bbq spareribs, beef teriyaki and cheese won ton. |
Dinner Group A |
$17.95 |
Won ton soup, chicken salad, sweet and sour pork, general's chicken, beef with broccoli, prawns with snow peas, fish filet in wine sauce, dry sauteed string bean, comb fried rice, fried banana. |
BBQ Pork Won Ton Soup |
$7.95 |
|
Combination Won Ton Soup |
$8.95 |
|
Sizzling Rice Soup |
$8.50 |
|
Hot And Sour Soup (Hot) |
$7.95 |
|
San See Soup |
$7.95 |
Shredded chicken, black mushrooms, and snow peas in clear chicken broth. |
Tomato Egg Flower Soup |
$7.95 |
|
Velvet Chicken |
$8.50 |
With sweet corn soup. |
Seafood Deluxe Soup |
$11.95 |
|
Dinner Group B |
$20.95 |
Hot & sour soup, fried won tona spring rolls and beef teriyaki, rolling lettuce chicken, empress chicken, black pepper beef, walnut prawns, fish fillet in black bean sauce, seasonal vegetables, combo |
Peking Style Chicken Wings |
$10.50 |
|
Sweet And Sour Chicken |
$10.50 |
|
Cashew Chicken |
$10.50 |
|
Curry Chicken |
$10.50 |
|
Chicken In Black Bean Sauce |
$10.50 |
|
Mu Shu Chicken |
$10.50 |
|
Chicken With String Bean |
$10.95 |
|
Chicken With Broccoli |
$10.95 |
|
Chicken With Snow Peas |
$10.95 |
|
Chicken With Mixed Vegetables |
$10.95 |
|
Lemon Chicken |
$10.95 |
Breaded chicken breast deep fried and served with tangy lemon sauce. |
Beef With Broccoli |
$11.50 |
|
Ming Beef |
$11.50 |
Slices of beef with snow peas and zucchini cooked in a brown sauce and served on a bed of crispy rice noodles. |
Green Onion Beef |
$11.50 |
|
Beef With Chinese Green |
$11.50 |
|
Sizzling Beef |
$11.50 |
Tender beef cooked with seasonal vegetables in brown sauce and served on a hot iron platter. |
Beef With Tomato |
$11.50 |
|
Beef With Snow Peas |
$11.50 |
|
Szechuan Beef (Hot) |
$11.50 |
|
Beef With String Bean |
$11.50 |
|
Beef With Asparagus |
$11.50 |
|
Orange Peel Beef |
$11.50 |
|
Hunan Beef (Hot) |
$11.50 |
Sliced beef lightly fried then sauteed with the hot sauce. |
Mongolian Beef |
$12.95 |
Tenderly cooked steak cubes with celery and carrots. |
Black Pepper Beef (Hot) |
$12.95 |
|
Mongolian Lamb (Hot) |
$13.95 |
Sliced lamb sauteed with green onion and hot chili pepper and served over crispy rice noodles. |
Curry Lamb |
$13.95 |
|
Cashew Prawns |
$11.95 |
|
Sizzling Rice Prawns |
$11.95 |
Prawns and seasonal vegetables cooked in tomato sauce and served over crispy rice on a hot iron platter. |
Prawns With Snow Peas |
$11.95 |
|
Curry Prawns |
$11.95 |
|
Prawns In Black Bean Sauce |
$11.95 |
|
Prawns In Lobster Sauce |
$11.95 |
Prawns with mushroom cooked in a white sauce. |
Szechuan Prawns (Hot) |
$11.95 |
Prawns sauteed with minced onion in tomato based hot sauce. |
Kun Pao Prawns (Hot) |
$11.95 |
Prawns, carrots and mushroom sauteed in a spicy brown sauce and top with roasted peanuts. |
Sizzling Sea Food Platter |
$13.95 |
Prawns, scallops and fish fillet with seasonal vegetables sauteed in brown sauce and served on a hot platter. |
Scallop In Garlic Sauce (Hot) |
$14.95 |
|
Scallop With Ginger Root And Scallion |
$14.95 |
|
Lover's Prawns |
$14.95 |
(Half mild, half spicy) (hot). Half of prawns cooked in mild white sauce and half of prawns cooked in a tomato based hot sauce. |
Seafood Deluxe In Bird's Nest |
$14.95 |
Prawns, scallops with seasonal vegetables sauteed in white sauce and served in a noodle made bird's nest. |
Walnut Prawns |
$14.95 |
Lightly breaded prawns deep fried and mixed with mayonnaise and topped with honey glazed walnuts. |
Fish Filet In Black Bean Sauce |
$12.95 |
|
Fish Filet In Salt And Pepper |
$13.95 |
|
Sweet And Sour Pork |
$10.50 |
|
Shredded Pork In Garlic Sauce (Hot) |
$10.50 |
|
Mu Shu Pork |
$10.50 |
Served with 6 pancakes and hoi-sin sauce. 25 cents for each additional pancake. |
BBQ Pork With Broccoli |
$10.50 |
|
Imperial Pork |
$11.95 |
Lightly breaded pork cutlet, slightly deep fried, then cooked in a mellow plum flavor sauce. |
Assorted Vegetables |
$8.95 |
Mixed seasonal vegetables stir fried in mild white sauce. |
Black Mushroom |
$8.95 |
With chinese green. |
Eggplant In Garlic Sauce (Hot) |
$8.95 |
|
Dry Sauteed String Bean |
$8.95 |
|
Asparagus In Oyster Sauce |
$9.95 |
|
Broccoli In Garlic Sauce (Hot) |
$8.95 |
|
Black Mushroom Tofu |
$8.95 |
|
Kun Pao Tofu (Hot) |
$8.95 |
|
Ma Po Tofu |
$8.95 |
(With meat) (hot). |
Mu Shu Vegetable |
$8.95 |
(With egg). |
Braised Triple Mushroom |
$10.95 |
|
Steamed Rice |
$1.50 |
Person. |
BBQ Pork Fried Rice |
$7.95 |
|
Chicken Fried Rice |
$7.95 |
|
Beef Fried Rice |
$7.95 |
|
Vegetable Fried Rice |
$7.95 |
|
Shrimp Fried Rice |
$8.50 |
|
Combination Fried Rice |
$8.50 |
|
BBQ Pork Chow Mein |
$7.95 |
|
Chicken Chow Mein |
$7.95 |
|
Beef Chow Mein |
$7.95 |
|
Vegetable Chow Mein |
$7.95 |
|
Shrimp Chow Mein |
$8.50 |
|
Combination Chow Mein |
$8.50 |
|
Tan Tan Noodles |
$7.95 |
(Hot chinese spaghetti). |
Combination Noodle Soup |
$8.95 |
In clear chicken broth. |
House Special Noodle Soup |
$8.95 |
In thick soup with egg drops. |
Combination Pan Fried Crispy Noodles |
$9.95 |
|
Fried Banana (6) |
$5.95 |
|
Chilled Lee Chee |
$5.95 |
|