| Soup of the Day |
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Cool summer soups like cucumber gazpacho are making an appearance on our specials list these days as well as favorites like our Lemon Chicken Orzo |
| Strawberry Salad |
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Local lettuce, strawberries, almonds, lavender and blue cheese with honey vinaigrette and marinated onions. Add grilled chicken to make it a meal! |
| The Figgy Pig |
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One of our favorite sandwiches, changes seasonally to include ham or smoked pork loin, fontina cheese and either local fresh figs or homemade fig jam. Topped with balsamic tossed greens, on french br |
| Our Steaks |
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We always offer our hand-cut Ribeye, a 12 oz portion. If you prefer a leaner steak we often also offer a cut to order NY Strip or smaller portions of hanger, flat-iron or filet. |
| Fresh Local Vegetables |
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Seasonal local veggies change weekly but may include broccoli, bok choy, corn, asparagus, squash and zucchini, beets, and more! |
| Catfish Tacos! |
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Santee Cooper Catfish Is back! Try it on a taco with crema, red onion-cilantro slaw and queso fresco. |
| Sampler |
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choose any three of our favorites from above to make the perfect southside sampler!!! served with your choice of any of our delicious sauces. (excludes peel & eat shrimp and oysters). |
| Smokehouse Wings |
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juicy chicken wings, smoked to perfection, served mild with bbq sauce, hot or cajun. |
| Fried Mushrooms |
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fresh mushrooms lightly battered, crispy fried, and served with dipping sauce. |
| Peel & Eat Shrimp |
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large gulf coast shrimp steamed to perfection and served on a bed of lettuce with your choice of remoulade or cocktail sauce. |
| Alligator Bites |
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Hand-bread fried alligator bites, served with remoulade |
| Cheese Fries |
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our fresh cut fries piled high and covered with cheddar & monterrey jack cheeses, finished off with bacon and chives. |
| Ribs |
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A 3 bone sample of our smoked ribs |
| Baskets |
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house battered, deep fried favorites. served with fresh cut fries and your choice of sauce. |
| Soup Of The Day |
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Ask your server or call ahead for today's special soup |
| Smokehouse BBQ Salad |
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A southside signature! mixed greens with tomatoes, red onions, and homemade croutons topped with hickory smoked pulled pork or chopped chicken. Lexington style dip makes for a great dressing on this |
| House or Cesear Salad |
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Add Smoked, Grilled or Crispy Chicken to any salad for an additional price |
| Classic Burger |
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Lettuce, tomato, mayo and red onion and cheese |
| Southside Burger |
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Crispy bacon, and sauteed mushrooms, lettuce, tomato, mayo, and your choice of cheese. |
| Bayou Burger |
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Cajun spice, sauteed onions, creole mustard, lettuce, tomato, and mayo, with your choice of cheese. |
| Grilled Chicken Sandwich |
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a grilled, marinated chicken breast, topped with lettuce, tomato, and mayo. served on a fresh, toasted, sesame seed bun. |
| Fried Green Tomato Burger |
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Brioche bun, mayo, lettuce and red onion with fried green tomatoes and homemade pimento cheese. |
| Fried Oyster |
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a generous helping of our house breaded, deep fried oysters served on french bread & dressed with lettuce, tomato, and mayo. |
| Fried Shrimp |
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our large gulf coast shrimp, deep fried and served on french bread & dressed with lettuce, tomato, and mayo. |
| Cajun Chicken |
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grilled, cajun spiced, boneless chicken served on french bread & dressed with sauteed onions, peppers, lettuce and cajun spice tomatoes. |
| Cajun Sausage |
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grilled authentic cajun sausage served on french bread & dressed with sauteed onions, peppers, and cajun spice tomatoes. |
| Cheese-steak |
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grilled, thinly sliced (philly style) steak served on french bread & dressed with sauteed onions, peppers, and cheddar cheese. |
| Southside Bbq Ribs |
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st. louis style ribs, rubbed with our own blend of spices and slowly smoked. includes two sides and a bread choice. |
| Rib Combo 1 |
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includes ribs, plus one of our other smoked meats, and your choice of two side items. |
| Rib Combo 2 |
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the same as above, but comes with two other choices of our smoked meats, plus two sides. |
| Ultimate Rib Combo |
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this platter includes our delicious smoked ribs, and all three of our other smoked meats for you enjoyment. includes, also, your choice of two side items. |
| Pulled Pork Sandwich |
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smoked tender bbq pork, piled high on a toasted bun with lexington, n.c. style dip on the side. served with slaw and your choice of one side item. |
| Chopped Smoked Chicken Sandwich |
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pecan wood smoked chicken, on a toasted bun with lexington style dip on the side. served with slaw and your choice of one side item. |
| Sliced Pork Sandwich |
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smoked, sliced bbq on toasted bun with lexington style dip on the side. served with slaw and your choice of one side item. |
| Smokedhouse Platter |
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Sliced or Pulled Pork, Chopped Smoked Chicken, or Smoked Chicken Breast. Served with homemade hushpuppies and two sides. |
| Cajun Smoked Sausage |
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a southside original, two smoked cajun sausage links served with any two of our sides. |
| Smokehouse Double |
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choose two of our delicious meats: pork, chicken, or sausage. includes your choice of two sides. |
| Smokehouse Triple |
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includes all three: pork, chicken, and sausage. comes with your choice of two side items. |
| Fried Shrimp |
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large gulf coast shrimp, hand breaded. |
| Fried Oysters |
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house-breaded select oysters, lightly seasoned. |
| Seafood Combo |
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both of the above items, combined to make this a wonderful seafood favorite. |
| Chopped Beef Steak |
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char-grilled to perfection, topped with sauteed onions, peppers & mushrooms. |
| Grilled Chicken |
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plump, marinated chicken breast, deliciously char-grilled. includes two sides and bread. |
| Chicken Fingers |
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a generous helping of our housebreaded, deep fried chicken tenders. served with honey mustard. |
| Red Beans & Rice And Sausage |
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a large bowl of our delicious red beans & rice, topped with onions, peppers, and a crushed tomato sauce, and a link of smoked cajun sausage. served with french bread or hushpuppies. |
| Jambalaya |
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a hearty blend of rice, onions, peppers, celery and spices cooked up with smoked chicken and cajun sausage. |
| Shrimp Creole |
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large gulf coast shrimp, onions, bell peppers, and celery simmered to perfection in a rich tomato creole sauce. served around rice. |
| Shrimp And Crawfish Etouffee |
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gulf coast shrimp and peeled crawfish tails simmered in a seasoned sauce of onions, peppers, celery and cajun spices. Over rice |
| Shrimp and Grits |
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Our take on a classic. Gulf shrimp, andouille sausage, onions, mushrooms, tomatoes and garlic in a white wine cream sauce over Carolina Yellow Grits. |
| Chicken Fingers |
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a childs portion of our delicious, hand-breaded chicken tenders. served with fresh cut fries, and honey mustard or ranch. |
| Pulled Pork Bbq |
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a smaller helping of our famous pulled pork, served with fresh cut fries, and choice of sauce. |
| Fried Shrimp |
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a handful of our house-breaded gulf coast shrimp, served with fresh cut fries, and homemade cocktail sauce. |
| Grilled Cheese Sandwich |
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always a favorite! made with fresh white bread, and american cheese. served with fresh cut fries. |
| Specialty Cocktails |
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| Iced Tea- Sweet or Unsweet |
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| Soft Drinks |
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Coke, Diet Coke, Gingerale, Sprite |
| Lemonade |
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when available. |
| Coffee |
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| Draught or Bottled Beer |
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| Red and White Wines by the Bottle or Glass |
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| Full Bar |
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| Family Pack |
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| Pulled Pork or Chopped Chicken by the Pound |
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| Sliced Pork by the Pound |
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| Ribs- Half Rack or Full |
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| Cole Salw |
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by the pint, quart or gallon |
| Baked Beans |
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by the pint, quart or gallon |
| New Red Potatoes, Collard Greens or Red Beans and Rice |
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| Hushpuppies by the Dozen |
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| Jambalaya |
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by the Quart or Gallon |
| Gumbo |
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by the Quart or Gallon (pleas call ahead for more than 1 quart) |
| Hash |
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Please call ahead for more than 1 quart of hash. We make it 80 gallons at a time and freeze it by the quart to maintain freshness. If you don't mind thawing it at home, come get all you want but if y |
