| House Marinated Mediterranean Olive Jar |
$6.00 |
Roasted garlic, herbs, chili flakes, olive oil |
| Spanish Charcuterie Board |
$17.00 |
Chorizo soria, serrano ham, queso cabrales, harrisa honey, whole grain mustard |
| Smoked Fish Dip |
$12.00 |
Warm pita bread, cornichons |
| Famed Imported Ibérico Ham |
$21.00 - $49.00 |
The finest ham in the world |
| Chef's Mixed Tapas Plate |
$21.00 |
Goat cheese stuffed piquillo peppers, smoked chorizo, garlic shrimp, sauteed manila clams, duck fat potato chips & Spanish blue cheese, harrisa & honey Jidori chicken wings, skewers of the day, fish |
| Spanish Charcuterie Board |
$17.00 |
Chorizo Soria, Serrano Ham, Queso Cabrales, Harrisa Honey, Whole Grain Mustard |
| Smoked Fish Dip |
$12.00 |
Warm Pita Bread, Cornichons |
| Jamón Ibérico |
$22.00 - $49.00 |
The finest ham in the world! |
| Charred Deep Water Spanish Octopus |
$17.00 |
Chickpea Puree, Radish, Calery, Olives, Smoked Tomato Vinaigrette |
| Crispy Pork Belly & Arugula Salad |
$15.00 |
Strawberries, Olives, Pickled Onions |
| Catalan Paella |
$28.00 |
Chicken, Chorizo, Clams, Shrimp, Peas, Saffron, Matiz Valencia Rice |
| Baby Hearts of Romaine Salad |
$7.00 - $12.00 |
Anchovy dressing, shaved manchego, crostini |
| Charred Deep Water Spanish Octopus |
$17.00 |
Chickpeas Puree, Radish, Celery, Olives, Smoked Tomato Vinaigrette |
| Bibb Wedge Salad |
$8.00 - $13.00 |
Pancetta, cherry heirloom tomatoes, hard boiled egg, queso cabrales, dressing |
| Crispy Pork Belly & Arugula Salad |
$15.00 |
Strawberries, Olives, Pickled Onions |
| Heirloom Tomato Gazpacho |
$9.00 |
Fennel, Onion, Cucumber, Radish, Herbs |
| Catalan Paella |
$28.00 |
Chicken, chorizo, shrimp, clams, peas, saffron, matiz valencia rice |
| Grilled Line Caught Pacific Swordfish |
$32.00 |
Olive oil poached tomatoes and peppers, garlic, oregano, capers |
| Grilled Prime Sirloin |
$29.00 |
Smoked Lentil, Crispy Leeks, Saba |
| 24 Hour Brined Jidori Chicken |
$24.00 |
Roasted sweet peppers, smoked paprika, Spanish olive sugo |
| Pan Seared Eastern Diver Scallops |
$33.00 |
Roasted local corn, chorizo, poblano peppers |
| Thin Spaghetti & Fried Farm Egg |
$25.00 |
Calabrian chilli, herbs, garlic, manchego |
| Grilled Rack of Lamb |
$31.00 |
Spring pea puree, grilled asparagus, saba |
| Charred Shishito Peppers |
$9.00 |
Lime, sea salt |
| Crushed Yukon Gold Potatoes |
$9.00 |
Garlic, herbs, pecorino |
| Watermelon & Feta |
$9.00 |
Mint, saba |
| Grilled Asparagus |
$9.00 |
Grated hard boiled egg, white truffle oil |
| Roasted Local Corn |
$9.00 |
Chorizo, poblano pepper, leeks |
| Suckling Pig + Your Choice of 3 Sides |
$49.00 |
Family Style Dinner. Minimum of 6 people required. |
| Wine Wednesday |
|
1/2 off bottles of wine from our entire Wine List |
| Happy Hour Specials |
|
All Night & Every Night in Boqueria Bar (Please check hours of operation) |
| Bibb Wedge Salad |
|
Pancetta, Cherry Heirloom Tomatoes, Hard Boiled Egg, Queso Cabrales Dressing |
| Hearts of Romaine Salad |
|
Anchovy Dressing, Shaved Manchego, Crostini |
| Heirloom Tomato Gazpacho |
|
|
| This Spaghetti & Fried Farm Egg |
|
Calabrian chili, herbs, garlic, manchego |
| 24 Hour Brined Jidori Chicken |
|
Baby roasted sweet potatoes, smoked paprika, Spanish olive sugo |
| Kobe Beef Burger |
|
Cornichons, Manchego Cheese, Tomato & Smoked Bacon Jam, Smoke Chili Aioli, Duck Fat Fried Potatoes |
| Catalan Paella |
|
Chorizo, Chicken, Clams, Shrimp, Peas; With Saffron Matiz Valencia Rice |
| Grilled Line Caught Pacific Swordfish |
|
Olive oil poached heirloom tomatoes & peppers, garlic, capers, oregano |
| Grilled Rack of Lamb |
|
Spring pea puree, asparagus, saba |
| Pan Seared Eastern Diver Scallops |
|
Roasted local corn, chorizo, poblano peppers |
| Grilled Prime Sirloin |
|
Smoked lentils, crispy leeks, saba |
| Passion Fruit Margarita |
$7.00 |
Tequila, Passion Fruit, Fresh Lime, Triple Sec |
| Madrid Mule |
$7.00 |
Vodka, Lime Juice, Ginger Beer |
| Pomegranate Basil Martini |
$7.00 |
Vodka, Pomegranate Juice, Muddled Basil |
| Running With The Bulls |
$7.00 |
Jalapeno Cranberry Infused Tequila, Lime, Cranberry Juice, Sugar Rim |
| Matador |
$7.00 |
House-made -Barrel Aged Whiskey- |
| Cucumber Collins |
$7.00 |
House-made Cucumber Infused Gin, Fresh Lemon and Lime Juice with a splash of soda over ice. (Or try this served up) |
| Pineapple Infused Vodka |
$7.00 |
House-made Pineapple Infused Vodka on the Rocks with a Twist & Fresh Mint |
| Catalan Red Signature Sangria (White option during Summer) |
$5.00 - $16.00 |
Wine, Orange, Grapes, Pears, Apples |
| Canyon Road, Chardonnay |
$5.00 |
|
| Esperto, Pinot Grigio |
$5.00 |
|
| Terranoble, Sauvignon Blanc |
$5.00 |
|
| Bex, Riesling |
$5.00 |
|
| Destinos Cruzados, Macabeo |
$5.00 |
|
| Canyon Road, Chardonnay |
$9.00 - $28.00 |
|
| Esperto, Pinot Grigio |
$9.00 - $28.00 |
|
| Bex, Riesling |
$9.00 - $28.00 |
|
| Terranoble, Sauvignon Blanc |
$9.00 - $28.00 |
|
| Destinos Cruzados, Macabeo |
$9.00 - $28.00 |
|
| Bizkaiko Txakolina, Istas Mendi, Basque, Spain '13 '14 |
$47.00 |
|
| Albarino Filaboa, Rais Baixas, Spain '14 |
$38.00 |
|
| Pinot Gris, King Estate, Oregon '12 '13 |
$36.00 |
|
| Garnatxa Blanca, Herencia Altes, Catalunya, Spain '13 |
$30.00 |
|
| Sauvignon Blanc, Oyster Bay, Marlborough, New Zeland '15 |
$32.00 |
|
| Sauvignon Blanc, Hall, Napa Valley '14 |
$38.00 |
|
| Sauvignon Blanc Cakebread Cellars, Napa Valley '14 |
$49.00 |
|
| Chardonnay Laetitia "Estate" Arroyo, Grande Valley '14 |
$37.00 |
|
| Chardonnay, Stags Leap, Napa Valley '13 |
$58.00 |
|
| Artazuri - Rose |
$5.00 |
|
| Los Dos Grenache -Syrah |
$5.00 |
|
| Canyon Road, Cabernet Sauvignon |
$5.00 |
|
| Pepperwood Grove, Merlot |
$5.00 |
|
| Mark West, Pinot Noir |
$5.00 |
|
| Renacer "Punto Final", Malbec |
$5.00 |
|
| Marques de Riscal "Proximo" Tempranillo |
$5.00 |
|
| Artazuri, Rosé |
$9.00 - $31.00 |
|
| Los Dos Grenache -Syrah |
$10.00 - $31.00 |
|
| Pepperwood Grove Merlot |
$10.00 - $31.00 |
|
| Mark West Pinot Noir |
$10.00 - $31.00 |
|
| Renacer "Punto Final" Malbec |
$10.00 - $31.00 |
|
| Marques de Riscal "Proximo" Tempranillo |
$10.00 - $31.00 |
|
| Destinos Cruzados Tempranillo / Syrah |
$10.00 - $31.00 |
|
| Canyon Road Cabernet Sauvignon |
$10.00 - $31.00 |
|
| Malbec Catena "Vista Flores", Mendoza, Argentina |
$39.00 |
|
| Sangiovese Frescobaldi "Remole" Tuscany '14 |
$34.00 |
|
| Tempranillo, El Coto Rioja, Rioja '12 |
$39.00 |
|
| Tempranillo, Alejandro Fernandez, Dehesa "La Granja" Ribera del Duero '08 |
$49.00 |
|
| Tempranillo/ Garnacha Palacios Remondo "La Vendimia" D.O.C. Rioja '13 |
$46.00 |
|
| Syrah, Zaca Mesa "Estate" Santa Ynez Valley '11 |
$39.00 |
|
| Garnacha/ Carinena Vall Llach, "Embriux" Catalunya '13 |
$65.00 |
|
| Garnacha/ Carinena/ Cabernet/ Syrah "Nita" Meritxell Palleja, DOQ Priorat '11, '12 |
$68.00 |
|
| Carinena/ Garnacha Vall Llach "Porrera Vi De Villa" D.O.C. Priorat '12 |
$130.00 |
L/A |
| Valpolicella Ripasso Masi "Campofiorin" Rosso Del Veronese, Veneto '11 |
$42.00 |
|
| Pinot Noir, Rex Hill, Willamette Valley, Oregon '13 |
$59.00 |
|
| Pinot Noir, Laetitia " Estate ", Arroyo Grande Valley Central Coast ' 14 |
$44.00 |
|
| Pinot Noir, Belle Glos "Las Alturas" Caymus Family, Santa Lucia Highlands '14 |
$72.00 |
|
| Pinot Noir, Ponzi "Tavola"Willamette Valley, Oregon '14 |
$48.00 |
|
| Pinot Noir, Walt "La Brisa" Sonoma County '14 |
$60.00 |
|
| Pinot Noir, Dumol, Russian River Valley '13 |
$126.00 |
|
| Merlot, St. Francis, Sonoma Valley '12 |
$37.00 |
|
| Zinfandel, Seghesio "Old Vines" Sonoma County '12 |
$69.00 |
|
| Cabernet Sauvignon, DAOU, Paso Robles '14 |
$54.00 |
|
| Cabernet Sauvignon, Hall Napa Valley '12 |
$74.00 |
|
| Cabernet Sauvignon, Stag's Leap Winery, Napa Valley '12 |
$88.00 |
|
| Cabernet Sauvignon, Heitz Cellars "Trailside Vineyards" Napa Valley '06 |
$150.00 |
L/A |
| Cabernet Sauvignon, Nickle & Nickle "John C. Sullenger" Oakville, Napa Valley '13 |
$162.00 |
|
| Estrella Damm-Spain |
$3.00 |
|
| Moritz-Spain |
$3.00 |
|
| Abita IPA - USA |
$3.00 |
|
| Abita Turbo Dog Black Ale - USA |
$3.00 |
|
| 805 Firestone - USA |
$3.00 |
|
| Bud Light - USA |
$3.00 |
|
| Stella Artois-Belgium |
$3.00 |
|
| N/A Haake Becks-Germany |
$3.00 |
|
| Estrella Damm Inedit |
$16.00 |
Created by Damm's largest brewers with Ferran Adrià & sommeliers from El Bulli Restaurant. Inedit is a beer that combines barley malt & wheat. It's texture is creamy & fresh, leaving a long & pleasan |
| Moritz -Spain |
$6.00 |
|
| Estrella Damm-Spain |
$6.00 |
|
| Stella Artois-Belgium |
$6.00 |
|
| Abita IPA - USA |
$6.00 |
|
| 805 Firestone - USA |
$6.00 |
|
| Abita Turbo Dog Black Ale - USA |
$6.00 |
|
| Bud Light - USA |
$4.00 |
|
| N/A Haake Beck - Germany |
$4.50 |
|
| Estrella Damm Inedit |
$22.00 |
Created by Damm's Master brewers with Ferran Adrià & sommeliers from El Bulli. Inedit is a beer that combines barley malt & wheat. Its texture is creamy and fresh, leaving a long & pleasant aftertast |
| Roasted Seasoned Almonds |
|
|
| Duck Fat Fried Potato Chips |
|
|
| Fried Chickpeas |
|
|
| House Marinated Spanish Olives |
|
|
| Goat Cheese Stuffed Piquillo Peppers |
$7.00 |
Herbs, Champagne Vinaigrette |
| Watermelon & Feta Cheese |
$9.00 |
Mint, Saba |
| Scallop Crudo |
$10.00 |
Watermelon, Cilantro, Citrus, Chili |
| Suckling Pig & Smoked Manchego Empanadas |
$9.00 |
Orange Marmalade |
| Garlic Shrimp |
$10.00 |
Lots of Garlic, Herbs, Smoked Paprika |
| Skewers of The Day |
$9.00 |
|
| Crispy Fried Buttermilk Oysters |
$10.00 |
Caper Aioli, Lemon |
| Smoked Chorizo Plate |
$9.00 |
Cornichons, whole grain mustard |
| Lamb Barbacoa Street Tacos |
$11.00 |
Pickled Carrots, Onions, Cilantro and Fresno Chili, Feta Cheese |
| Catalan Fish Cakes |
$9.00 |
Smoked Chili Aioli |
| Charred Shishito Peppers |
$9.00 |
Maldon Sea Salt, Charred Lime |
| Steamed Manila Clams |
$11.00 |
Chorizo, Poblano Peppers, Herbs, White Wine |
| Authentic Patatas Bravas |
$8.00 |
Fried Farm Egg, Garlic Aioli, Smoked Chili Aioli |
| Crispy Buttermilk Asparagus |
$8.00 |
Caper Aioli |
| Harissa Honey Jidori Chicken Wings |
$9.00 |
Cilantro, Orange |
| Roasted Bone Marrow |
$11.00 |
Orange Marmalade, Grilled Pita |
| Saffron & Cinnamon Cream Custard |
$8.00 |
Our take on the famous Crema Catalana |
| Peanut Butter Chocolate Torte |
$10.00 |
Crema & Salted Peanuts |
| Valencia Rice Pudding |
$9.00 |
with Macerated Strawberries |
| Polenta & Olive Oil Cake |
$9.00 |
Served warm with black currant honey |
| Cappuccino Crunch Ice Cream |
$7.00 |
with House-made Chocolate Almond Bark |
| Sorbet Of The Day |
$5.00 |
|
| Chocolate Filled Spanish Churros |
$14.00 |
Cinnamon & Sugar |
| House Made Chocolate Almond Bark |
$6.00 |
Take a bag home or indulge over coffee. |
| Michele Chiarlo "Moscato D' Asti" |
$29.00 |
|
| Armagnac |
$9.00 |
|
| Chocovine Espresso, Netherlands |
$8.00 |
|
| Taylor 10yr Tawny, Porto Sambuca |
$11.00 |
|
| Hidalgo "Morenita" Cream Sherry, Spain |
$8.00 |
|
| W & H Dry Sack Fino Sherry, Spain |
$7.00 |
|
| Jacopo P oli "Po di Poli" Merlot Grappa |
$16.00 |
|
| Michele Chiarlo "Grappa di Barolo" |
$18.00 |
|
| Croft Distiction, Porto Reserve, Portugal |
$9.00 |
|
| Allegrini " Grappa di Amarone" |
$16.00 |
|
| Housemade Lemoncello |
$10.00 |
|
| Illy Coffee |
$4.00 |
|
| Illy Espresso |
$4.50 |
|
| Illy Cappuccino |
$5.00 |
|
| Spanish Coffee |
$8.00 |
Myers Dark Rum, Kahlúa, Trple Sec, Coffee, Whipped Cream, Sugar |
| Assorted Hot Tea |
$3.50 |
|
| Pomegranate Basil Martini |
$12.00 |
Vodka, Pomegranate Juice, Fresh Basil |
| Passion Fruit Margarita |
$12.00 |
Tequila, Passion Fruit, Fresh Lime, Triple Sec |
| Whisk Me Away |
$12.00 |
Rye Whiskey, Ginger Ale, Fresh Lime Juice, Dash Bitters, Hints of Orange |
| Madrid Mule |
$13.00 |
Vodka, Lime Juice, Ginger Beer, Fresh Basil |
| Matador |
$13.00 |
House-made - Barrel Aged Manhattan |
| Cucumber Collins |
$13.00 |
House-made Infused Gin, Fresh Lemon & Lime Juice with a splash of soda over ice. (Or try this served up) |
| Running With The Bulls |
$13.00 |
House-made Jalapeno & Cranberry Infused Tequila, Lime, Cranberry Juice, Sugar Rim |
| Pineapple Infused Vodka |
$13.00 |
House-made Pineapple Infused Vodka on the rocks with a twist and fresh mint. |
| Catalan Red Signature Sangria |
$7.00 - $25.00 |
Wine, Orange, Grapes, Pears, Apples |
| Cava Brut, Cristallino, N.V. - Spain |
$8.00 |
|
| Prosecco Conegliano Valdobbiadene, Canella, Italy, N.V. |
$10.00 |
|
| Brut Cuvee Laetitia, "Estate" Arroyo Grande Valley N.V. California |
$40.00 |
|
| Cava Brut, "Reserva de La Familia" Juve y Camps, Catalunya, Spain'11 |
$44.00 |
|
| Champagne, Brut, Perrier-Jouët '04 Epernay, Champagne, France |
$175.00 |
|
