| Lobster Fritters |
$11.00 |
Bloody mary cocktail sauce |
| Fried Calamari |
$8.00 |
Crisp potatoes, coconut curry sauce |
| Sisters Cheese Sampler |
$12.00 |
Port salut, red dragon mustard, smoked cheddar, humboldt fog |
| Charcuterie Plate |
$12.00 |
Speck Americana, salami, serrano, smoked liver pate, olives |
| Sisters Crab Bisque |
$7.00 |
|
| The Daily Soup |
$5.00 |
|
| Chilled Caesar Salad |
$7.00 |
Hearts of romaine, parmesan cheese, citrus caesar dressing |
| The Classic Wedge |
$6.00 |
Tomato, cucumber, country bacon, garlic croutons, bleu cheese dressing |
| Sisters Green Salad |
$7.00 |
Arcadian greens, grilled pear, candied pecans, goat cheese, dijon mustard vinaigrette |
| Filet of Beef |
$34.00 |
Whipped yukon potatoes, caramelized onions, bleu cheese, potato nest, veal jus |
| Pork Rib-eye |
$26.00 |
Whipped yukon potatoes, spinach country ham, green beans, sweet pepper jam |
| Bone-in Rib-Eye |
$31.00 |
Whipped yukon potatoes, onion rings, mushroom ragout, Marsala reduction |
| Lobster Stuffed Trout |
$27.00 |
Sweet corn risotto, snow peas, prosciutto, tomato-tarragon sauce |
| Salmon |
$26.00 |
Potato gnocchi, brocolini, parmesan crisp, lemon caper buerre blanc |
| Sea Scallops |
$28.00 |
Bacon cheddar ravioli, zucchini, squash, pesto crumbs, sherry cream |
| Mahi Mahi |
$26.00 |
Wild rice, grilled pineapple, black bean and corn relish, chimi churi sauce |
| Lamb Osso Bucco |
$29.00 |
Sweet potato casserole, natural jus, roasted carrots, herbed goat cheese, gremolata |
